10 
MARSHALL NURSERIES 
= aS 3) Bt ele a 
GOOSEBERRIES | 
in order to produce iartge, abundant crops of 
Gooseberries, it is necessary to manure heavily 
‘nd prune closely; they require about the same 
lecation, treatment, etce., as the Currant, except 
they will stand more sun. Plant 4 feet each way. 






— 
*CARRIE. Fruit medium to large. A strong grower and very 
productive. Excellent quality. After.the third year the 
bush Loses s1ts thorns. —~Hardy. 
*XPOORMAN. New. Originated in North. Fruit large; flesh 
whitish green, soft, juicy and good; plant vigorous and 
ProViEles ‘one’ of the very best. 
The earliest plant to furnish sauce and pie in 
the spring. | Will preduce indefinitely. ~ Bikes 
rich sotl welt produce an abundance of juicy , 
delightful stalks. 
*%CHIPMAN'S CANADA RED. New. Is a very highly colored, 
attractive redustalk, of Varge size, productive, very 
tender and succulent, and of excellent quality. Par- 
ticularly valuable for pies and desserts. Jigs, sexemione 
when cooked without peeling, 1S as attractive as that 
Of raspberries, 
*VICTORIA. The old standby rhubarb. Very prolific. ° The 
best green stalk variety. 
ASPARAGUS 
This vegetable is rich in vitamins, which are.so 
essential to health. Asparagus roots should be plant-— 
ed in well-prepared beds, the soil of which has been 
enriched by liberal quantities of well—rotted manure. 
Set plants 42-inches apart in rows GO inehes apart, 
or 48 inches each way. 


MARY WASHINGTON. A rust-proof variety, best for general plant- 
ing, and the market gardener's choice. Produces lots of good 
. Clean tender, attractive stalks. You can sell as much as you 
raise. Order plenty. 
STRAWBERRIES 
QUEEN OF THE FRUITS ~ 
The strawberry prefers a cool, moist soil; 
good upland. seil is the best, well enriched. 
Springyplanting is. preferred. -’ Plante474tom 
inches apart in rows 3 and 3+ feet—apart. 
‘DUNLAP. Bears well every year, producing largest 
crop of marketable berries. The old reliable. 
GEM. The greatest of all everbearing. Similar to 
the Mastodon, but different and distinct flavor. 
Hardiest Varieties Are Indicated With the Star (+) 
