QUICK STANDARD FANCY 
CROP GRADE GRADE 
6-8 ft 5-6 ft. 4-5 ft. 
Quick-Crop Grade—Extra large, 6-8 
foot tall. Trees of this grade bear one 
to two years earlier than the Standard 
Grade. An ideal size for home owners 
who want quicker growth and early 
bearing. 
SUMMER APPLES 
ANOKA (Early Bearing) — Bears very 
young, often fruiting the year after 
planting. Ripens a few days before 
Duchess. Attractive yellow, streaked 
red. Good flavor. 
DUCHESS — An excellent early, summer 
apple for pie, cooking and general use. 
Bears young and heavily. Fruit large, 
striped red. 
YELLOW TRANSPARENT — The old fa- 
vorite, yellow summer apple. Very 
hardy and productive. Of high quality. 

"ORCHARD BELT" 
HOME ORCHARD 
A fine collection of Apples, all well 
known to commercial orchardists. This 
group best adapted for planting South 
of Central Iowa. 
1 RED DELICIOUS 
1 JONATHAN 
1 GRIMES GOLDEN 
1 McINTOSH RED 
1 WINESAP 
1 YELLOW DELICIOUS 
Bargain No. 9 
6 TREES (one each) $ 4? 
3-4 ft., for ONLY 
(Postpaid) 



SHERMAN’S APPLES 
EAT PLENTY OF VITAMIN RICH APPLES 
Apples contain all essential Vitamins for health and vigor. 
Plant summer, fall and 
winter apples for fresh fruit nearly year-around. We recommend our Quick-Crop size 
for early bearing. 
6-8 foot QUICK-CROP (Not postpaid).............. 
5-6 foot STANDARD (Not postpaid).................. 
4-5 foot FANCY (Not postpaid)....................... 
3-4 foot GOODE(Postpaid) merstesseeeer ecient 
FALL APPLES 
FAMEUSE (Snow) — A crimson-striped 
apple with snow-white flesh. Delightful 
flavor. 
WEALTHY—One of the leading apples. 
Ripens in September and keeps well 
for several weeks. Fruit is large, 
striped red. 
WINTER APPLES 
BRILLIANT—A splendid, late-keeping apple 
of large size. Very popular commercial 
variety, demanding the highest prices. 
A brilliant, bright red color, fine grained 
and high in flavor. Keeps well until late 
spring. 
CORTLAND—One of America’s best apples. 
Of large size, beautiful red color. Superb 
in quality. Good both for eating and 
cooking. Bears abundantly. 
DELICIOUS—Without doubt the “perfect 
apple.” Fruit is large, rich red with 
slight yellow blend, of superb quality 
and flavor. Has delightful aroma, ten- 
der, juicy, creamy flesh. 
GRIMES GOLDEN—A golden-yellow apple 
filled with rich, spicy flavor. Has been 
a great favorite for many years. Bears 
young and heavily. An extra-good all- 
around apple. 
HARALSON—One of the greatest winter 
apples for the North. Exceptionally 
hardy. Large in size, solid red, tender, 
juicy flesh. Excellent quality and a good 
keeper. 
JOAN—Very attractive and productive. 
Brilliant red in color. Fruit is large and 
of extra fine flavor. Hardy and depend- 
able. 
JONATHAN—Red. The best apple of all, 
known and liked by everyone. Bears 
young and abundantly. Bright red, high 
quality, crisp, tender and full of snap. 
Keeps well. 
McINTOSH RED—An attractive, well col- 
ored apple. Beautiful red skin with 
snow-white flesh of very high quality. 
Fruit keeps until late winter. 
MINJON—"A Minnesota Jonathan.” Very 
hardy and dependable; brilliant all red 
apple. Bears abundantly and regularly. 
More suited for northern territory than 
its parent, Jonathan. 
NORTHWEST GREENING — The popular, 
old-time, long-keeping greening. Giant in 
size. Yellowish-green with crisp, juicy 
flesh. Splendid for cooking. 

Each Per 3 Per 6 
the eee SOAS. $2.25 $6.60 $12.90 
ie ae a a 1.75 5.10 9.90. 
pats 2 ey Senet ate U35> (3.90 ) (7.50) 
1.00 2.85 5.40 
PATTEN GREENING—A very hardy apple 
of large size. Green in color, of good 
quality for eating and cooking. Keeps 
until mid-winter. 
PRAIRIE SPY—A medium size, late winter 
apple. Bright red over yellow. Origi- 
nated in the North, this variety is ex- 
tremely hardy. An excellent keeper. 
SHARON—A super-fine winter apple for 
the North. Large, uniform fruit, attrac- 
tively striped red over yellow, quality 
outstanding. Flesh tender, white, juicy, 
with mild aromatic flavor; young, heavy 
bearer. Splendid for eating and cooking. 
TOLMAN SWEET—The best winter, sweet 
apple, of medium size. Color is rather 
pale yellow. Flesh white, fine grained. 
Trees are very hardy and productive. 
WINESAP—An old favorite in every or- 
chard. Bears well. Fruit keeps through- 
out entire winter months. Medium in size, 
red, juicy with fine flavor. Needs a 
sheltered location when planted in the 
north, 
YELLOW DELICIOUS—The superb yellow 
winter apple. Handsome fruit of large 
size. Flesh firm, crisp, juicy and of dis- 
tinct delicious flavor. Not recommended 
for northern plantings. 
CRAB APPLES 
HYSLOP—A dark purplish-red crab. Very 
good for pickling and jellies. 
TRANSCENDENT—A medium size, abun- 
dant bearing crab apple. Makes excel- 
lent pickles. 
WHITNEY—Perhaps the most popular of 
all crab apples. Fruit large, light yellow, 
striped red. Flesh crisp. Fine for eat- 
ing, pickling, or apple butter. 
FIVE-IN-ONE APPLE 
"The City Man's Orchard" 
Five excellent varieties — Delicious, 
Duchess, Jonathan, Yellow Transparent, 
and Wealthy, bud-grafted on hardy 
stock. This fine tree produces summer, 
fall and winter apples in just the right 
proportions. 
(Note color illustration back cover) 
pert ae ae 
Din | 
(Not Postpaid) 

2 ORCHARDS ARE PROFITABLE—PLANT THIS SPRING 
