FEED wilh 
IGORO 
COMPLETE PLANT FOOD 

MANGEL WURZEL 
G6 pounds per acre in drills. 
FEED wiTH 
Texo} Yo 
COMPLETE PLANT FOOD 

A cheap, heavy yielding, highly valuable feed for stock and poultry. 
Root crops are a great necessity for all kinds of stock, also chickens. 
in a healthy condition. 
building substance, keeping the digestive organs 
Root feeding gives tissue 
Root crops should be regu- 
larly fed to all stock. Results will show in increased weight, and will enrich and increase the milk. 
The ground should be thoroughly prepared, and made firm and mellow. Sow 5 to 6 lbs. to the acre in 
April and May in drills 2 to 3 feet apart. 
MAMMOTH LONG RED—This variety produces the largest yield of 
The quality of the roots for feeding is high. 
: ‘ They are quite long, 
light red in color and grow well out of the ground so are easily 
Pkt 5c. % Ib 50c. Ib $1.65. 5 Ibs $7.75. 
SUGAR BEETS 
any kind of Mangel. 
The roots grow very large and keep well. 
harvested. 100 days. 
When 4 to 5 inches high thin to 12 to 15 inches apart. 

Sugar Beets are not as heavy yielders as the Mangels but are of superior ‘quality, containing a 
larger amount of sugar. 
quantity of the milk. Sugar Beets require deep, well enriched soil. 
2 to 2% feet apart, and covered 1 to 1% inches deep, any time during April, May or June. 
plants carefully to stand 8 inches apart in the row. 
SUGAR BEETS 
KLEIN WANZLEBEN—The most desirable Beet for 
sugar manufacture, also very valuable for stock 
feeding. The roots are not as large as the Man- 
gels. However, the increased sugar content 
makes them higher in food value and a great 
milk producer. Makes a fine winter food for 
stock and a good keeper. 90 days. Pkt 5e. %4 Ib 
50c. Ib $1.65. 5 Ibs $7.75. Postpaid. 
BRUSSELS SPROUTS 
One ounce will produce about 2,500 plants 

Brussels Sprouts 
BRUSSELS SPROUTS—Species of Cabbage. Small, 
solid heads that grow in great numbers on the 
main stem. When these heads begin to form, 
remove the lower ieaves of the plant so that all 
the nourishment will go into the sprouts. Brussels 
Sprouts are more tender and finer flavored than 
Cabbage. Plant in hot-bed then transplant to 
open ground. They are quite hardy and will 
form their best heads after frost. Cut out head 
of plant when sprouts have formed. 
LONG ISLAND IMPROVED —PkKt 10e. % oz 35e. 
oz 60c. 
KEEP THEM GROWING 
PRODUCE — CONSERVE 
They are excellent for feeding cows, improving wonderfully the quality and 
The seed should be sown in drills 
Thain thie 
HALF SUGAR and HALF MANGEL 
For Stock Feeding 
Seeding and cultivation same as Mangels 
Sugar Beets or Half Sugar Mangels are especially 
valuable for feeding stock as they give a feed of 
much greater nutritive value than Mangels. 
GIANT HALF SUGAR, ROSE TOP — Roots long, 
‘oval, tapered; grayish-white with rose-sugar. 
90 days. PKt 5c. \% Ib 50c. Ib $1.65. 5 Ibs $7.75. 
Postpaid. 
Germico 
Hotkaps 
SEE PAGE 69 
CORN SALAD 
CORN SALAD—(Or Fetticus) — A salad used as a 
substitute for Lettuce in salads or may be cooked 
like Spinach for greens. On rich soil the leaves 
renew rapidly after being cut. Pkt 15c. 
CHIVES or SCHNITTLAUCH 
CHI*® .S or GRASS ONIONS —A vegetable of the 
Ouion tribe, quite hardy everywhere. The leaves 
are slender and appear very early in the Spring, 
and may be shorn several times during the sea- 
son. The Chives are equal to the Onion for fla- 
voring soups and salads. Pkt 10ec. 3 pkts 25ce. 
CRESS 
CRESS or PEPPER GRASS—This salad is used with 
Lettuce to the flavor of which its warm pungent 
taste makes an agreeable addition. 40 days. Pkt 
10e. % oz 6O0c. 
CRESS—(Water)—Hardy perennial aquatic plant; 
sow seed along water’s edge, preferably near 
running springs. 50 days. Crop Failed. 
CHICORY 
WITLOOF or “FRENCH ENDIVE” — Seed sown in 
May or June produces roots which when taken 
up and placed in sand in a warm dark place, 
throw out tender white sprouts, which are used 
as salad. PKt 10c. % oz 50ce. 
CHERVIL 
CHERVIL — (Curled) — An aromatic herb. 
young leaves are used in soups and salads. 
10e, 

The 
Pkt 
CELTUCE—A NEW VEGETABLE 
Is easy to grow in the home garden. 
which may be used when young, as “Greens”. 
stalk is usable and will be found most tender at this age. 
is very succulent, most delicate pale green and crisp. 
Plants grow quickly, forming a rosette of light green leaves 
In less than 90 days after seed is sown, the central 
The stalks are solid, skin greenish white and 
Make first sowing as soon as ground can be 
worked in the spring. Succession sowings of a week or ten days will give a continuous supply. GROW 
CELTUCE—It is new, it is good, it is interesting and it is healthful; the best new vegetable. Pkt 15e. 
% oz 35ce. % oz Gde. ow $1.25. When ordering ask for the three favorite recipes. 
USE ROOTONE — TRANSPLANTONE — FRUITONE — SEE PAGE 2— VITAMIN B-1 IN YOUR 
GARDEN—SEE PAGE 74. TREAT SEED WITH SEMESAN TO PREVENT DAMPING OFF — 
SEE PAGE 70. 
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