CELERY 
UTAH JUMBO—This remarkable late 
celery is the finest quality of any we 
have tried. Grown extensively near 
Salt Lake and wherever shipped com- 
- mands high prices. Plants sturdy, com- 
pact and solid. Very free from strings. 
In Utah, soil bleaching is generally used, 
producing stalks that are pure white, 
nutty and crisp. Also immensely popular 
sold green without bleaching. Our strain 
Is very popular all along the Pacific 
Coast. We now supply this strain to many 
large celery growers in various parts of 
the country. Postpaid. Pkt. 15c; 4 oz. 50c; 
oz. $1.35; 1% Ib. $4.25; lb. $15.00. 
UTAH SPECIAL—A large green cel- 
ery similar to Utah Jumbo. This special 
strain is popular with large growers in 
California. Seed grown in Utah. Pkt. 15e; 
14 02. 50¢;3 oz. $1.25; 4 Ib. $4.25; Ib. $15.00. 
TALL UTAH — Stalks grow consider- 
ably taller and more slender than Utah 
Jumbo. Bunches not quite as heavy. 
Postpaid. Pkt. 10c; 4 oz. 35c¢; oz. $1.00; 
14 Ib. $3.50; Ib. $12.00. 
SUMMER PASCAL—New early green 
celery of highest “quality. While the 
plants are not tall the stems to the first 
joint are 8 to 9 inches long. It matures 
right after the yellow varieties and ahead 
of Utah Jumbo. Stalks thick and tender 
and of finest quality. Pkt. 10c; 14 oz. 35c; 
oz. $1.00; 14 Ib. $3.50; Ib. $12.00. 
UTAH No. 15—A Utah strain of mid- 
season maturity. Plants large; height 26 
to 28 inches. Leaves dark green, deeply 
cut, moderately broad. Plants erect, com- 
pact, full hearted. Edible stems 8 to 10 
inches long, numerous and of medium 
width, thick, rounded and quite smooth. 
Crisp and of fine quality. Pkt. 10c; %4 oz. 
35ec; oz. $1.00; %4 Ib. $3.50; Ib. $12.60. 
UTAH 10-B—An outstanding strain of 
green celery that is slightly later than 
regular Utah. Plants tall, 26 to 28 inches, 
leaves moderately large, medium deep 
green. Plants erect and compact with 
edible stems 8 to 10 inches long, of uni- 
form length, rounded, thick and of waxy 
appearance. It blanches easily and ten- 
der. Crisp and of excellent quality. 
Pkt. 10c; 4 oz. 35ce; oz. $1.00; 4 Ib. $3.50; 
Ib. $12.00. 
GOLDEN SELF BLANCHING, TALL 
STRAIN—The plants grow very tall and 
weigh very heavy. The stalks are wide 
and rather flat, while the quality is extra 
fine. This strain is very early and espe- 
cially valuable in dry climates. Postpaid. 
Pkt. 10c; oz. $1.00; 4 Ib. $3.50; Ib. $12.00. 
MAMMOTH—Easy to grow for flavor-, 
ing pickles. Postpaid. Pkt. 10c; oz. 20c; 
14 Ib. 35e; Ib. 85c. 

Celery, Utah Jumbo 
Chinese Cabbage 
(Celery Cabbage) 
WONG BOK PAOTING — A delicious 
vegetable from China, excellent for 
salads and cole slaw, and is sometimes 
used like Swiss Chard. The stems can be 
used like celery. For best results plant 
seed August Ist and thin to 18 inches 
apart. Use plenty of a good complete fer- 
tilizer to secure a quick, strong growth. 
Postpaid. Pkt. 10c; oz. 35ce; %4 Ib. $1.00; 
lb. $3.50. 
CHIHLI— Grows long slender heads, 
solid and tender. This is a very fine 
variety. Prices same as above. 
Corn Salad 
Used in Spring or Winter salads but 
usually mixed with more piquant herbs. 
May also be cooked like Spinach. Pkt. 10¢e; 
14 oz. 40c; oz. 75e; 14 Ib. $2.00. 
Celeriac 
TURNIP ROOTED CELERY, SPECIAL 
STRAIN—The roots are turnip shaped 
and are used for soups and stews. They 
are very hardy and will stand in the open 
all winter in the Coast regions. Postpaid. 
Pkt. 10c; % oz. 40c; oz. 75¢; %4 Ib. $2.00; 
Ib. $7.00. 
Emdive 
Culture similar to lettuce. The outer leaves 
should be tied over the head to bleach. 
LARGE GREEN CURLED—One of the 
best sorts. Postpaid. Pkt. 10c; oz. 30c; 
% Ib. 90ce; Ib. $2.50. 
BATAVIAN BROAD LEAVED — Fre- 
cuently called Escarolle. Postpaid. Pkt. 
*0ec; oz. 30c; 4 Ib. 90c; Ib. $2.50. 
pods ks Meas 
