Beets Table Varieties 
CULTURE. Beets require a deep rich soil, sown from early 
sprite. to commencement of summer. One ounce to 100 feet; 
6 to 8 lbs. to the acre. 
Detroit Dark Red. 68 days. Favorite Beet for table or canning. 
Deep blood red throughout. Tender and fine flavor. Pkt. 
10c; oz. 20c; 14 Ib. 50c; Ib. $1.75. 
Early Blood Red Turnip. 68 days. Early variety, tender and 
second to above. Pkt. 10c; oz. 20c; 4 Ib. 50c; Ib. $1.75. 
Burpee’s Red Ball. 60 days, globe shaped, dark red, very 
tasty, good for canning. Pkt. 10c; oz. 20c; %4 Ib. 65c; 
1 Ib. $2.00. 
Crosby’s Egyptian. 60 days, dark red, turnip shaped. Pkt. 
10c; oz. 20c; %4 Ib. 65c; 1 Ib. $2.00. 
Swiss Chard or Foliage Beet. More desirable than Spinach 
for greens. Leaves are broad, flat and green with white 
stem. Pkt. 10c; oz. 20c; %4 Ib. 50c; Ib. $1.75. 
Burpee’s Rhubarb Chard. 60 days. A new Swiss chard that k rae ae 
looks like Rhubarb, transparent crimson. Delicious flavor. Detroit Dark Red Beet 
Pkt. 10c; oz. 50c. 
For Stock Feeding 
Mammoth Long Red. Suitable for stock feed only. 110 days. Popular variety, roots extremely large, 
grow half out of ground. Oz. 15c; %4 Ib. 40c; 1 Ib. $1.25. 
Brussels Sprouts Broccoli 
*Italian Green Sprouting. 85 days, Culture same 
The plant belongs to the Cabbage family and as for cabbage. Large compact purple green 
should be grown and cultivated like Cabbage. heads. Pkt. 10c; 1 oz. 40c; %4 Ib. $1.2 
The ‘sprouts’ which grow around the strong, 
upright stems of the plant, look like miniature = 
cabbages. Very hardy, improved by frost. One imese a age 
Sune? will produce: 2,000: plants. Wong Bok. Heads short thick, compact and ten- 
Half-Dwarf Improved, Pkt. 10c; 0z. 75c; %4 Ib. $2.25 der. Pkt. 10c; 1 oz. 25c; % Ib. 80c; 1 Ib. $3.00. 
Cabbage 
CULTURE. One ounce of good seed will produce 3,000 plants. For early Cabbage sow the seed in 
a hotbed in March or April, covering the seed from one- quarter to one-half inch deep and when big 
enough transplant to another bed. As soon as the ground is in good condition, transplant outside in 
rows 2 feet apart and 15 to 18 inches in a row. The soil should be mellow, rich and well drained. 
For late crops the seed can be sown in a cold frame or even in the open ground, and then trans- 
planted in rows 3 feet one way and 2 feet the other. 

Earliest Varieties 
Golden Acre. 64 days. Early small, round, solid heads, plants dwarf, few outer leaves. Pkt. 10c; 
1 oz. 35c; 1%4 Ib. $1.20; 1 Ib. $3.65. 
Copenhagen Market. 71-day. The early round head, short stem. The heads are even in size of about 8 
lbs. average and will stand longer than other early varieties without bursting. Pkt. 10c; oz. 35c; 
Y, Ib. $1.20; Ib. $3.65. 
Early Jersey Wakefield. 65- fey Cone shape peas maturing from late in June to July. Pkt. 10c; oz. 
35c; 1% Ib. $1.20; Ib. $3.65 
Early Dwarf Flat Dutch. 80 days. One of the most reliable head- 
ers. Medium early. Can be planted close on account of absence 
of “wing leaves.’’ Pkt. 10c; oz. 35c; %4 Ib. $1.20; 1 Ib. $3.65. 
Late Varieties 
Drumhead Savoy. 90 days. Heads nearly round, full and hard. 
excellent keeper. Pkt. 10c; 1 oz. 35c; 14 Ib. $1.20; 1 Ib. $3.65. 
Premium Late Flat Dutch. 100 days. Favorite for late crop. Makes 
enormous size and uniform, solid heads. Pkt. 10c; oz. 35c; %4 Ib. 
$1.20; Ib. $3.65. 
Wisconsin Ballhead or Hollander. 100 days. Hardest heading va- 
riety known. One of the best keepers. Pkt. 10c; oz. 40c; %4 Ib. 
$1.50; Ib. $5.25. 
Mammoth Red Rock. 100 days. Largest heading Red Cabbage. 
Fully as large as Flat Dutch and fine grained. Pkt. 10c; oz. Copenhagen Market 
40c; % Ib. $1.50; Ib. $4.20. Cabbage 
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