It's Cocltack “ime 
For you the modern host and hostess we've tried to make 
this, our new “Epicure Food Mart,” of definite help in keeping 
the pantry and larder in complete readiness for emergencies 
such as the welcome but unexpected guest and for your parties 
planned in advance. It lists the fine foods and supreme deli- 
cacies so necessary for gracious entertaining and fine living. 

Cocktail time being the very important part of delightful 
entertaining that it is, we begin with suggestions for rare, 
taste-thrilling hors-d’oeuvres and outstanding specialties. 
From at home and abroad we’ve brought to our ““Epicure 
Food Mart” all manner of delights that will bring your cock- 
tail service to the peak of magnificence. 




sais 
Delicious Smoked Pheasant. Sliced and ready to serve, 
with a tangy piquant flavor. 7/4 oz. glass jar each $4, 3 for 
$11.50. 
Sardines. With a tasty zip, carefully packed in olive oil, 
all ready for canape or sandwich. 334 oz. tin, 3 for $1.40, 
per doz. $5.40. 



SPANIS 
OLIVES 
Choice Colossal Olives. One selection is carefully pitted and 
perfectly stuffed with pimiento; the other is whole green. 
Plain Queen. 21 ozs. $2.20, 3 for $6.50, per doz. $25.50. 
Stuffed Queen. 22 ozs. $2.30, 3 for $6.75, per doz. $26.50. 
NEW YORK 8,N. Y. 

HORS-D’OEUVRE AND COCKTAIL 
SPECIALTIES 

Per 
Anchovy Strips. Delicious on fingers of toast with cock- 3 for doz. 
tails or cut up in mixed green salads. 2 oz. tin $1 10 $4 25 
Anchovy Paste. Imported. Made only from imported 
Anchovies with a little salt added. 1 oz. tin 60 2 30 
Anchovies Stuffed with Capers and Pimientos. 
Assorted and placed in pure olive oil. 8 oz. jar $1.85 5 50 21 50 
Rolled Anchovies. Serve them on toast, as canapes or in 
salads 2o0z.tin 110 4 25 
Russian Caviar. The real imported Caviar. Fine for 
canapes and garnishing. 1 oz. $1.65 4 85 19 00 
2 ozs. $3.25 9 50 37 50 
4 ozs. $6.50 19 00 75 00 
Pate of Smoked Rainbow Trout. Here is a lovely new- 
tasting fish pate for your cocktail spreads. 334 oz. tin 3 00 11 75 
Norwegian Cocktail Shrimp. These little gems are im- 
ported and an added delicacy for cocktails and other uses. 
30zs. 150 £5 90 
Smoked Turkey Pate. Spread for sandwiches and hors- 
d’ oeuvres 4ozs. 205 £8 10 
Smoked Caviar Paste. (A Swedishimport.) 1! oz. tube 130 5 00 
Cocktail Franks. Tiny sausages made of pure ingredients 
and most flavorful. 33 pieces in 6 oz. jar 165 6 50 
Lobster Paste. 4 ozs. 955 3 75 
Chicken Pate (a la Ritz). An unusual spread 334 ozs. 100 3 95 
Chicken Liver Pate. A fine spread, ideal for sandwiches, 
hors-d’oeuvres, canapes and salads. 4 oz. glass jar 1 40 5 50 
Finnan Haddie Canape 3 OZs. 15a 2090 
Smoked Shad Pate 314 ozs. 100 3 85 
Imported Antipasto. From Portugal. A real treat of 
delicacies for cocktails and snacks. 4\4 ozs. 150 £5 85 
Pate de Foie with Truffles. A real delicacy for canapes. 
7 oz. tin $1.12 3 30 13 00 
Genuine Truffled Goose Liver Puree. 234 ozs. $1.00 2 90 11 25 
Louise Henry Pate de Foie Truffles from Strasbourg. 
Genuine French truffled goose liver. 41% oz. tin $3.25 9 50 37 00 
Mousse au Foie d’oie Truffee. A new canape spread, a 
richer version of Pate de Foie Gras, from France. A 
goose liver which is fluffier. 21% oz. tin $1.50 4 40 17 40 
Deviled Smithfield Ham. New taste thrill for sandwiches 
and canapes. 3 ozs. 100 3 90 
Tozs. 210 8 25 
16 ozs. $1.60 4 70 18 50 
Rattlesnake Meat with Supreme Sauce. Sweet, delicate 
meat in a superb sauce. 5 ozs. $1.55 450 17 75 
Smoked Turkey Slices. Keep several jars on your pantry 
shelf, and enjoy them. 8 oz. jar $1.53 455 18 00 
Smoked Chef’s Ready-Cut. Light and dark meat cut 
from luscious smoked turkeys. 8 oz. jar $1.53 455 18 00 
Smoked Mussels. Used as an hors-d’oeuvre. Served with 
your favorite drink. 314% ozs. 190 7 40 

charges to sender after shipment is made.” 
Nineteen 
“On all Foods from our Epicure’s Food Mart purchaser pays trans- 
portation. When we ship as gifts we will prepay to recipient by Ex- 
press or Parcel Post, whichever is cheaper, and send notice of 
