82nd YEAR 
THE CALIFORNIA FRUIT SUPREME...ROEDING’S QUALITY 
PEACHES 
FT66 
ELBERTA FREESTO 
PEACHES 

Prices same as for Freestone Peaches, above 
FORTUNA. FT82. A new early yellow cling, valuable for early canning. Takes place 
of the Tuscan, since it is one of the first commercial canning clings to ripen. July. 
GOMES (STUART). FT84. Large, clear yellow commercial canning variety of even size. 
Popular because of its desirable ripening position, following Halford. 
HALFORD. No. 2. FT85. Large, uniform, round fruit. Golden yellow skin. Flesh sweet 
and deep yellow to the pit. Heavy bearer. A favorite with canners. Middle August. 
HEATH. FT86. Without a peer for home canning. Creamy-white skin with blush on 
sunny side. Flesh creamy white, fine-grained and sweet with a pleasant aroma. Excel- 
lent for pickling and preserves. Mid-September. 
PALORO. FT87. A leading mid-season canning variety in all peach districts. Large fruit 
has clear, yellow fine-grained flesh. Excellent for home orchard as well as commercial 
canning. Early August. 
PEAK. FT88. Almost identical with Paloro but ripens a few days later. Given some 
preference in Sutter County ‘’Peach Bowl” because of its lower susceptibility to mildew. 
Early August. 
SELLER’S ORANGE. FT89. Large fruit is uniform in size. Beautiful golden color. Deep 
golden flesh, very firm, with pleasing flavor. Very good home canning variety. Early 
August. 
SIMS. FT89A. Large clear yellow. Produces large crops. Very popular with canners and 
growers in all districts. Favored in Southern California because ,it resists delayed 
foliation resulting from mild winters. A good home canning peach, makes wonderful 
pickled peaches. Late August. 
STRAWBERRY CLING. FT90. One of the best for home canning. Skin creamy-white 
marbled with deep red. Flesh white, juicy and rich, with an aromatic flavor. Early 
September. 
SULLIVAN CLING. FT91. (Plant Patent No. 186.) A superior variety introduced by us to 
replace Phillips. Fruit large; yellow; flesh clear yellow to the very small pit. Exceed- 
ingly rich and high flavor. Trees consistently produce heavy crops. Late August, early 
September. (Add 5c royalty.) 

