DEPENDABLE NURSERY STOCK 
Sensational New Varieties 
17 

DANIELS HARDY APPLES 
Having been extensive orchardists as well as nurserymen for well over thirty years, we feel that we know 
apple values pretty well—both from a home and a commercial orchardist’s point of view. There are probably 
several hundred different kinds of apples being grown in Minnesota and adjacent territory—but only a few of 
them are really worth while. 
The varieties listed on these three. pages comprise what we consider to be the very best of them all. Each 
has its especial merit, and value. Our descriptions point these out, so that even the novice can make a wise selec- 
tion. However, we will be happy to aid anyone in choosing a list for any particular location or purpose. 
Now—right in our own yards and home and commercial orchards—we can grow as fine apples as are pro- 
duced anywhere in the world. 
Plant—and plant now—the marvelous new sorts. . 
Wealthy, and others listed here are just as good as ever ... 
. and remember, too, that the older Duchess, McIntosh, 
and each has its important place. 
OUR “SPECIAL” APPLE PAGE 
SIX SUPER APPLES THAT ARE REALLY “SUPER” 
Chesinut 
(Minn. No. 240) 
The New Super Crab 
After 25 years of thorough testing, 
the University of Minnesota has just 
named this delicious crab—thereby 
giving it the official stamp of recom- 
mendation. 
Chestnut is a large, delicious, red 
crab—excellent for eating fresh and 
for sauce, pies and pickles—the ideal 
sweet crab for home use. 
Chestnut’s Points of Superiority: Hardy 
throughout Minnesota... . Highly produc- 
tive. .. . Season—past Whitney. ... Keeps 
2 to 3 months. . . . Good red color.... 
Delicious, nut-like flavor. . . . Good for 
sauce and pickling. . . . Large—about 2 
inches across. . . . Disease resistant. 
The wise planter will use Chestnut 
freely—it is an indispensable apple 
in every orchard. Be sure to plant 
some this spring. 
Fireside 
(Minn. No. 993) 
The New “Northern Delicious” 
We consider FIRESIDE to be the 
one Highest Quality Apple for Min- 
nesota. It is a “must” for all apple 
planters, home or commercial. 
The latest, and many say the best, of the 
all-winter apples yet introduced by the 
great Minnesota Fruit Breeding Farm. 
Extremely hardy for a tree producing 
such high quality fruits, Fireside has 
proven dependable in all but the extreme 
Northern part of Minnesota. The tree is 
vigorous, highly productive, and a regular 
annual producer of large crops. The fruit 
is large, colored a beautiful red, clings 
well to the tree, and keeps all winter. 
In flavor the fruit is described by 
the originators as rich, sub-acid, 
almost sweet, with a crisp, firm juicy 
flesh. Most orchardists put it at the 
head of all hardy winter apples for 
quality—the equal or superior of 
Delicious. But remember it is hardy, 
and can be grown successfully in 
home or commercial orchards in 
practically all parts of Minnesota. 
DANIELS APPLE PRICES 
Only standard size is mailible. Add 10% if to go by mail. 
Varieties on This Page 
1 5 10 
$1.50 $7.25 $14.00 
8.50 16.50 
9.75 19.00 
Standard, 3-4 ft 
Large, 4-6 ft 1.75 
Extra Large, 5-7 ft 2.00 

Minjon 
(Minn. No. 700) 
The “Minnesota Jonathan” 
The reddest, all-red, red apple of 
Wealthy season. Thorough test has 
proven its worth for both home and 
extensive commercial growing. 
It is hardy throughout all of Minnesota. 
It is a regular bearer. . . . Its even dis- 
tribution insures uniform size. . Jo als 
clings to the tree until picked. . . . It comes 
in Wealthy season but colors much better. 
... It has an excellent flavor and quality. 
. . It tops the market in its season. 
What more can you ask in a fall 
Apple? 
As the name implies it is so close- 
ly similar to the Jonathan that it is 
commonly called the “Minnesota 
Jonathan,” and its name, “Minjon” 
is so derived. 
Commercial growers have found it 
highly profitable in late and post- 
Wealthy season. 
Victory 
(Minn, No. 396) 
The New “Minnesota McIntosh” 
A new Minnesota creation of good 
size and high quality similar, but 
superior to the old McIntosh. 
Victory not only possesses the famed 
aromatic flavor of the McIntosh, but sur- 
passes it in these respects—Better Color, 
Firmer Flesh, Higher Quality, Superior 
Cooker, a Week Later, Keeps Month Long- 
er, Sticks to Tree, Handles Better. 
Truly Victory is one of Minne- 
sota’s finest apples. It is unsurpassed 
for the home orchard and a top 
money maker. 
For “Quality Supreme” plant Vic- 
tory. 
Varieties on Pages 18 and 19 
1 5 10 25 
$1.20 $5.75 $10.00 $23.50 
1.30 6.25 11.50 27.00 
1.50 7.25 13.50 31.00 
Minnesota No. 790 
The Northwest's Best Baking Apple- 
A big, new apple with a rich, solid 
red color. A regular bearer of good 
quality that has been proven by ex- 
haustive tests to be the best baking 
apple we can grow in Minnesota. 
Far superior to our older varieties in 
this respect. It is equal in baking qualities 
to the famed Rome _ Beauty—heretofore- 
the acknowledged “King of the Bakers.’ 
Valuable both for the home and 
commercial planter. Minn. No. 790 is 
not only tops as a baking apple but. 
is also an excellent quality, crisp, 
attractive dessert apple that is an 
excellent winter keeper. Will. un- 
doubtedly be named soon by the 
University Horticultural Experts. 
Redwell 
(Minn. No. 638) 
The New “Winter Wealthy” 
This fine, red apple has just been 
named by its originators, the Univer- 
sity of Minnesota, thereby giving it 
the official stamp of approval. 
Redwell is rather similar to the 
Wealthy in appearance—but so, so: 
much better in most respects that it 
is in a class by itself. 
A beautiful red in color, a regular fruit- 
er (hasn’t missed a crop in over twenty 
years), uniform in size, excellent in qual- 
ity, clings to the tree through harvest— 
because of these and many other good 
plants, commercial growers commonly 
acclaim Redwell to be one of the very 
best of our new varieties. 
Season late—usually harvested in. 
mid-October. 
