CABBAGE— Continued 
LATE OR DANISH CABBAGE 
255 DANISH BALLHEAD. Harris’ Special Strain. The ideal cabbage 
for late market and storage, and fine for the 
home garden, too.” Developed here on our farms and grown exclusively by us, our 
Special Strain is the best Danish Ballhead we know. It has now been improved to 
the point where its uniformity, firmness and attractiveness are unsurpassed. The 
heads are rounder and greener than most Danish, just the right size for market 
and’shipping, and so solid that they make exceptional keepers. 
It will produce a big tonnage to the acre, and even when the market is slow, the 
handsome appearance and fine green color of this superior cabbage bring the best 
prices. Without reservation, we recommend this stock of Danish Ballhead as the 
truest, most uniform and vigorous strain to be found anywhere at any price. 
See also photo and description on page 3. 
Pkt. 15c; 4% Oz. 35c; Oz. 60c; 14 Lb. $1.75; 44 Lb. $2.90; Lb. $5.50. 
285 PENN STATE BALLHEAD. True Stock. Originated at the 
Pennsylvania State College and has 
become the favorite of thousands in many cabbage growing sections. It is a very 
uniform short stem Danish type producing a heavy tonnage per acre and it keeps 
exceptionally well in storage. The heads are more flattened in shape than our 
Special Strain, and are medium sized, very hard and of attractive bright green 
color. The seed we offer this year was grown directly from stock seed supplied by 
the Pennsylvania State College and is the purest, finest strain obtainable. We 
highly recommend it. 
Pkt. 10c; 144 Oz. 30c; Oz. 55c; 144 Lb. $1.60; 44 Lb. $2.65; 1 Lb. $5.00. 
295 WISCONSIN HOLLANDER. Yellows Resistant. The best Danish Type 
to grow on soil that is infected with yellows. The plants make a large vigorous 
growth and the heads are round in shape. 
Pkt. 15c; 144 Oz. 40c; Oz. 65c; 4 Lb. $1.90; 44 Lb. $3.20; Lb. $6.00. 
245 BUGNER. Yellows Resistant. A very late Danish type, producing big, broad, 
flattened heads, very solid and heavy. It is a vigorous grower and produces large 
Hanck Ballhead crops on yellows-sick soil. Popular in some sections for late market and storage. 
; Pkt. 15c; 4% Oz. 40c; Oz. 65c; 144 Lb. $1.90; 4% Lb. $3.20; Lb. $6.00. 



Joe Harris makes sure that our Special Strain is as fine as ever. 
HOT WATER TREATED SEED 
All the cabbage seed we sell is HOT WATER TREATED, which 
means there is no possibility of ‘““black-leg” or “‘black-rot”’ being 
carried on the seed. It’s more work for us, but it’s protection for you. 

SAVOY CABBAGE 
292 SUPER-CURLED SAVOY. The Best Savoy for Home 
or Market. If you have 
never eaten Savoy cabbage, you have no idea how delicious and mild- 
flavored cabbage can be. It is very tender with a pleasant appetizing 
taste much superior to the ordinary kinds. The heads grow large, firm, 
and round in shape, and are heavily blistered or ‘““Savoyed”’ throughout. 
The outer leaves are dark green in color and inside the head they are 
a most attractive light green. 
Super-Curled matures more evenly and produces better crops than 
any other Savoy type. It is a medium late variety and is wonderful to 
grow in the fall for storage as it keeps well and it tastes so delicious when 
other green vegetables are gone. We always raise plenty of Supercurled 
Savoy for our own use, and we enjoy it all winter. 
Pkt. 10c; % Oz. 30c; Oz. 55c; 144 Lb. $1.60; 144 Lb. $2.65; Lb. $5.00. 
ee 



“a ne 4 a 
ESS 
Red Acre—Deep red all through, with an attractive “bloom” on the outside. 
RED CABBAGE 
Red cabbage is excellent for pickling and nearly always sells well. With 
these fine strains, it is very profitable and easy to grow. 
290 RED ACRE, The Earliest Red Cabbage. Famous for its 
dependable early yields. The solid, round heads 
are medium-sized (3-5 Ibs.) and ripen a little later than Copenhagen 
Market. Red Acre is remarkable for its ability to stand a long time 
without splitting even under adverse weather conditions, and the hard 
heads keep well in storage. 
Not only very uniform in size and type, but so sure-heading and de- 
pendable that many growers who have never been able to grow red 
cabbage successfully can now get fine crops. The color is a beautiful 
deep red throughout and these fine heads always sell well on the market. 
Pkt. 10c; 14 Oz. 40c; Oz. 65c; 14 Lb. $1.90; 4 Lb. $3.20; 1 Lb. $6.00. 
279 MAMMOTH ROCK RED. Large Solid Heads. The largest and 
heaviest yielding red cabbage. It is a late variety, very dark red in 
color, firm and solid, and produces excellent crops under normal condi- 
tions. Our strain is very reliable and uniform, and will produce the finest 
heads. Widely used for pickling and cole slaw, and keeps well in storage. 
Both market and home gardeners find this an excellent kind to grow. 
Pkt. 10c: 44 Oz. 35c; Oz. 60c: 14 Lb. $1.60: ¥e Lb. $2.65: 1 Lb. $5.00. 
Super-Curled 
Savoy Cabbage 

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