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Our peach assortment includes all 
popular commercial varieties, as well as 
the finest sorts for Home Orchard Plantings. 
Peaches come into bearing early. By plant- 
ing a proper selection, you can have de- 
licious ripe peaches from May until Novem- 
ber. 
Yearling Trees 1-9 10-49 50-299 300 or more 
6:8" grade... 91.50 $1.35 9) 855 08.00 
4-6’ grade... 1.25 1.15 .80 .75 
3:4 argrade se 1.00 -90 75 -70 
2 Oma cae .90 85 .70 65 
ALEXANDER. FT60. One of the first to ripen. Fruit is medium 
size, greenish-white skin with a red blush. Flesh is greenish- 
white, juicy and good flavor. Good local market and shippin, 
variety. . 
BABCOCK. FT61. Popular home orchard variety as well as 
commercial market peach. Tree is a strong grower and a 
heavy producer. Fruit is beautiful red color, flesh non-acid, 
honey sweet. A delicious table peach. Ripens early July. 
CURRY SEEDLING. FT63. Splendid yellow freestone. Ripens 
late, filling the gap between J. H. Hale and Salway. Large 
fruit. Freestone. 
KIM EARLY ELBERTA. FT64. Similar in appearance to Elberta 
but ripens a month earlier. Fruit medium size, almost round, 
yellow with red cheek. Flesh yellow and firm. Best early com- 
mercial shipping variety. 
EARLY IMPERIAL. FT65. An early yellow freestone resem- 
bling Yellow St. John. Fruit is medium size, with an attrac- 
tive blush overlaying the yellow skin. Flesh is yellow, sweet 
and juicy. Good home orchard peach. 
ELBERTA,. FT66. Most widely known and widely grown peach 
in the United States. In California it is used extensively for 
fresh shipment, canning and drying. The fruit is large, yellow, 
and of good flavor. Trees strong growers and heavy pro- 
ducers. 
FAY ELBERTA. FT67. Finest of the Elberta types. Large fruit 
is yellow with a heavy red blush on the cheek. Flesh finer and 
sweeter than the ordinary Elberta. Small pit. Fruit dries 
heavier than Elberta. Ripens a few days later than Elberta. 
Finest home canning variety, an excellent commercial fruit for 
freezing, shipping and drying. 
FIDLER. FT68. A good late summer peach. Ripens ten to fif- 
teen days after Salway. Yellow flesh is firm with a pleasing 
flavor. An excellent dessert peach that ripens when other 
peaches are off the market. 
FISHER. FT69. (Plant Patent No. 233.) Few new peaches have 
the outstanding features of the Fisher. It has two important 
shipping qualities in its roundness and firmness. Unsurpassed 
for eating fresh. Fine ‘‘peachy” flavor, smooth texture. Ripens 
six weeks ahead of Elberta. Splendid for home orchard. (Add 
20c royalty.) Ripens June. 
FOSTER. FT70. Large fruit with yellow skin tinged with red. Yellow flesh, rich and of 
good flavor. A splendid table peach, and a good shipping variety. Early July. 
HALES EARLY. FT71. Large early freestone, of greenish color mottled with red when 
ripe. Flesh is white, melting and rich. A good feature for home use is that the skin 
peels easily. 
J. H. HALE. FT72. A widely planted shipping peach. Fruit is large in size, beautiful in 
appearance, with an almost fuzzless skin overspread with deep crimson. The flesh is 
yellow, red at the pit, unusually firm. An excellent shipping peach, and in big de- 
mand for home canning. Ripens just after Elberta. 
LOVELL. FT73. Used extensively for shipping, drying and canning. Most popular for 
its drying qualities, it has a good reputation for sizing up well, and having a “nar- 
row” drying ratio. One of its outstanding merits is the vigor and high productivity of 
the tree. Ripens late August. 
MILLER’S LATE. FT74. The latest ripening freestone, and a good peach for the home 
orchard in warmer sections. Fruit is medium to large, of good quality and a heavy 
bearer. 
MUIR. FTI75. Ripens late August. Unexcelled for drying. Contains more sugar than 
any other variety. Very large fruit, clear yellow to the pit. 
NECTAR. FT76. (Plant Patent No. 84.) (Ripens late June-July.) The finest early white- 
fleshed freestone we have ever seen. It has size, beautiful coloring, a distinctive 
flavor with a delightful suggestion of nectarine tang and a wonderfully appetizing 
aroma. Firm, juicy flesh, finely textured. Almost no fuzz on the skin. Should be in 
every Family Orchard. (Add 20 cents royalty.) 
RIO OSO GEM. FT77. (Plant Patent No. 84.) Ripening just after J. H. Hale, it exceeds 
that variety in both quality and flavor. Fruit is extra large, with an almost fuzzless 
skin overspread with a deep red blush. Unexcelled for table use and a fine fruit for 
home canning. The big commercial money-maker, and tops for Home Orchards too. 
(Add 10c royalty.) 

SALWAY. FT78. A fine reliable, yellow freestone, ripening in late summer when good 
peaches are scarce. Large fruit with deep yellow flesh, very juicy, melting and rich. 
Late September. 
STRAWBERRY FREE. FT79. A dandy early white peach. Creamy white skin, partly 
covered with a dark red. White flesh with a tendency to be quite red at the pit; tender 
and juicy. Splendid table peach for Home Orchard plantings. Early July. 
YELLOW ST. JOHN. FT80. Medium size fruit, round and well colored. The yellow flesh 
is of fine eating quality and free at the pit. Late June. 
