
These Early Yellow Globe Onions were grown from our seed by 
Frank Vallone of Batavia, N. Y. 
MUSKMELLON 
Sow 2 to 3 pounds to the acre 
Bender’s Surprise—90 days. The most popular salmon 
fleshed melon with commercial growers, in this state. 
Fruit large, oval, distinctly ribbed and heavily netted. 
The meat is thick, not fibrous and of very high quality. 
Seed cavity very small. Good shipping variety. Oz., 25c; 
% \b., 85c; lb., $2.85; 5 lbs. or more @ $2.70 per lb. 
Delicious—80 days. Ripens before Bender and very popular 
for near-by markets and for road-side selling. Fruit is 
very uniform in shape, moderately ribbed and closely 
netted. Weighs about 5 lbs. and is 6 in. in diameter. Vines 
are vigorous and yield very well. Oz., 25c; % lb., 85c; 
Ib., $2.85; 5 lbs. or more @ $2.70 per lb. 
Hearts of Gold (Large Type)—100 days. A splendid melon 
to ship and popular with growers. The fruits are about 
7 inches long; nearly round, with indistinet furrows, well 
netted. Flesh very thick; deep salmon, fine grained and 
high quality. Oz., 25c; % lb., 75c; lb., $2.50; 5 lbs. or more 
@ $2.35 per lb. 
Honey Rock or Sugar Rock—85 days. Attractive melon of 
medium size, almost round, heavily netted, a strong rind 
makes it a very good shipper. Flesh is medium thick and 
deep salmon in color. Oz., 25c; % lb., 75c; lb., $2.50; 5 lbs. 
or more @ $2.35 per lb. 
TIrondequoit—90 days. A good melon for roadside stands 
and near-by markets. Large, round fruits thick salmon 
flesh, very juicy, sweet, fine flavor. Oz., 25c; % lb., 90c; 
lb., $2.95; 5 lbs. or more @ $2.80 per lb. 
Iroquois—90 days. A new very high quality, medium size 
melon, resistant to Fusarium Wilt. Developed at Cornell 
University. Smaller than Bender. Slightly oblong in 
shape, heavy netting, thick orange flesh of very high 
quality; very uniform in size. Early enough to make it a 
very fine market variety. Oz., 35c; % lb., $1.10; lb., $3.75; 
5 lbs. or more @ $3.60 per lb. 
Queen of Colorado—90 days. Splendid oval shaped, medium 
sized melon with heavy corky netting. Flesh deep orange, 
small seed cavity. Good for shipping and roadside market. 
Oz., 25e; % 1b., 90c; 1b., $3.00; 5 lbs. or more @ $2.85. 
OKRA OR GUMBO 
Clemson Spineless—60 days. Rich green, straight, moder- 
ately ridged pods, high quality. Plant 4 ft. tall. %4 lb., 30c. 
Dwarf Long Pod—55 days. Fleshy, tender. 7 to 8 in. pods, 
tapered near tip. 2% ft. tall. % lb., 35c; lb., $1.00. 

Brigham Onions from our seed being harvested with a Chickering 
Onion Digger on the muck of Giambona and Son of Rome, N. Y. 
Leopold De Roosa and Son of Wolcott, N. Y., grew these Early Yellow 
Globe Onions trom our seed. 
HART & VICK’S ONIONS 
3 to 5 pounds to the acre are generally sown 
Brigham Yellow Globe—110 days. A good yielding variety 
with a heavy, thick, deep brown skin that stays on the 
bulb and a splendid keeper. Our strain is very true; its 
quality has become favorably known wherever onions 
are grown for market. % lb., $1.15; Ib., $4.00; 5 to 25 lbs. 
@ $3.85 per lb.; 25 to 100 lbs. @ $3.75 per lb. 
Danver’s Yellow Globe (Original Squires Strain)—105 days. 
The globe-shaped bulbs are medium large, very solid and 
have a good dark yellow skin that holds on well. Flesh 
is white, firm and hard. % lb., $1.15; lb., $4.00; 5 to 25 
lbs. @ $3.85 per lb.; 25 to 100 lbs. @ $3.75 per lb. 
Early Yellow Globe—100 days. This is the best early yellow 
onion—Large globe shape, bright yellow skin and quality 
of flesh make it attractive on the market. Ripens 10 days 
to two weeks earlier than Brigham and keeps better in 
storage than most early kinds. Onion growers throughout 
the country know our Special Early Yellow Globe. % 
lbs oleZ0e lbs) o451.0 sso eto) 25) libs. @io3-0 0) per lbsse2 onto) 100 
lbs. @ $38.85 per lb. 
Hardy White Bunching—60 days. Makes long, slender, crys- 
tal white bunching onions very early. Hach seed produces 
a cluster of 4 to 6 useful shoots. % lb., $1.35; lb., $4.85; 5 
to 25 lbs. @ $4.70 per lb. 
Yellow Sweet Spanish (Utah Strain)—115 days. We believe 
this the best strain of the Sweet Spanish onions. Larger, 
earlier, more solid, better skin and color than other 
strains. A true globe-shaped onion with pure white flesh 
of mild, sweet flavor. This is a late onion, takes a longer 
season to mature. Sow the seed early. % lb., $1.60; Ihb., 
$5.50; 5 to 25 lbs. @ $5.35 per lb.; 25 to 100 lbs. @ $5.25. 
Ebenezer—100 days. Large, flattened, pure deep yellow, 
good skin, splendid keeper. % lb., 95c; 1b., $3.45; 5 to 25 
lbs. @ $3.30 per lb.; 25 to 100 lbs. @ $3.20 per Ib. 
Southport Red Globe—110 days. The very best red kind. 
Splendid keeper. Bulbs large, globe-shaped; skin thick 
and purplish red; flesh white tinted pink. % lb., $1.30; 
Ib., $4.50; 5 to 215 lbs. @ $4.35 per Ib. 
Southport White Globe—110 days. Standard late white 
skinned kind. Round, medium size bulbs. % lb., $1.60; 
lib bDeD0 seDULOr Zo llbsai@) $5.conpen lps 
White Portugal (Silverskin)—100 days. The standard 
bunching onion. %4 lb., $1.45; lb.,. $5.00; 5 to 25 lbs. @ 
$4.85 per lb.; 25 to 100 lbs. @ $4.75 per lb. 

Early Yellow Globe Onions grown from our seed by John Steurrys 
of Marion, N. Y¥ 
