
Olds’ Hardy Nisikden Grown Fruits = 

McIntosh Apples. 
OLDS’ APPLES 
PRICES OF ALL APPLE TREES, 
those priced separately: 4 to 5-foot trees, well 
except 
branched, by express f. 0. b. nursery: $1.70 
each; 3 for $4.50; 10, assorted varieties if pre- 
ferred, for $14.00. Please give name of nearest 
express station. 
Please Note: Trees are all sent by express 
f. o. b. nursery. Where customers do not have 
an express station we can make shipment by 
parcel post. If wanted by mail, add 15¢ per 
tree for postage. We prefer to ship by express 
as it is much more satisfactory. 
WINTER APPLES 
CORTLAND. A late winter McIntosh. The 
fruits are larger and more uniform in size. They 
have much more color and the red is brighter. 
Flesh firm, juicy, fine flavor. Apples do not drop 
as readily as McIntosh and are better shippers. 
DELICIOUS. Good size, fine quality. Tree 
good grower and hardy. Most popular eating 
apple, 
DARK RED DELICIOUS. Similar to the De- 
licious apple but has a dark red color all over, 
making it very attractive. 
FAMUSE. (Snow.) The popular Snow Apple 
Medium, deep crimson, flesh white, of best qual- 
ity. Famous eating apples. 
JONATHAN. Not recommended for northern 
Wisconsin, but satisfactory for southern Wis- 
consin. Excellent flavor, fine grain, tender 
apple. Medium in size. Yellow apple covered 
with red. 
NORTHWESTERN GREENING. An old-time 
favorite. Hardy, greenish yellow, of extra large 
Size; extra long keeper. Good cooker and popu- 
lar for baking, 
McINTOSH. One of the best and most satis- 
factory apples for Wisconsin. Medium size, spicy, 
bright red and’ of highest quality. Tree vigorous 
with spreading head. Annual bearer. 
PERKINS, Originated by T. E. Perkins of 
Red Wing, Minnesota. The fruit is large, dark, 
deep red and round as a ball. Flesh fine grained, 
tender, juicy, good quality and delicious flavor, 
and keeps until March. Tree vigorous, a good 
grower, heavy annual bearer. One of the best 
varieties for the North. 
RED WING. Originated in Red Wing, Minne- 
sota. A winter apple streaked with red on 
Hardy and a good cooking 
yellow background. 
apple. 

Delicious Apple, 


SUMMER AND FALL APPLES 
ANOKA. Popular because it bears freely on 
one-year-old wood beginning the second year 
after planting and annually thereafter. Fruit 
is similar to Duchess. Very hardy and blight 
resistant. Ripens early about the time of the 
Duchess or a little before. 
DUCHESS. A large and beautiful apple 
ripening in late August and early. September. 
Yellow and red, streaked and mingled. Very 
juicy and rich flavored, fairly tart. Excep- 
tionally good for cooking and the best commer- 
cial extra early. Well known. 
YELLOW TRANSPARENT. An early August 
apple of highest quality for home use but too 
tender to ship. Pale waxy yellow in color. 
NEW APPLES 
FIRESIDE. (Minnesota No. 993.) A medium 
to large long-keeping winter apple that was 
given the rating of the highest quality apple 
produced by the Minnesota Fruit Breeding 
Farm, The flesh is crisp, firm, and juicy, and 
the flavor is rich sub-acid, almost sweet like 
a Delicious. It does not develop the dry char- 
acteristics which most highly flavored apples 
do at the close of the season. An excellent 
home orchard variety that is hardy throughout 
Wisconsin. Prices, by express f, 0. b, nursery: 
Each, $1.95; 3 for $5.50. 
HARALSON, Originated at the Minnesota 
Fruit Breeding Farm. Tree upright and a vigor- 
ous grower. Fruit large, even red, fine grained, 
tender, juicy, sub-acid and fine quality. Keeps 
until spring. Best winter variety for the North. 
Prices by express, f, 0. b. nursery: Each, $1.95; 
3 for $5.50. 
MACOUN, A hybrid type of McIntosh. Fruit 
is large and deeper red than McIntosh, Season, 
late September. Prices by express, f. 0. Db. 
nursery: Hach, $1.95; 3 for $5.50. 
PRAIRIE SPY. This beautiful dark red apple 
is another one of the famous apples which 
originated at the Minnesota Fruit Breeding 
Farm. It is exceptionally valuable for late win- 
ter and early spring. The tree is hardy, vigor- 
ous and productive. Fruit is of medium size, 
firm, high quality and long keeping. Prices by 
express, f. 0. b. nursery: Each, $1.95; 3 for 
$5.50. 
TURLEY WINESAP, An improved, earlier 
bearing Winesap. Trees bear in 5-6 years. Fruits 
rich red. Flesh bright cream tinted with yellow. 
Fine, tender, juicy and mildly sub-acid. Keeps 
until April, Prices by express, f. o. b. nursery: 
Each, $1.95; 3 for $5.50. 
VICTORY. A new McIntosh type apple, but 
later in season, and a little more firm in flesh, 
and better in color. Fruit is less likely to drop 
before ready for harvest. Ripens about a week 
later than McIntosh, but the fruit will keep 
at least a month longer in the winter. Quali- 
ties are the very highest exceeding McIntosh. 
Excellent for both eating and cooking purposes. 
It is hardy, bears regularly, and seems to be 
more resistant to scab than McIntosh. Prices, 
by express f. 0. b, nursery: Each, $1.95; 3 
for $5.50. 
OLDS’ CRAB APPLES 
Prices, 4 to 5-foot trees. By express f. o. b. 
po Barer. Each, $1.70; 3 for $4.50; 10 for 
-00. 
DOLGO CRAB. Fruit hangs in big clusters 
and is fiery red. Jellies perfectly even when 
dead ripe. Excellent for canning. Bears young 
and abundantly. Extremely hardy and free from 
blight. A shapely tree, beautiful in flower and 
in fruit. It makes a very good tree for orna- 
mental purposes, 
WHITNEY. One of the largest; splashed car- 
mine, firm, juicy, great bearer. Fine eating apple. 

