
TOMATO, VICTOR 
Chalk’s Early Jewell. Large, bright red, smooth, round fruits, 
colored evenly up to the stem; solid, almost seediess, fine fla- 
vor. Vines equal to or better than Earliana. We recommend 
as an early tomato for either market or home garden. 
Ponderosa or Beefsteak. Mammoth fruits of deep red. Very 
heavy bearing variety. Very popular with home gardeners. 
Often called “‘the largest of the red tomatoes.” 
Yellow Ponderosa. Similar to Beefsteak, but of a yellow color. 
Purple Ponderosa. Purple form of this popular tomato. 
Golden Jubilee Tomato. All America Bronze Medal Winner. 
A new orange-yellow tomato which compares favorably with 
the best of the standard red varieties in shape, smoothness, 
quality and solidity. Fruits are bright golden orange, globu- 
lar, average weight, 6 ozs.; the orange colored interior is 
modern, thick-walled, with few seeds. Very high in Vitam _ns 
A and C. Pkt. 15c. 
Golden Queen. A fine yellow tomato for home gardens. Fruits 
medium large, deep yellow, smooth and of mid flavor. 
Dwarf Champion or Tree. A dwarf variety, growing like a 
tree, that bears smooth deep colored fruit. _Vine grows strong 
and stiff. 
GARDEN HUCKLEBERRY 
This is a novelty, well described by the above name, 
which bears racemes or bunches of black berries, 
tomato-shaped, % to % inch in diameter, which make 
The bushes are about 3 
feet tall. Cultivation is the same as with the tomato, 
of which this plant is a distant cous n. 
Pkt. 10c; % oz. 40c; oz. (5c. 
excellent pies and preserves. 

Small Fruited Varieties 
Pkt. 10c; 1 oz. 75e. 
Ground Cherry or Husk Tomato. Grows to great perfection 
under ordinary culture, yielding abundantly; very much prized 
for preserving; should be in every garden. 
Yellow Plum. Fruits plum shaped, clear yellow color. 
Used for 
preserves. : 
Yellow Pear. Pear-shaped fruits of deep, clear yellow color. 
Yellow Cherry. Fruit small, about % inch in diameter, and 
perfectly round and smooth. Fine for preserves and pickles. 
Red Plum. Differs from Yellow Cherry in color only. 
Red Pear. Used for preserving and to make “‘tomato figs.” 
Red Cherry. Differs from Yellow Cherry in color. 
TURNIPS 
1 oz. to 100 ft., 2-3 Ibs. to acre. 
Culture. For early use sow the small sorts as soon as the 
ground can be worked in the spring, in drills 14 inches apart. 
As the seed is very fine, it should be covered but slightly, 
except in very dry weather. For fall and winter use, sow early 
kinds during July, August and September. Pkt. 10e; 1 oz. 20¢; 
1% Ib. 50c. : 
Early Garden Turnips—55 Days 
Snowball. An extra early, round turnip, snow wh te, crisp 
and solid. 
Early Purple Mian. This variety is ready for table sooner 
after planting than any other yet introduced. Top small, erect, 
strap-leaved, bulb a deep purple above, white underneath, 
flesh white, firm and deiicate. 
Early White Milan. Same as Purple Top Milan, but pure white, 
sweet and tender, best early market variety. 
Golden Ball. Undoubtedly one of the most delicate and wees 
est yellow fleshed turnips yet introduced. Not of large size, 
but firm, hard and most excellent fiavor. Keeps well. 
Seven Top. A very hardy sort, grown principally for greens. 
The young shoots are very tender, roots tough and unsuitable 
for food. 
Stock Turnips—80 Days 
Cowhorn. Sometimes called long white. Slightly crooked. 
Pure white except a little shade of green at the top. Grows 
half out of the ground and is of very rapid growth. Is deli- 
eate and well fiavored. Has proved itself one of the best 
stock turnips. 
Large White Norfo k. A white variety, usually attaining a 
very large size. Extensively grown for stock feeding. The 
leaves are also used for greens. It is hardy and may remain 
in the ground all winter. Yields very large. 
Yellow Aberdeen. Round, medium size, light yellow. Produces © 
a large crop, is hardy and keeps well, flesh very firm but 
tender and sweet. A great favorite with the dairymen. 
Main Crop Turnips—70 Days 
Pomeranian White Globe. One of the most productive kinds, 
and in good, rich soil, roots will frequently grow to 12 pounds 
in weight. It is of perfect globe shape, skin white and smooth, 
leaves of dark green and of strong growth. 
Purple Top White Globe. A large, globe-shaped variety; 
purple above ground. It is handsome and of excellent quality, 
recommended both for fam ly and garden and field crop. 

TOMATO, BONNY BEST 


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TURNIP, PURPLE TOP WHITE GLOBE 



