SWEET CORN 
Stowell’s Evergreen. 95 days. The 8-inch ears have 16 to 
20 rows of deep, broad grains. It is white and sweet, 
and stays in an edible condition longer than most va- 
rieties. This variety has been in use since 1847 and 
is considered the best main-crop variety for general 
use. Stalks 8 feet tall. 
Pkt. 10c; %lb. 25c; lb. 40c; 2 Ibs. 70c; 5 Ibs. $1.60. Postpaid. 
Hybrid Sweet Corn 
Golden Cross Bantam. 88 days. This is a hybrid Corn 
that is highly resistant to Stewart’s disease. Ears are 
10- to 14-rowed and are longer than the Golden Ban- 
tam with grains lighter in color; excellent flavor. Vig- 
orous-growing 6-foot stalks. Being extremely uniform 
in ears and maturity, it is well adapted to canners’ 
use and is an excellent variety for market. 
Pkt. 10c; %lb. 30c; lb. 55c; 2 Ibs. $1.00; 5 Ibs. $2.35. Postpaid. 
Stowell’s Evergreen Hybrid. 90 days. Considered one 
of the best strains of Stowell’s Evergreen. It is a good 
bearer of excelient-flavored Corn. The deep roots 
are valuable to the tall fodder in drought and storm. 
Pkt. 10c; %lb. 35c; Ib. 65c; 2 Ibs. $1.20; 5 Ibs. $2.85. Postpaid. 
Pop-Corn 
South American. 100 days. A large yellow late variety 
with 12- to 16-rowed ears, the golden yellow kernels 
popping large and creamy white. 
Pkt. 10c; %lb. 25c; Ib. 40c. Postpaid. 
White Rice. 90 days. This is a good producing variety. 
Grains are pointed somewhat like arice grain. It pops 
pure white and to a large size. 
Pkt. 10c; 4 lb. 25c; Ib. 40c. Postpaid. 
Broom Corn 
Improved Tall Evergreen. This is the most profitable va- 
riety to grow as the brush is long, stiff and compact 
when properly cured. The top of stalk should be bent 
over or cut off before the brush becomes ripe or it will 
not stay compact. 
161b. 20c; Ib. 35c; 5 Ibs. $1.50. Postpaid. 
