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Haralson—There is no better pie apple grown. 
The Haralson is one of the earliest to bear. C. M. 
Pesek of Crookston had a dandy crop the fourth 
year after planting. Well reported of all through 
the north. One of the best winter apples. It will 
pay you to plant a few Haralson. 3-4 ft., each $1; 
4-5 ft., transplant, $1.50. 
Prairie Spy—At the experimetnal orchard of 
Harold Thomforde in Crookston, this is one of 
the most promising varieties. Ripens late, but the 
quality is excellent, well worth waiting for. Keeps 
all winter. Tree is very hardy and vigorous. 4-5 
feet, each $1.50. 
Crab Apples 
Dolgo—The very best for jelly, fine for pickles, 
and makes rich, red sauce. Perfectly hardy and 
often bears the third year. 3-4 ft., each $1.0U; 5-6 
fb Lrans,. 52,00, 
Chestnut—A recent introduction of the Minnesota 
Fruit Breeding Farm, it fills a long-felt and 
definite need tor the home fruit grower. Ripening 
just after the Whitney, it will keep for two 
months. ‘nis is good news for school children. Its 
large size and the nut-like fiavor of its crisp 
flesh make it a favorite tor eating. The tree is 
heavy bearing and hardy. 2-4 ft., each $1.25. 
Virginia—At the Northwest School and Station 
at Crookston this tree is highly) recommended. 
it is-a good standard size crab. 4-5 ft., trans- 
planted, each $1.25. 
ie kn old favorite. Very large, a treat to 
eat. Well known and well liked. 4-5 ft. trans- 
plants, each $1.25. 
Large Plums 
Kaga—This has) been our most reliable plum. 
Always bears a lot of apricot flavored fruit. It 
has a flavor ali its own for eating and canning. 
3-4 feet, each $1.50. 
Pipestone—This new one from our fruit breeding 
farm appears to be the best Minnesota variety 
for us. The tree grows fast and has the largest 
plum of any we can grow. Think of having plums 
nearly two inches across with a fine fiavor and 
you can imagine the pleasure you can have in 
picking and eating them. Good for canning. 38-4 
teet, each Ps 50. 
