


VARIETAL DESCRIPTIONS OF VEGETABLES ¢ KEYSTONE SEEDS 
Season, 
' Prin- Tele- Days 
ONIONS—Continued cipal graph Seeded 
Uses Code _ to Bulbs 
KEYSTONE YELLOW SWEET SPANISH No. 6 HMS OREAP 112 
Originally developed by Prof. A. M. Binkley of the Colorado Experiment Station and 
since maintained to its fine qualities by our own staff. Unquestionably the finest Sweet 
Spanish for growers and shippers. Produces tremendous tonnage of U. S. No. | per 
acre and stores over entire winter with a remarkably low shrinkage. A vigorous grower 
and overcomes thrip damage. 
BULBS—Large, perfect globe shape, small neck curves down excellently, with heavy 
protecting deep yellowish-brown skin. Flesh, white; fine grained; mild 
pleasing flavor. 
ONION SETS 
For many years Corneli Seed Company has been known as headquarters for onion sets. Our 
policy of supplying from select strains only the very finest sets which are well cured, dried, carefully 
sorted and graded, assures the customer an excellent product. Sets are available in the following 
varieties and colors in the months as indicated: 
September to March September and October 
Ebenezer (Yellow) Crystal Wax 
Yellow Yellow Bermuda 
Red Egyptian Winter Top 
White 
il P I s 
Petersilie PARSLEY Perejil. : beet 
Petroselinum hortense Code 
HAMBURG (Edible Root) P.h. var. radicosum PACHA 
This parsley forms a skort thick parsnip-like root which is used for flavoring in soups, etc. 
If so desired, these roots may be stored for winter use, the same as other crops of this 
nature. Leaves are plain and deeply cut, resembling the plain variety. 
MOSS CURLED or Double Curled or Triple Curled PAGAN 
Uxsurpassed for decorative garnishing purposes. This variety produces a compact growth 
of very rich, dark green leaves, which are extremely curled and finely cut, giving an 
appearance of moss; hence the name. 
PARAMOUNT PANOR 
A triple curled type parsley of fine merits. Very uniform plants with stout stems for 
bunching. A vigorous grower developing to 12 inches tall and a width of 20 inches; 
shows resistance to tipburning and is of exceptionally dark rich green color. 
All America Selection S. M. 1936. 
PLAIN | PAINT 
Desirable for its aromatic and flavoring qualities in soups, etc. The plant is a heavy 
yielder of smooth, dark green, deeply cut leaves. 
) rae 
pastinake PARSNIP  "Ghirivia 
Pastinaca sativa Season. 
Days to 
Prin- Tele- Market- 
cipal graph able 
Uses Code Roots 
HARRIS MODEL or All American HM PAREL 125 
A most refined parsnip. Exceptionally smooth and free from side roots with a very 
attractive whitish color that makes them stand out distinctly on the market. 
ROOTS—About 12 inches long with a well proportioned shoulder uniformly tapered to 
tip. Very tender and of fine flavor. 
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