
BARTLETT PEAR 
APPLES 
SUMMER VARIETIES 
Golden Sweet—A large, yellow sweet apple. Considered the 
best of the sweet varieties. 
Red Astrachan—Large and early red variety, following the Y. 
Transparent. Excellent for pies and sauce. August. 
Red June—Medium size, attractive red color; white mat and 
attractive flavor. Keeps well for its season and particularly 
good for stand trade. Ripens in July. 
Yellow Transparent—The best early apple. White turning yel- 
low as it ripens. White, tender, juicy meat. It has no pezer 
in its season. July. 
FALL VARIETIES 
Gravenstein—A large fruit, yellow green with red stripes. Fine 
flavor and very juicy. The first commercial apple offers fine 
market possibilities. August. 
Red Gravenstein—This beautiful variety has solid red apples. A 
good market variety. Season September to December. 
Fall Pippin—Large conical shape, y2l'ow, crisp and juicy, sud- 
acid. Excellent for hom2 use. Annual bearer. 
King—A large waxy yel!ow-green apple with red striping pre- 
dominating. This is one of our best lat2 fall varieties. De- 
manded by the market. Very good keeper. Late September. 
Wealthy—Almost full red in color except for yellow-green 
streaking. The meat is white with slight red threads. The 
fruit is very juicy and has a wonderful flavor. A fair keeper. 
September. 

PLUM, BRADSHAW 

(Courtesy Washington State Apple Commissicn) 
DELICIOUS APPLE 

LAFAYETTE NURSERY, 
LAFAYETTE, OREGON. . . 5 
