LEM LLL ILL TAL, LL 







HOME PEAR 
: ti 
‘oe selection for eat! 
A choice Regular & 


Pears are one of the 
: easiest fruits to grow and 
a thrive in any climate 
where other fruit grows. Plant at least 
2 varieties for good cross-pollinization. 
Douglas, Kieffer, and Parker are blight 
resistant. Pears can be ordered in Spring 
or Fall. 


Description of 8 or 
Grades below 1-3 4-7 more 
Commercial 3/5’, 
CT is dla oa eect oe P12: $1.17 $1.12 
Home Orchard 4/86’, 
Diet ian ie ons tee 1.60 1.51 1.46 
Quick Crop 5/7’ 
Ag eee ais hee as 2.00 1.90 1.85 
Giant Size 5/7’, 
iat alg s cuca mourns 2.40 2.25 
Dwarf Size %’, 
ee are reais 2.25 2.15 2.10 
No. 6201—BARTLETT. Favorite com- 
mercial variety, Heavy bearer of large, 
juicy, high flavored fruit, Strong grow- 
ing tree—fairly hardy. GIANT No. 6260. 
DWARE No. 6215, 
No. 6202—DOUGLAS, Best for Middle 
West. Vigorous and hardy. Often bears 
second year. Considered blight proof. 
Fruit large, golden yellow with blush. 
Fine texture and flavor. GIANT No. 
6263. 
No. 6203—KIEFFER. Large, golden 
yellow, meaty pear for canning. Tree is extra 
hardy, blight resistant, and bears young. 
No. 6204—LINCOLN, Very hardy and 
disease resistant. Medium sized fruit ma- 
tures early September. Pleasantly flavored, 
juicy, sweet. Best early Pear. 
No. 6209—PARKER. Fruit is medium ic 
large size. Yellow 
ORCHARD | 
with a_distinet 
SIRES 
blush. Fine and 
tender, sweet, 
juicy, and full of 
flavor, Heavy pro- 
ducer. Blight re- 


or pickles. uick rop size... One sistant. Extremely 
us : a r. ‘ . Ex 
mercial and © Bartlett, and ies 3 104 FT. hardy — excellent 
each 70 Ridie BLAREES sic.0450 03 § 35 for colder climates, 
No. 6= s Pprepai » 3 pi 
$5.50 
#4 CBiica y=: 
No. 6271 5/7’, 3 MSrepaid dada 
Express 















Selected by 
Experiment-St 
eating, cannin 
10 
3 TO SFI. 
TREES 
Dark Red Jonathan CHERRIES Early apg 
S 35 Montmorency PLUM ee acti a 
ae : 6 wie Fees oo- 
Superior ze—10, 3/5 rues sf to 1 inch 
No. 6155— 
in diameter, 
POSTPAID 

e : . 
11} ° ing. nen Hardiest European variety. 
PL gor eam ropes blue, richly full flavored fruit. 
HOME pardy pum, to merye ch or for eating and canning, 
con of f0UF C. Selec carins: ood. Re No. 6513—YELLOW EGG. 
AS gelectio® reserve” geasoM 4 Und re Large golden yellow, oval 
ying 2D ‘and 1OPg Coat shaped fruit. Firm flesh is 
caniniz Hor rior, Re e Tre very sweet and juicy. Popular 
Pronka., SUPA, right. gular S126 4.50 because it is so good when 
Tow ription @DdD” ee foot myees eaten fresh. Good producer. 
ie . e eek r F Usually bears in August. 

BEST 
Home Orchard. Po veity all season. 
New Red Delicious 
Stayman’s Winesap 
No. 61 54—Commercial si 
u D 
"10 HOME ORCHAR by State 
af recommended by © 
ee te Ae 10 pest varieties fo the 
our ee 
and Plums fo! 
ations ee poles. Cherries. 
be a APPLES 
salthy 
Wiew Transparent 
Whitney Crab 






f a hed 
i rop size—19, 5/4 
We SO Prepaid Express. 



Southern States. 
vored. 
for jelly. 
No. 6508—STANLEY 
is descri 




ALL BERRY'S NURSERY 
‘STOCK IS PREPAID 
EUROPEAN AND ASIATIC 
These favorite varieties are not as hardy as American 
varieties so are especially suited for Central, Eastern and 
Fine for eating or market. 
least 2 for proper cross pollinization. 
No. 6506—ITALIAN BLUE PRUNE. The old favorite 
Italian dark blue Prune plum. : 
Excellent for eating fresh or canning, not used 
PRUNE. 
Plum for commercial or Home Orchards. 
Consistent bearer of large, 
tions—honest values. 
with more colorful catalogs. 
ables us to prepay our nursery stock and save you up to 30%. 



