TOMATO 
Our favorite tomato is Rutgers 

; ri 82 days. An improved strain of Greater 
Indiana Baltimore Baltimore. It is of the Stone type, and 
a favorite canning sort. Vine large and medium heavy. Fruits 
deep red, large, smooth and solid; thick flat in shape. Well liked 
by market gardeners in some sections. Heavily productive. Aver- 
age weight of fruits 7 oz. 
(Pkt., 10¢) (oz., 40c) (%4 Ib., $1.15) (Ib., $4.00) (5 Ibs., $17.60) prepaid 
Marbon, Burrell's Special Selection 68 days. Prob- 
ably a cross be- 
tween Bonny Best and Marglobe as it is between these two 
varieties in appearance. Its favorable features are earliness, size, 
globular shape, interior color and solidity. Ripens from the inside 
out. Intense scarlet in color. The producer predicts that it may 
replace such tomatoes as Earliana, Bonny Best and John Baer. 
Give Marbon a good test. It is possible that you will like it 
eres than other early varieties you have used. Similar to Stokes- 
ale. 
(Pkt., 10c) (oz., 90c) (14 Ib., $2.75) (Ib., $10.00) (5 Ibs., $44.00) prepaid 
MARBON STANDARD. 
(Pkt., 10c) (oz., 60c) (14 Ib., $1.85) (Ib., $6.50) (5 Ibs., $28.60) prepaid 

Meaty Marglobe 78 days. Compared with the regular 
strain of Marglobe this is % inch deeper, 
allowing for two extra slices of fruit and lessening loss from 
blossom end scar and flats. As the name implies, the flesh is - 
thick and meaty, seed cavities smaller, heavier cross-sectors and 
heavier wall. The originator certainly had in mind the ideal 
shipping tomato when developing this sort. Claim’ is made that 
it will yield 40 per cent more than the regular Marglobe, and 
our crops of it as grown here at Rocky Ford bear out this state- 
ment. In addition to being resistant to fusarium wilt, growers 
wate find it is not inclined to puff. Average weight of fruits 6 
o 7 oz. 
(Pkt., 10¢) (oz., 60c) (4 Ib., $1.85) (Ib., $6.75) (5 Ibs., $29.25) prepaid 
80 D. V. Burrell Seed Growers Co., Rocky Ford, Colo. 
