4-5-6-7-8 


VEGETABLE PLANTING TABLE 
If you are in doubt about how or when to sow the seed or plant the plants of certain veg- 
etables, this table will give you the required information. Full cultural instructions are 
given for each vegetable on the page where it is listed. We are always interested in providing 
any information that will enable our customers to achieve the greatest possible success 
with their gardens. Caution: Don’t cover the seed too deep. It will germinate more quickly 
if only a little soil is on the seed. 

























































































































































: i Ti ‘ Days Dist Rows | Rows 
Name of Vegetabie | Window | Datorin Brackets for Second Crop Plants for | Phanie’ | Until | Apart | Pg! | Apert | Apart 
fees) | ee Raw’ | Ase | fo Ube | Tn) thes | Cue | Cut 
Asparagus Seed Fall or Early Spring Early Spring 1 oz. 4-5 lbs 3-4 yrs. y% 18-24 | 30-36 
Asparagus Plants Fall or Early, Spring Early Spring 75 plants 7300 2 yrs. from 18 8 24-36:| 36-48 
: 2 yr. plants 
Bush Lima Beans May Ist in Pots |Feb.—Apr. (Aug.—Sept.) |May—July 1 lb. 75 hills 65 lbs 65-100 6-10 1 30 30-36 
Pole Lima Beans May Ist in Pots |Late Spring May & June 34 pound 65 75-120 12-18 1 30-36 | 36-48 
Bush Beans ‘ Feb.—Apr. (Aug.—-Sept. ) |May—July 1 pound 75 lbs 45-75 36)" 1 24-30 | 30-36 
Pole or Corn Beans Late Spring May & June ¥ pound 30 Ibs. 65-110 18-24 1 30-36 30-36 
Beets,- Table March Feb.—Apr. (Aug.—Sept.) | April-August 2 (OZe 5-6 lbs 60-70 2-3 % 12-15 | 30-36 
Beets, Stock Feb.—Apr. (Aug.—Sept.) |April—-August 1 oz. 5-6 lbs 70-80 4-6 yy 15-18 | 30-36 
Brussels Sprouts March January to July May & June YY oz. YY Ib. 120-130 12-18 ¥ 24 30-36 
Early Cabbage Seed |Feb.—March Oct.—Dee. April-May Yyon 14 lb 110-130 % 30 
Late Cabbage Seed |Apr. 26—May 26 |June & July May & June M4 of. 4 Ib. 1380-140 % 
Cabbage Plants May-June June—July ¥ oz. 2 lbs. 90-100 14-18 yy 30-36 | 30-36 
Broccoli March—May March-April May-June 4 04. 4 on. 80-140 18-24 yy 30-48 | 30-48 
Cauliflower Mar.—June 30 |Jan.—Mar. (June) April-June VY oz. 5 oz. 85-140 18-24 oa 30-36 | 30-36 
Carrots March March & Apr. (Sept.) |April—June YY oz. 2-3 lbs 65-120 2-3 4% 12-15 | 30-36 
Celery Seed March S Voz. 4 o2. 125-150 \% 12-30 | 36-42 
Celeriac April to May Late Spring May & June YY oz. ; 4 on. 120-150 6-8 oa 18 30-36 
Chives Feb.—March Feb.—April April-May Y oz. 3 lbs. 6-8 yy 
Corn, Sweet Feb.—April May to July Y, |b. 12-15 lbs 65-110 14-36 1-2 30-36 | 36-42 
Cress, water Early Spring April—Sept. 1 oz. 2-3 lbs 35-50 4-8 4% 15 
Cucumbers April in Pots Feb. & Mar. (Sept. ) April—July Y o2. 2 lbs. 60-85 48-72 1-2 48 48-72 
Cucumbers Pickle Feb. & Mar. (Sept.) April—July 6 o2. 2 Ibs. 55-80 48-72 1-2 48 48-72 
Ege Plant March Feb.—April April & May VY oz. 4 oz. 120-160 | 18-24 % 30 36-42 
Endive March Feb.—April April (July) Y% oz. 3 lbs. 40,000 plt’s| 75-100 8-10 Ye 12-15 