Montmorency Cherry. 
OLDS’ HARDY CHERRIES 
Prices of cherries by express, f. 0. b. nursery: 
4 to 5-foot trees, well branched, Each, $3.00; 
8 for $8.00. 
* MONTMORENCY. Large, bright crimson, 
very juicy; strong, upright grower; one of the 
best late varieties. 
EARLY RICHMOND. An early variety of 
extreme hardiness bearing large crops. Light to 
dark red, juicy. 
180 = 

1 Stone variety of medium size, white 

Underwood Plum. 
OLDS' HARDY PLUMS 
UNDERWOOD (MINNESOTA NO. 91.) Earli- 
est and hardiest of the large new plums, ripen- 
ing August Ist to August 15th, and attaining a 
size of 1%4 inches in diameter, Fruit red, juicy; 
very small pit, free stone. : 
Prices: (4 to 5-foot trees) by express, f. 0. b. 
nursery: Each, $2.25; 3 for $5.75. 
EMBER. A large yellow plum, blushed with 
red, ripening later than other plums. Hangs 
well to the tree after ripening and will keep for 
two or three weeks after harvest. The fruit is 
oval, medium to large, with a strong adherent 
stem. Flesh rich yellow, firm, meaty, fine grained, 
tender and juicy; flavor, sweet and pleasant. 
Prices: (4 to 5-foot trees) by express, f. o. b. 
nursery: Each, $1.90; 3 for $4.95; 10 for 
$15.00. 
MONITOR. Good size, very dark red plum 
of unusually fine quality. Hardy. Prices (4 to 
5-foot trees), by express f. 0. b. nursery: Each, 
$1.90; 3 for $4.95. 
PIPESTONE, A new plum that is considered 
Superior to most of the plums now in culti- 
vation. It is a very large productive early red 
plum of high quality. It begins to ripen the 
first week of August. One of the largest of 
hybrid plums. Excellent for canning, Prices, 
4 to 5-foot trees, by express f, o Db. nursery: 
Each, $2.25; 3 for $5.75; 10 for $18.00. 
WANETA. The most delicious of all plums 
and Prof. Hansen’s masterpiece. It is a cross 
between a large American variety and the Japa- 
nese Apple Plum, a sort originated by Luther 
Burbank. The Waneta combines immense size 
with attractive appearance and flavor. 
Prices (4 to 5 ft. trees), by express, f. o. b. 
nursery: Each, $1.90; 3 for $4.95; 10 for $15.00. 
OLDS' HARDY PEAR 
Price: 4 to 5-foot trees, by express, f. 0. b, 
nursery, well branched: Each, $2.75; 3 for $7.50. 
BARTLETT... Large, buttery, juicy, high- 
favored, great bearer, very popular, early. 
PARKER. A variety of pear that was de- 
veloped in Minnesota for the colder section 
of the Northwest. The fruit is a medium size, 
attractive in appearance and of the very high- 
est quality. The color is clear yellow with a 
pink flush. Flesh is tender, medium grain, and 
juicy. 
OLDS’ HARDY PEACHES 
MARQUETTE, A seedling variety that has 
proven very hardy in Wisconsin. It originated 
in the northern peninsula of Michigan. A free 
flesh and of 
excellent quality. It is as fine a flavored peach ~ 
as we have ever eaten, Prices, 4 to 5-foot 
trees, by express, f. o. b. nursery: Hach, $1.80; 
23 for $4.95. 
POLLY. Introduced in 1934 by the Iowa 
Experimental Station. It has withstood tempera- 
tures as low as 15 to 20 degrees below zero. Its 
hardiness, however, is not its only recommenda- 
tion, for it is one of the finest flavored peaches 
ever introduced. Because of its fine texture, it 
1s not a good shipper and we recommend it 
for home use. Flesh is white, juicy and firm. 
The fruit is large, blushed and free stoned. It 
retains its firm texture when ‘canned. Prices, 
4 to 5-foot trees, by express f. 0. b. the nursery: 
Each, $1.80; 3 for $4.95, 
