Famous Bartlett Summer Pear 
Large, waxy yellow fruit with red blush. Very attrac- 
tively shaped and uniform in size. The Bartlett is most 
widely known and popular of all the Pears. Bartlett sets 
the standard of perfection by which other Pears are judged. 
Flesh is superbly flavored, fine, white and juicy. Ripens in 
ssummer. Ideal for fresh desserts, canning, summer storage. 
MA big money maker. Sample Kodachrome at right gives an 
idea of the richness of the Bartett Pear, which is truly the 
king of the Pears. Plant only Emlong’s Pride-O-Mich 
strain to insure perfection. 
BARTLETT PRICES 
Each 10 50 
euoeinme coliper...........91.50 $13.00 $47.50 
weaceine coliper ........... 1.70 15.00 55.00 
ieioancoliper ...........- 1.95 17.00 62.50 

Blue DAMSON 
“Little Blue Preserving Plum.’ 
canned, the juice is rich wine-purple, and highly flavored. 
Most popular When 
Small stone, very hardy, a won- 
Flesh is firm and green. 
See prices bottom of 
derful shipper. Prolific yielder. 
page 14. 
| Hardy Red SUPERIOR 
Very beautiful wine-red 
skin, covered with purple 
bloom. Sweet, juicy, yellow 
flesh. Freestone and self- 
pollenizing. A very good 
all-around Plum for 
every purpose. Trees 
bear second 
year and are 
very hardy. 
See prices at 
bottom of 
page 14, 








MONARCH 
Large fruit 
with a_ rich 
purple color. 
Juicy, golden 
green flesh. A_ very 
good variety for mar- 
ket. Bears early and abun- 
dantly. See prices page 14. 


Trees 
Pear 
Grove 
$3-50 
ONE TREE EACH: 
BARTLETT SECKEL 
CLAPP’S FAVORITE 
2-yr., branched, well 
rooted, first class trees. 
Labeled. No Discount. 
Three 3-4 ft. trees ...$3.50: 
Three 4-5 ft. trees ... 4.0 
3uarf HARDY HYBRID Sepa 
Red-fleshed Plum. Deliciously sweet juice. Medium size. Small 
free stone. Enormous cropper even in the coldest climates. Fruit firm, 
good for shipping and canning. Trees have a dwarf growing habit. Can 
be permitted to branch low if desired. Often start bearing the year 
after planted. Prices bottom of page 14. 
Apricots Hardy Manchu y 
Here is an Apricot which is even 
hardy in the Dakotas. It’s the original 
Manchurian strain, now budded and 
grown here on the Emlong farms. Bears 
a full crop of beautiful orange colored, 
freestone fruit. Commands high prices. 
Deliciously sweet and fla- 
vorful. Skin is smooth and 
fuzzless. Eat fresh, dried 
or canned. Requires little 
Or no sweetening. Makes é 
wonderful pies and jam. 
It is not necessary to peel 
them. TREES ARE SELF- 
POLLENIZING. 



Mocrparte 
One of the largest and i 
finest Apricots. Rich yel- 
low with orange blush. Flesh 
sweet, juicy and rich. Freestone 
and very productive. Extremely 
valuable as a fresh fruit, superior 
for canning and drying. Commands top market prices. 
Plant Apricots 20 feet apart and keep well cultivated. 
PRICES OF APRICOT TREES: 
Each 5 10 
2 t0'3 ft. te ce eo ee ere os 2>- $5.50- S10:00 
3ito. 4c itis «cs cree ieee oO 6.50 12.50 
4°40 °5: tone - + ee ee ee ee 2-00 9.00 16.00 
Page 15 








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