Uicld-pnoved Fok “ty | " 
CENTRAL ILLINOIS 101g CENTRAL AND SOUTHERN | 

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Maturity approximately 105-110 days. Adapt- + + . 4 
able to better soils and sod ground. Proved out- , 8 a =.e 


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Ps a. o standing in official tests. A good feeder and ] i 
* / 4 market corn, it produces an exceptionally long < ’ 
Fs ae 2 ear with deep kernels and small cob. Medium > 
se =, i | height ear husks clean by hand or picker. a. 
a i> } ‘ . ~— 
ig B . 3 - A é .< 
bs a a ol Maturity approximately 115-120 days. Ex- > 4 
/ -, ; eats, 4 tremely wide adaptability to soil types of Cen- -< * 
:, ‘ ? 4 a tral and South Central sections of Illinois. A - $ . 
4 r { 4 | good feeder corn, noted for high yield. Large, 4 > 
c ‘ ? ~~ slightly tapering ear held low on a stiff stalk ~~ 7 
r. a \ ; for ideal mechanical picking. : + i 
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£ 2G >. ; ‘ - A” a 
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Producers’ ‘Farmer Accepted” hy- 
brids have high palatability. Big 
“jewels of the corn field” like Pro- 
ducers’ make champion cattle... 
profit on the hoof. 

