

HART & VICK’S TURNIPS 
Sow the seed of White Milan and the Foliage Turnip early in the spring 
and for succession make three sowings at two-week intervals. For fall and 
winter crops you can sow any variety in late July or early August. Sow the 
seed in rows 18 to 24 inches apart, cover with 14 inch of soil, thin to stand 
6 inches apart in the row. Store in a cool cellar or pit. 
A package of seed will sow about 65 feet of row; an ounce 300 feet. 
Golden Ball or Orange Jelly. the finest creamy yellow fleshed va- 
riety for family use. The bulb is almost round, of medium size, very smooth 
and free from side roots. The skin pale yellow, flesh very fine in texture and 
of superlative quality and flavor. Ready to eat in 60 days. 
Pkg. 10c; oz. 20c; %4 Ib. 45c 
Purple-Top White Globe. The most popular of the Turnips. The bulbs 
are nearly round, 5 to 6 inches across, creamy white with a purple-red collar. 
The flesh is firm, crisp and 
mild in flavor. Best when the 
bulbs are about 3 inches in 
diameter. The best market va- 
riety. Ready in 55 days. 
Pkg. 10c; oz. 20c; 4 Ib. 35c 
Foliage Turnip (Shogoin). 
Grown mostly for its tops 
which are twice as abundant 
. as the ordinary Turnip, and 
_ are used as “greens.” They are fh wee 
' very tender, mild and delicate- 
‘ly flavored. The bulbs are 

Purple-Top White Globe Turnip 
) pure white, thick, flattened globe shape and of good quality. Tops and roots may be cooked together 
' if desired. Pkg. 10c; oz. 20c; Y% Ib. 45c 
RUTABAGA or SWEDE TURNIPS 
Swede Turnip or Rutabagas take longer to mature than Turnip# and the seed should be sown the 
latter part of June in this part of the country. Plant the rows 2 to 214 feet apart, sow seed thinly, 
cover with ,/% inch of soil and thin to 8 inches apart in the row. Dust when plants are young with 
DDT. Store in a cool cellar or in pits. One package of seed will make a row 85 feet long. 
Improved Long Island. Large, smooth, globe-shaped roots, bright yellow in color with rich purple 
collars and practically no “necks.” Flesh fine grained, orange-yellow, sweet and finely flavored. Pro- 
ductive and will keep in splendid condition until spring. The leading kind for table use and for 
stock feeding. Pkg. 10c; oz. 25c; Y% Ib. 65c 
Laurentian. Much preferred in Canada where they use a lot of Rutabagas. Very large globe-shaped 
bulbs, yellow with purple collar, small tops, neckless. Flesh creamy yellow, mild and sweet. A splen- 
did long-keeping kind. Matures in 100 days. Pkg. 10c; oz. 25c; VY Ib. 65c 
a Re 

Laurentian Rutabaga, Popular in Canada 
Roots and Plants of Popular Vegetables 
THE NEW PARADISE 
ASPARAGUS ROOTS 
A new and much better kind with extra 
large tips, many an inch or more through, 
tender, delicious, finest flavor. The plant is 
very rapid growing, producing a crop much 
sooner than other kinds. 
12 for 95c; 25 for $1.65; 50 for $2.75; 100 
for $4.65, postpaid to you. : 
250 for $7.50; 1000 for $28.00, not prepaid 
HORSERADISH ROOTS 
Maliner Kren. The true Bohemian Horse- 
radish. Large white roots and very strong grow- 
ing plants. We offer freshly dug sets or roots 
of the right size for planting. 6 roots for 50c; 
12 for 90c; 50 for $3.50, postpaid to you. 
HART & VICK’S ONION SETS 
The quick way to grow ‘Green Spring Onions” is from these sets. Get 
them into the ground early. 
White Silverskin Sets. Pure Yellow Ebenezer Sets. May be 
pulled early in the spring as “green 
SWEET SPANISH ONION PLANTS 
The smart way to grow those great big, 
mild and sweet Onions, they are so good to 
eat raw, iis to set out Onion plants. We 
offer them in bundles of about 100 plants. 3 
1 bundle 50c; 2 for 90c; 5 for $1.75; 10 Pe 
for $3.00, prepaid to you. See page 17. e 
CHIPMAN’S CANADA 
RED RHUBARB 
This new Rhubarb from Canada is by far 
the best kind for your garden. The plant. 
is very vigorous, “hardy and very produc- 
tive. The long slender stalks are bright red 
all the way through and do not lose this 
rich color when cooked. A _ very sweet 
Rhubarb that makes delicious sauce and 
pies and does it with less sugar than 
other kinds. This new Rhubarb does not go 
to seed so you can pull the stalks all spring 

white, long, slender, very mild and 
tender green Onions. Left in the 
ground they make excellent pick- 
ling Onions. 
Onions” or left in the ground to 
make large, flat, white-fleshed, 
mild-flavored Onions for fall and 
winter use. Good keepers. 
Prices: Lb. 45c; 2 Ibs. 80c; 5 Ibs. $1.75; 10 Ibs. $3.25, postpaid. 

GARLIC BULBS 
Used for flavoring soups, 
the sets 
plant these cloves 6 inches 
apart in rows 2 feet apart. 
Cover with 1 inch of soil. 
When the tops are down 
take up the bulbs and dry 
in a shady place for winter 
use. Bulbs are 4 Ib. 30c; 
Y Ib. 45c; Ib. 75c, post- 
paid to you. 
and summer almost until fall. 
kinds but is well 
Plants 95c each; 3 for $2.75; 
$10.25, prepaid to you. 
SWEET POTATO 
PLANTS 
, alads. : 
fone aeons ig maneee Sweet Potatoes are easily grown as far 
into cloves and orth as this city, where we have about 
four months growing season. 
About May Ist plants of these two kinds 
will be ready to send to you. 
Nancy Hall. Yellow meat. 
Porto Rico. Orange flesh. 
Chipman’‘s 
Canada Red Rhubarb costs more than other 
worth the difference. 
12) for 
25 plants 75c; 50 for $1.25; 100 for $2.25; 
1000 for $9.00, prepaid to you. 
Planting directions sent with each 
(25] 
order. 

en ee 
QS LY 
Rhuborb 

