

EDIBLE SOY BEANS 
BANSEI EDIBLE SOY BEAN 90 Days 
Medium height plant — 24 inches. Medium 
green foliage. Plant has erect growth habit, 
produces 2 to 3 glossy straw yellow with moder- 
ate to heavy light brown mottled, mild flavored 
beans per pod. Beans are a dark green color 
at green eating stage. Plant is hardy and pro- 
lific, producing choice quality beans in an area 
where the growing season is relatively short. 
90 days to green canning stage. 115 to 120 
days to maturity. One of the best of the soys 
for general garden and canner use. 
(Very susceptible to virus damage on leaves.) 
ETUM EDIBLE SOY BEAN 90 Days 
Large seeded variety which may be used for 
canning or home garden. Plants 24 to 30 inches 
high: pods 2 to 3 seeded. Seeds straw yellow 
with pale hilum and yellow germ. A bean of 
extremely high nutritive value. Canning stage 
reached in 88 to 90 days. Maturity reached in 
110 days. 
GIANT GREEN EDIBLE SOY BEAN 85 Days 
SAC 
Large seeded green vegetable variety. Seeds 
green with dark hilum. Plants 24 to 28 inches 
high: pods 2 to 3 seeded. An excellent early 
variety for home garden and canning. Canning 
stage reached in approximately 85 days. Ma- 
turity reached in 100 days. 
EDIBLE SOY BEAN 85-90 Days 
An early bean with an average plant height 
of 16 inches. Produces a heavy set of pods 
containing 2 to 3 large uniform beans of rich 
green texture and a mellow nutty flavor. An 
easy sheller that retains its flavor and texture 
well through the canning and freezing proc- 
esses. Produces green canning beans in 85 to 
90 days and dry edible beans in 100 to 10! 
days. Quality is very good in both dry ani 
green stages. 
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