Herbs Feb._May April & May 4-1 oz. 6-18 % 15-18 | 30-36 
Kale Oct.—February Mar. & Apr. (Aug.—Sept. )| 14-1 02. 3 lbs. 60-70 2-4 % 15-18 | 30-36 
Kohlrabi March Sept.—March March—-May ¥ oz. 4 lbs. 25,000 plt’s| 66-85 6-8 % 15-18 | 30-36 
Lettuce Seed, Loose |March—April Sept.-March March—Sept. Y-% oz, 3 4 lbs. 65-100 A 12-15 
Lettuce Seed, Head |March—April Sept.—March March—Aug. ¥ oz. + |\2-3: lbs 70-110 A 12-15 
Lettuce Plants Sept.—March April—Sept. 150-200 45-50,000 42-80 6-8 12-15 | 30-36 
Leeks May-—Sept. March—May ¥-1 oz. 4 lbs. 120-140 6-10 ¥% 15-18 | 30-36 
Melon, Musk Seed |March Feb.—April April-June ¥ oz. 2-3 Ibs. 95-120 | 48-72 | 1-14 | 48-72 | 48-72 
Melon Potted Pl’ts |April 25 plants 1,500—2,000 65-85 48-72 48-72 “48-72 
Melon, Water March—May May & June 1 oz. 4-6 lbs. 100-140 72-90 1-2 72-90 | 72-90 
Mustard Fall or Early Spring Mar.—May (Sept. ) Y-¥ oz. 2-5 lbs. 60-72 1-3 ¥ 12-15 
“Onion Bead, Scts Feb.—April April-May 1-2 lbs. 50-60 Ibs. 120-130 W-1 | 12-15 
Onion Seed, Large |Mar. & Transp. |Oct.-March April-May 1 oz. 4-5 lbs. 90-130 | 2-3 ie 1 | 19-15 
Giaios Bay Sone Fall & Feb.-May 1-2 Ibs. 6-12 bushels 40-60 2-3 1 12-15 
Okra Feb.—April May & June 44-¥% oz. 4-6 lbs. 120-150 | 18-24 2 24 30-36 
Parsley Sept.-May Sept. & Early Spring 02. 2-3 Ibs. 70-100 3-6 7A 12-15 30 
Parsnips Feb.—April April & May 4-1 oz. 5-6 lbs. 130-160 5-12 % 12-15 | 30-36 
Peas, Early Sept.—April March-April 1-2 lbs. 120-180 lbs. 60-80 2 2-3 15-24 | 30-36 
Peas, Late Sept.—April April & May 1-2 Ibs. 120-180 lbs. 75-90 2 2-3 15-36 | 30-36 
Peppers April-May Early Spring May & June 50 plants 4 02./4 oz. 135-160 18-24 % 24-36 | 30-36 
Potatoes, Irish January—April March—June 10 Ibs. 10-12 bushels 75-130 | 12-14 4 24-36 | 30-36. 
Potatoes, Sweet Apr. 15-May 5 |April & May May & June 75-100 plants _|18,000 plants 120-140 12 30 30-36 
Pumpkins —-|April & May May-July 1 oz, 25 hills {3 lbs. 140-160 | 72-86 1 96 96 
Radish March Sept.—April March-Sept. 1 oz. 8-10 lbs. 25-50 2-3 1 12-15 
Radish, for Winter Aug., Sept. 1 oz. 6-7 lbs. 40-60 2-6 1 12-15 | 30 
Rutabaga ; August & Sept. July & Aug. 4 on. 1-3 lbs. 75-80 3-6 1 12-15 | 30-36 
Rhubarb Feb.—April Fall or Early Spring 4 04. 3,650 plants 2 years 36-40 |Crowns 3 | 36-48 48 
Salsify Feb.-May Early Spring 1 02, 6-8 lbs. 125-160 3-5 1 12-15 | 30-36 
Spinach Sept.—Feb. Sept. or Early Spring 1 oz, 10-12 lbs. 60-75 2-3 1 12-15 
Swiss Chard March — Mar.—Sept. Ist April-July 1 oz, 4-6 lbs. 60-75 18-24 1-2 24-30 | 30-36 
Squash Bush Spring April-June 1 oz. 40 hills 4-5 lbs. 60-120 48 1-2 48-72 | 48-72 
Squash Vining Spring April-June 1 oz. 15-20 hills|3-4 Ibs. 75-140 | 96 1-2 | 72-96 | 96 
Tomato Seeds March-Apr, Dec,—March 1 Pkt. 2-3 o2. 90-140 % 
5 Staked 5,000 
Tomato Plants April, May, Aug. May & June 30-40 to 10,000 60-90 | 24-48 24-48 | 36-48 
: Flat 4,000 
Turnips Aug.—Oct. April (July ) 44-1 oz. 1-3 lbs. 50-75 3-4 a3 12-15 Ee 