SWEET CHERRIES 
varieties are deliciously 
and especially adapted for 
Not as hardy as Sour 
recommended for 
These 
sweet, 
eastern states, 
Cherries, so not 
climates. 
severe 
Prepaid Prices 1-3 4-7 8 or more 
Commercial 3/5’, %6”, $1.65 $1.57 $1.53 
Home Orchard 4/6’, %6” 1,95 1.86 1.82 
Quick Crop 5/7’, 46” 2.40 2.30 2.25 
No. 6801—BLACK TARTARIAN. Very large, 
purplish-black cherries of finest flavor. 
Rich, juicy. Excellent for eating fresh. 
Popular in the East. 
No. 6303—SCHMIDT’S BIG. New attractive 
sweet cherry, rich mahogany in _ color. 
Grows in.clusters. Yields an abundant crop. 
No. 6304—YELLOW GLASS. Hardiest of all 
sweet cherries. “Golden yellow fruit is juicy 
and well flavored. 
No. 6307—BING, Unusually large, heart- 
shaped, dark maroon fruit that is extremely 
attractive for market. Flesh is-firm and 
juicy, full of rich, delicious flavor. Vigorous 
grower. Ripens in late June. 
SOUR CHERRIES 
These varieties are hardy anywhere and 
bear young. A big profit crop used for 
eating, canning, preserves and pies. 
Prepaid Prices 1-3 4-7 8 or more 
Commercial 3/4’, 46” $1.40 $1.32 $1.28 
Home Orchard 4/4 44’ ,%6” 1.75 1.66 1.62 
Quick Crop 4442/5’, W465" 2.10 2.00 1,96 
Giant size 5/5’, %” 2.50 2.35 
No. 6308—EARLY RICHMOND. The favor- 
ite early cherry. The fruit is bright red, 
juicy and of delicious flavor. Hardy, pro- 
lifiec grower, heavy producer. GIANT No. 
6360. 
No. 6309—ENGLISH MORELLO. Best late, 
dark red, hardy cherry. Low growing trees 
are always loaded with large, juicy, well 
flavored tart cherries. Later than Mont- 
morency. 
No. 6310—LARGE MONTMORENCY,. Does 
well everywhere, Extra hardy, it bears 
large crops regularly ripening 10 days after 
Early Richmond. Very large fruit, firm 
flesh .and finest flavor. GIANT No. 6361. 





























LOW AS 
$928 
PREPAID 























































rees 
$5.50 







No. 6500—SUPERIOR. 
extra hardy, 
Plant at 
meat. 
GIANT No, 6565. 
Juicy and very well fla- No. 6501—RED WING, 
juicy and sweet. 
The most profitable 
Earliest Prune. high quality red plum. 
and good bearer. 
Freestone, subacid: Best 
PREPAID PRICES ON ALL PLUMS 
Over 
1-3 4-7 $-11 12 
Commercial 3/5’, 46” ... $1.40 $1.32 $1.28 $1.24 
Home Orchard 4/6’, %5" 1.75 1.66 1.62 1.58 
Quick Crop 5/7’, %%0".. 215 2.05 2.00 1.95 
Giant Size 5/7’, %” 2.50 2.35 
NO EXTRA COST, ALL NURSERY PRICES ARE PREPAID 
Berry's give you 100% value and you're the judge. 
Bea just as we guarantee you will find it. 
Every grade 
Honest descrip- 
Remember this in comparing our quality 
The money’ we save on catalogs en- 
HARDY AMERICAN PLUMS 
will quickly bear large crops. 
dark red plums have juicy, full flavored, tender, yellow 
Best for eating fresh, canning or plum butter, 
Plum developed in Minnesota. Flesh is rich yellow, firm, 
u Fine for eating or canning. 
No. 6503—WANETA, POLLINATOR. A big attractive, 
I Has a rich sweet flavor. 
Mid-Season, 
No. 6504—TOKA. Highly recommended as a pollinizer 

Qualities of California Plums, 
The huge 






An unusually large, dull red 





Hardy 

for other plums. Fruit is 
quite large and_ freestone. 
Apricot color with firm yel- 
low, rich flavored flesh, Very 
hardy. 
No. 6515—SAPA, POLLINA- 
TOR. Early, heavy bearer of 
rich purplish-black Plums of 


medium size. Extra hardy. 
Juicy. Good for jelly,. pre- 
serves, 
No. G524—RED COAT, Free- 
stone, Bright red, medium 
sized fruit that ripens in 
August. Delicious for eating 
or canning. Very hardy. 
GIANT No, 6561 
63 
