

Bibb Lettuce 
357 TOUCHON CARROT 
Excels in Sweetness and Tenderness 
68 days. An early quality Carrot for home 
and market gardener. Tops are medium 
height, and strong roots orange-scarlet, 61 
to 7 inches long, 1'4% inches thick. Straight, 
slender, strictly stump-rooted. Flesh deep 
orange, no core, similar to Nantes, but prefer- 
red by many growers for its length. Pkt., 10c; 
oz., 35c; 14 Ib., $1.00. 
. 
7022 HOLMES’ PROLIFIC 
SWEET PEPPER 
70 days. This variety is exceptionally popu- 
lar with large Pepper growers; being earlier 
than Calwonder and having some of its thick- 
ness of flesh. Gives heavy yields of very large 
fruits and holds its size throughout the season. 
Color a beautiful red. It is a great favorite 
with market and home gardeners. Pkt., 15c; 
18 oz., 45c3 0z., 80c; 14 Ib., $2.85. 
Holmes’ Prolific Sweet Pepper 


520 . 
BIBB LETTUCE 
Crisp—Tender—Tasty 
Rich in Vitamins 
60 days. Here is a dis- 
tinct variety with crisp- 
ness and distinct flavor of 
its own. No other Lettuce 
seems to possess what you 
get in Bibb. The heads 
are small, somewhat loose 
in form, the outer leaves 
are a deep glossy green, 
the interior bleaches to a 
rich yellowish waxy green. 
Pkt., 15c; 14 0z., 25c; 0z., 
45c. 

Summer Pascal Celery 

389 
SUMMER PASCAL CELERY 
Unique—Crisp—Nutty Sweet 
120 days. Here is a beautiful Pascal Celery 
that can be bleached with paper or boards. It 
is full-hearted, smooth, stringless, crisp, deli- 
cious and easy to bleach. Can be grown for 
early or late. Height medium, with round, 
solid, smooth ribs, dark green in color. It out- 
sells others and has brought a premium on the 
market of 50% or more than other Celery. 
Summer Pascal is just the Celery you have 
been looking for. Pkt., 15c; 14 oz., $1.15; 
oz., $2.00; 14 Ib., $7.00; Ib., $25.00. 
869 JUBILEE TOMATO 
All-America Winner. 
75 days. The bright orange fruits of Jubilee 
are ideal for market selling. The rich appetiz- 
ing color sells on sight. With its large size, 
thick walls and very solid flesh with few seeds, 
it's an ideal variety, and home gardeners are 
very enthusiastic over it. It is vigorous. 
disease-resisting and bears a heavy crop, ripen- 
ing with Marglobe. The fruits ripen smoothly 
and easily with as many as five to seven in a 
cluster. Pkt., 15c; 14 oz., 75c; oz., $1.25. 
582 NEW YORKER CANTALOUPE 
88 days. Also known as Schoon’s Hard Shell. The rind is extremely 
strong and hard, covered with rope-like netting which makes it quite dis- 
tinctive. The netting stands out and is more prominent than with almost 
any other Cantaloupe. The rind is lemon-yellow and the thick, brilliant 
orange flesh makes it very attractive. The sugar content seems to be above 
that of Hale’s Best type and the texture is extremely soft and delicious. 
This variety is a Bender’s Surprise type, being large and with a strong rind 
which gives it longer keeping qualities. Pkt., 10c; 0z., 40c; 14 Ib., $1.10. 
816 BUTTERNUT SQUASH 
85 days. The newest and finest variety among small winter Squashes. The 
fruits are of yellowish brown color and bottle-sshaped. The outer shell is 
smooth and hard, the flesh is yellow, fine texture, dry and of excellent fla- 
vor. There is a very small seed cavity and almost the entire fruit is clear, 
solid, high quality meat. New introduction and one which is increasing in 
popularity by leaps and bounds. Pkt., 15c; 0z., 50c; 14 Ib., $1.50. 

Touchon Carrot 

Butternut Squash 
[5] 
