PB lumpicld Vle-ee FRUIT 
Apricots 
Apricots bloom early and many times are caught by frost. Heavy mulching after the 
ground freezes solid will retard their early blooming. 
CHINESE—Yellow. Large fruit, and very hardy. 
MOORPARK—Orange-yellow. Fruit large, with rich, sweet, flavor. 
SCOUT 
APRICOT “MANCHURIAN APRICOTS.” Professor Hansen's Hybrids, Brookings, South Dakota. pene 
Egch 4 each 

MANCHU—Large yellow blushed red. Crop very heavy. Hardy. 11/1l6in caliper, 5-7 ft., seleCt..cc.cceccccccssssssessessseesereeseeess $2.00 $1.95 
SCOUT APRICOT—A Morden Manitoba, Canada, production. 9/16 in. caliper, 4-5 ft., standard.ccccscccscsssessssseeeeesseeee 1.75) 7 
Bears well. Fruit bronze gold color. Flesh yellow, freestone, : : 
tender, free of fibre and thin skinned. Very hardy. 7/\6.in: caliper, 3-40 so ccstitet este . 1.50 1.45 
Cherri 
There is no fruit tree more profitable than the Cherry, especially the a ad 
sour varieties, which are very desirable for pies and canning. They 
bear fruit very soon after planting and bring good returns on your in- 
vestment. Cherries are easily raised, as they are adaptable to almost 
any kind of soil, and should be planted in large enough quantities to 
insure plenty of this desirable fruit for the family. You may select varie- 
ties and obtain quantity prices. 
SOUR CHERRIES Each ee 
W/lGinscaliper, 0-6: 1tselect.s se eee een $2.00 $1.95 
9/\6inscalipers 4-Si ft, standards. eee 1.75 1.70 
7/AGin caliper,> 3-4 ite veneacrecsete te eee 1.50 1.45 
EARLY RICHMOND—Bright red. Earliest, and a good pie cherry. 
ENGLISH MORELLO—Blackish red when fully ripe. Tart, but very rich 
for canning. 
MONTMORENCY—Large, red. The best all-purpose cherry. 
OSTEHEIM—Black when ripe. Red meat inside. Excellent for canning. 
SWEET CHERRIES 
BLACK TARTARIAN—A big purple-black sweet cherry of fine flavor. 
Very juicy. : 
BOHEMIAN SWEET CHERRY—Original tree came from. Bohemia, was 
planted in Omaha, Nebr., where it bore its large luscious red fruit for 
many years, Tree is hardy, fruit larger than Montmorency; ripens 
some later. 

YELLOW GLASS—Golden yellow. A hardy and productive sweet cherry ff 
11/16 incaliper, 5-6 feo seldctee, es $2.25 $2.20 Se MONTMORENCY 
9/16in} caliper, 4-5 iff standard pees. ee 2.00 1.95 
U/\binscaliper, 3-4 {ty standard. see ee ee 1.75 1.70 
Pears 
BARTLETT (Summer)—Golden yellow, red cheek. Excellent flavor. 
CLAPP’S FAVORITE (Summer)—Large pear, Excellent quality, smooth flesh. 
Hardy and bears young. 
DOUGLAS (Winter)—The best winter pear. Hardy. Bears young and pro- 
S ductive. 

DUCHESS (Autumn)—Large greenish yellow. Flesh white. Excellent flavor. 
Hardy and productive. 
FLEMISH BEAUTY (Autumn)—Large, beautiful, excellent quality, juicy. 

‘ Hardy and productive. Lots of 
pa Each 4 each 
9/ll6'in caliper) "4-6) tt) standard. see eee $1.75 $1.70 
7/10 in, éalipers:3-4 ito. 2 eee 1.50 1.45 
EASY TO cr 
GROW 
Every home 
should have a 
few Pear trees 
Write Us for Varieties of Fruits Not Listed, as 

Space Does Not Permit Us to List All Kinds. 


BARTLETT 

