Villa Ridge Nursery 
Page 3 

Please turn to inside of back cover for information you will want. 

PEARS 

BARTLETT—Very juicy, fine flavor, most popular. 
August and September. 
BEAURRE BOSC—Large, russet, juicy and very 
delicious. September and October. 
BEAURRE D. ANJOU—Large, buttery, 
October to January. 
CHERRIES 
BING—Very large, black, firm, good canner and 
shipper. July. 
BLACK REPUBLICAN —Firm, juicy, pollenizer. 
LAMBERT—Large red, very good. flavor, heart- 
shaped. July... 
melting. 
ROYAL ANN—Pale yellow with red, firm, juicy, 
sweet. July. 
EARLY RICHMOND oa) Pie Cherry, good 
cooking. June. 
MONTMORENCY—Large red pie cherry, very fine 
flavor. July. 
PEACHES 
BELLE OF GEORGIA — Very large, freestone, 
creamy white with red cheek, flesh white. A very 
fine white peach. Mid season. 
CRAWFORDS EARLY — Freestone, large, yellow 
with red cheeks. August. 
ELBERTA IMPROVED—Larger than the standard, 
_ freestone, excellent peach. August. 
ELBERTA STANDARD—Large, freestone, 
color, flesh yellow. Late August. 
FISHER—-Ripens six weeks ahead of Elberta, smooth 
meat and a fine peach flavor. 20 cents per tree 
higher. 
GOLDEN JUBILEE—Yellow meat and skin with 
bright red cheek. A beautiful peach, becoming 
very popular. 
J. H. HALE—Very large, yellow with red, 
flesh, freestone. 
bright 
ORANGE CLING— Beautiful, fine for eating and | 
canning 
ROCHESTER —Semi- cling, very good flavor, ing for 
canning and shipping, very hardy, bears heavy. 
August. 
APRICOTS 

PERFECTION — Extra large fruit, juicy, sweet, heavy 
producer, $1.50 per tree. 
WENATCHEE MOORPARK — Orange with red 
cheeks, firm, juicy, good flavor, large. 
TILTON—Good color, rich flavor, large. July. 
solid : 
NECTARINES 
NEW WHITE—Large, good flavor. August. 
STANWICK—Very large, pale green to a white. 
August. 


PLUMS 
GREEN GAGE—Small, good flavor. August. 
SANTA ROSA—Large, dark red, firm, juicy. August. 
SATSUMA—Large, skin and flesh blood-red, sweet, 
juicy. 
| YELLOW EGG —Large yellow, a favorite for eating. 
| ITALIAN PRUNE—Very large, purple, sweet oe 
| juicy. 
| 


BROWN TURKEY—Large brown, flesh red,. fine 
grained, sweet and juicy. $1.50 to $2.00. 
| WHITE ADRIATIC — Fruit medium to large, red 
meat, very good. Heavy rooted. $1.50 to $2.00. 
BLUE SUPERIOR—One of best, large, very sweet 
and tasty. Branched. $2.00 to $6.00. 
FILBERTS 
BARCELONA— The standard nut grown throughout 
Oregon. 
DUCHILLY—Large long nut used for pollenizer to 
Barcelona. 
DAVIANA—Small nut, good pollenizer to Barcelona. 
Same as fruit tree prices. 
ALMONDS 
| IXL and NON PARIEL—Both are large soft-shelled 
| nuts. Should be together for pollenization. Br. 
| 




$2.00 each, prepaid. 
WALNUTS 
FRANQUETTE—Large, 4’ to 6’, $3.00 each. 
6’ to 8',. $3.50 each. 



Pintie write us for quantity prices of fruit and nut 
trees. 
“We have larger trees not listed. 

Prices are subject to change without notice. 

