new YORK SHELL CLUB NOTES No. 261 
April 1980 Page 1 
the NEW YORK SHELL CLUB meets on the second Sunday of each month, 
September through June, in THE AMERICAN 
Room 426, with the following exception: MUSEUM OF NATURAL HISTORY, 
NEXT MEETING: SUNDAY, APRIL 13, 1980, at 1:00 pm * 
THE PLACE: BROADWAY DANCE STUDIO Phone: - 
31-08 See enEne (Phone: As.4-1503) 
ASTORIA, QUEENS, NEW YORK (Directions below) 
PROGRAM:  #ANNUAL PARTY ! 
PRESENTATION: COLLECTING IN BERMUDA, by Russell Jensen of 
the Delaware Museum of Natural History 
PLUS: AUCTION * BARGAIN TABLE * DOOR PRIZE(S) 
RAFFLE * REFRESHMENTS * BUFFET DINNER 

CONTENTS 
Page 
Announcements 1 
Directions to Broadway Dance Studio 2 
Highlights of the February Meeting Milton Werner 2 
REVIEW: Sea Shells of Western Europe, 
by Bouchet, Danrigal and Huygens M. K. Jacobson 3 
The List of Last Resort (Endangered Spp.) From Nat. Wildlife 4 
Exchange offer, Mediterranean shells Riccardo Giannuzzi 4 
Conus milneedwardsi is also Living in 
the Red Sea Henk K. Mienis 5 
More on Cypraea barclayi Reeve, 1857 Robert H. Janowsky 5 
Cypraea lisetae Kilburn, 1975 Robert H. Janowsky 6 
What re in a Name? (Cypraea) Editor 

NEW YORK SHELL CLUB'S ANNUAL SHELL-SOCIAL APRIL 13th 
NOTICE that our party will be held NOT at the Museum, but at the 
Broadway Dance Studio, 31-08 Broadway, Astoria. We thank Dorothy 
Jensen for making her studio available to us. 
It's going to be a great party: 
Guest speaker Russell Jensen really knows his Bermuda and his 
photography. 
The raffle will be very special, with the prize a lovely Murex 
alabaster! Another raffle prize: the newly published shell 
book by Gordon and Lorna Melvin. 
Among the shells for auction will be a Cypraea aurantium! 
Perhaps you can't match that, but do Soe your Collection for 
extra specimens. We need your contributions. Should sh 
bring at least one shell, or shell-related item such as epher % 
ture, crafts, etc., either for auction or bargain table, the 
success of the auction should be assured. Let's try! 
We're going all out with a hot dinner served buffet style, pre- 
: h, then topped 
ceded by a social hour with cocktails and punch, 
with nenpiAde cakes -- the homemade cakes brought by our members 

