RADISH 
Early Long Scarlet Short Top. 27 days. Uniform, smooth 
dark scarlet, tapered.roots 5 to 6 inches long, with 
white crisp flesh: small tops. A standard sort for 
home-garden and truckers. 
Pkt. 10c; oz. 15c; 14]b. 30c; lb. 90c. Postpaid. 
Early Scarlet Globe. 24 days. Globular bright scarlet 
roots only slightly elongated and medium tops with 
crisp tender flesh of fine quality. A fine greenhouse 
forcing variety. 
Pkt. 10c; oz. 15c; 14]b. 30c; Ib. 90c. Postpaid. 
Early Scarlet Turnip. 26 days. An early variety with 
small top well adapted to garden or field culture, or 
for forcing. The round roots are slightly flattened, 
1 inch in diameter, and dark scarlet-red. Flesh is 
pinkish white, crisp and tender. 
Pkt. 10c; oz. 15c; 14]1b. 30c; lb. 90c. Postpaid. 
Early Scarlet Turnip, White-tipped. 26 days. An at- 
tractive Radish, popular everywhere. The roots are 
nearly round, carmine-red with small white tips. 
Flesh is white, crisp and mild. 
Pkt. 10c; oz. 15c; 14]b. 30c; lb. 90c. Postpaid. 
French Breakfast. 25 days. Medium-sized Radish, 
olive-shaped, small top, of a beautiful scarlet color, 
except near the roots where it is pure white. Very 
crisp and tender. Quick growth. 
Pkt. 10c; oz. 15c; 14]1b. 30c; Ib. 90c. Postpaid. 
Improved Chartier. 35 days. A very attractive Radish 
with roots 7 to 8 inches long and 1 inch thick. It is 
bright rose color on the upper part, shading to white 
at the tips. Flesh is white and crisp. 
Pkt. 10c; oz. 15c; 14]1b. 30c; lb. 90c. Postpaid. 
Long White Vienna or Lady Finger. 29 days. Similar to 
White Icicle but more slender, and several days later. 
Roots are 6 inches long, 14inch thick, with thick white 
skin tinged green on shoulder. Flesh white and crisp. 
Pkt. 10c; oz. 15c; 141b. 30c; Ib. 90c. Postpaid. 
White Icicle. 27 days. An outstanding white Radish 
popular for home- and market-garden use. The roots 
are 5 to 514 inches long, slender, tapering. Flesh is 
clear white, brittle, and of mild flavor. 
Pkt. 10c; oz. 15c; 14]lb. 30c; lb. 90c. Postpaid. 
White Strasburg. 39 days. A popular summer variety 
as it withstands severe heat. Roots 5 inches long, 114 
inches thick. Both skin and flesh white, crisp, and 
slightly pungent. 
Pkt. 10c; oz. 15c; 141b. 30c; Ib. 90c. Postpaid. 
