CHAMOMILE— 
Anthemis Arvensis 20c pkt. 
An annual Chamomile with daisy-like flowers 
adorning the pretty emerald clumps all summer. Self 
sows to make an evergreen patch in the garden which 
can be trimmed for winter decorations. Used like 
Roman Chamomile, of which no seed is available this 
year. 18 in. Sun. 
GERMAN CHAMOMILE— 
Matricaria chamomilla. 25c pkt. 
Not truly of the Chamomile family but used 
similarily, this annual has bright green, thread-like 
leaves and white petaled flowers. 18 in. Sun. 
CHER VIL— 
Anthricus cerefolium. Zicep ee 
Lacy-leaved, Parsley-like salad herb of exquisite 
flavor. Needs shading in midsummer. Sow seed lightly 
on top of the ground in rich soil or compost. 18 in. 
Shade. 
CHIVES— . 
Allinm schoeno prasum. 15c pkt. 
Hardy perennial source of delicate onion flavor 
which is in the bright green, grass-like leaves. The 
blossoms are lovely enough to enhance the flower 
garden in May. Good for cutting for lavender and 
silver flower arrangements. 18 in. Sun. 
SIBERIAN CHIVES— 25c pkt. 
A large-leaved, showier-blossomed variety with 
generous purple pompoms, taller than the pungent 
leaves. 
SWEET CICELY— 
Myrrhis odorata. 25 Gopkts 
A spring beauty which does not fade with sum- 
mer’s heat. Lovely white blossoms light up the 
shady or wild garden in May and the large clumps of 
soft, heavily-perfumed, fern-like leaves look lush 
until the snow falls. Foliage may be dried to sub- 
stitute for Tarragon or Chervil in winter salads. 
2% ft. Shade. 
