
CUCUMBERS 
for SLICING and PICKLES... 
All Packets on this page 10c; all 
other prices except those marked: 
oz., 20c; 14 Ib., 65ce. 
Planting Insirucitions A light 
warm soil is preferable but they will 
grow in almost any soil if there is good 
drainage. When all danger of frost is 
past sow the seed about 1% inch deep in 
hills 4 feet apart each way. Earlier crops 
may be had by starting the plants in a 
hotbed and transplanting about three or four of the young 
plants to a hill or by using Hotkaps. Keep the soil well 
fertilized and well cultivated between the plants until the 
vines cover it. Keeping them picked before they reach 
full size will cause the plants to bear longer. 
Davis Perfect Well bred selection of White Spine 
type, slim in shape, 9 inches long, dark green color 
changing to white. Very crisp. Days to maturity, 65. 
Improved Long Green The most popular for gen- 
eral use. The flesh is thick, firm and crisp. The fruit 
is slender, about 10 to 12 inches long, and remains dark 
green in color until ripe. Days to maturity, 68. 1 oz., 
20c; 4 Ib., 75c. 
The Barteldes Cucumber winner of “AWARD 
OF MERIT” in the All American Selections of Vegeta- 
bles for 1934. Description: Often called Barteldes Long 
Green in the South. A fine white spine variety, smooth 
dark green wax-like outer skin, crisp white flesh. Size 
10 to 12 inches long by 3 inches thick. Particularly 
valuable to the shipper and market gardener because 
it keeps its color and fresh appearance long after it is 
picked. Days to maturity, 65. 1 oz., 20c; '%4 Ib., 75c. 
Early Green Cluster A very popular early cucum- 
ber producing its fruit in small clusters near the root 
of the plant. Length of fruit about 5 inches, skin prick- 
ly. Days to maturity, 55. 
Early White Spine very hardy, vigorous, and also 
very productive. When young they are green, short, 

stout; and as they grow they become paler and marked 
with four or five white longitudinal lines. 
8 inches long. Days to maturity, 62. 
Fruit about 

Early Fortune 
Chicago or WESTERFIELD PICKLING. Well known 
and very poplar. The fruits are about 614 inches long. 
Set very early and if kept pulled will continue to pro- 
duce fruit until frost. Excellent for picking. Days to 
maturity, 56. 
Boston Pickling A smooth-fruited variety about 6 
inches long, bright green, and is much used for pick- 
ling. Days to maturity, 58. 
Early Fortune Largely grown by market gardeners. 
Vines make a strong growth, producing abundant crops 
of fruit, slightly pointed, with a very dark green skin, 
and retains its color much longer than most other sorts. 
Days to maturity, 63. 
Prickly or WEST INDIAN GHERKIN. A creeping and 
very branching plant. Fruit is oval, green, with white 
longitudinal streaks, turning pale yellow when ripe. 
When ripe is about 2 inches long and over 1 inch in 
diameter. Days to maturity, 60. 
Straight Eight A Gold Medal Winner of 1935. One 
of the best for slicing. About 8 inches long and 1% 
inches in diameter, straight and symmetrical. An ex- 
cellent size for slicing and of a deep green when ready 
to use. Days to maturity, 66. 1 0z., 20c; 4 Ib., 75c. 
Colorado (A&C) Fruits 9 to 11 inches long, slight 
taper at both ends, dark green, and hold up well in 
shipping. Days to maturity, 66 to 68. 1 oz., 20c; %4 Ib., 
Ge 
National Pickling One of the best all around 
pickles. Pickles are dark green, cylindrical, and blocky 
at both ends. Days to maturity, 55. 

Barteldes 

Straight Hight 
