One Price. 
4-6 Ft., Strong 
$1.00 Each 














HARALSON 
Crab Apples 
*F9 —DOLGO. Finest of all Crabs. Dolgo is hardy everywhere, often bearing the second year— 
big clusters of deep, solid red fruit that makes wonderful jelly. Tree is a beautiful ornament for 
your lawn. 
*FIO—WHITNEY, Always called a Crab, but as large as some apples. Red striped fruit of excellent 
flavor, not tart. Makes delicious pickles and butter. Bears young and heavily. os 
*FII—VIRGINIA. Supremely hardy tree that is in great demand these days for top-working with — 
large apples. Bears huge crops of light red, medium size Crabs that are sprightly and juicy. 
. Five Delicious Kinds for All 
Seasons on ONE Tree 
The very popular “Made-to- 
Order” Tree for the planter with 
little space—one tree produc- 
ing leading varieties for each 
season, from early summer and 
lasting well into winter. Anoka, 
Red June, Bright Red Delicious, 
Yellow Delicious, and Double 
Red Jonathan all budded on 
one hardy apple tree—in real- 
; ity six varieties in all. 
A fine looking tree for your lawn, and when it bears you 
have a miniature Apple Orchard. 
F30—4-6 Ft., with sturdy growth on all varieties, 
$3.00 each * 
mm 7° $5.75 
sas 
Page 52 4 
Famous for NORTHERN-GROWN HARDINESS. 
Quick to bear. Guaranteed True to Name. 
For All Apple and Crab Trees Described Below 
(Except 5-in-1) 
Extra Fine, Extra Select, Splendid Roots and Tops 
5 for $4.50 * 10 for $8.25 * 25 for $18.75 

*F1—ANOKA. Fine, extra hardy apple that usually starts bearing _ 
the NEXT YEAR AFTER PLANTING. Fresh apple pie in two 
years’ time! Large fruit, striped red; good flavor. es 
*F2—BEACON. Finest, new, all-red summer apple—hardy even 
in the far north. Fruit good size, fiery red; outstanding quality 
and flavor. Ripens a trifle later than Duchess and keeps better. 
F3—EARLY HARVEST. Medium size early apple of clear, waxen 
yellow; juicy, good quality. Ripens in July. aes 
*F4—RED DUCHESS. Top of the list for summer cooking apples. A 
Fruit large, good flavor; hardy everywhere. This is the im- 
proved, solid-red strain of the popular Duchess. 7 , 
F5—YELLOW TRANSPARENT. Favorite yellow summer apple. - 
Abundant bearer, fruit medium large, golden yellow, juicy, ~ 
tender and of fine flavor. Excellent for eating or cooking. 
Goll Apples .. 
F6—FAMEUSE (Snow). Crimson striped apple, with pure white . 
flesh, juicy and of highest quality. October. 
F7—MAIDEN BLUSH. Large yellow apple, blushed, and of fine 
flavor. Good for eating and cooking. August to October. 
*F8—WEALTHY. The grand fall apple that does well everywhere. 
Large size fruit, striped red, tender, juicy, excellent quality. 
Fine for eating fresh or cooking. Bears young and heavily. 
*—NOTE—Varieties marked with the astehisk {*) are the northern, all- 
that will grow and fruit weli all through northern sections, where some of the more ; 
tender sorts are disappointing. Most of them are new, and were develo We ge * 
i the ; 
‘ 
» 
» 

s 
hardy types 
Fruit Breeding Farms of lowa and-Minnesota, or by Prof. N. E. Hansen o} 
Dakota Experimental Station. 
APPLE OFFER F 
F27 
1 BEACON ' 1 MIN-JON ae 
1 WEALTHY 1 SHARON ~ 3 
1 CORTLAND 1 SECOR 
1 HARALSON 1 DOLGO CRAB 
Extra Fine, 4-6 ft. Trees 
These 8 CHAMPION APPLES—A perfect selection of 4-star, Fully- 
Hardy varieties for Northern planters. Fruits of exceptional 
quality and for every season. 
(Well worth $8.00 or more.) 
FERRIS’ SPECIAL 
