16 Vegetable Seeds 

Ruby King Pepper 
Peppers 
Culture — Start early in hot bed or boxes in the 
house. Cannot stand cold. Do not plant in the 
open until May 15th, or all frost danger is past. 
Space 18 to 24 inches apart each way, keep well 
cultivated. Any good garden soil if not too dry 
will grow Peppers. Do not plant Hot varieties 
next to Sweet ones. One ounce should produce 
1500 plants, one packet enough for family garden. 
3989 HARRIS’ EARLY GIANT. Very large, pro- 
duces enormous fruits maturing earlier than other 
large varieties. Sweet; produces big crops, even 
in the north. 5 inches high and 3% inches thick, 
deep green turning to brilliant red, flesh thick 
with sweet, pleasant flavor. Pkt. LOc; 4 oz. 
40c; Oz. 75c. 
3986 RUBY KING. We have an improved strain 
of this popular variety. Very heavy bearer, thick 
meated and mild flavor. Average 5 inches long, 
dark green when young, ruby red when mature. 
Pkt. 5c; 14 0z. 35c; Oz. 6Oc. 
3988 CALIFORNIA WONDER. Flesh, 4 to % 
inch thick. Blocky shape, square cross section. 
Some weigh a pound. Deep green. Reaches full 
growth with late sorts, marketable fruits ready 
with earlies. Fruits of fine quality, free from 
pungency, sweet and tender. Pkt. 10c; % oz. 
40c; Oz. 75c. 
8985 PERFECTION PIMIENTO. Bright crimson, 
medium size and shape, ideal for stuffing. Flesh 
ey thick, fruit smooth. Pkt. 8e; 14 oz. 35c; Oz. 
c. 
3997 SWEET YELLOW. Fruits excellent quality, 
medium size, heavy and clear yellow. Thick flesh, 
Cae, sweet, mild. Pkt. LOc; 4 oz. 40c¢; Oz. 
dc. 
3983 PEPPER, KING OF THE NORTH. Early, 
heavy bearing, enormous fruits, dark green color 
turning deep red. Flesh thick, mild and sweet. 
One of the very best home garden varieties. 
Pkt. 10c; 44 oz. 40c; Oz. 75c. 
3991 HUNGARIAN LONG HOT WAX. An early, 
hot variety much used for canning and pickling. 
A light yellow when young, turning to red when 
mature. The fruits are 2 to 3 inches in diameter 
and 6 to 7 inches long, with thick flesh. Sometimes 
called the Banana Pepper. Pkt. 10c; % oz. 
40c; Oz. 75c. 
3994 WORLD BEATER. A fine variety in which is 
combined earliness and large size. The fruits are 
freely produced, and will measure 3 inches thick 
and 5 inches long. Pkt. Se; 4 oz. 35e; Oz. 6Oc. 

Harris’ Early Giant Pepper 

California Wonder Pepper 

CULTURE. Radishes are easily grown in nearly 
any soil but to be at their best they should grow 
quickly. For this purpose a light sandy loam is 
perhaps the best, rich but not recently fertilized 
with stable manure. A freshly manured soil 
produces ill shaped and often wormy roots. Sow 
as early as soil can be worked 14 inch deep, the 
rows 12 to 16 inches apart. One ounce should sow 
a 100 ft. row, 8 to 10 Ibs. an acre. 
4003 SAXA. Ready sometimes in 20 days from seed. 
Bright scarlet, round as a marble, smooth, very @4 
little tap root and small top. Flesh crisp and juicy. 
Pkt. Sc; Oz. 25c; 4 lb. 75e. 
4004 SCARLET GLOBE. Most popu- 
lar of the extra early Globe. Rapid growth, brilliant 
re Regular strain. Pkt. 5c; Oz. 2O0c; 14 Ib. 
Ce 
4005 EXTRA SELECT SCARLET GLOBE. Strain 
grown from transplanted roots, as nearly 100 per- 
cent perfection as possible. Fine scarlet color, 
sparkling white flesh, tops just large enough for 
bunching. This is a beautiful oval rooted type, 
you will be delighted with the uniformity of the 
els as you pull them. Pkt. 1O0c; Oz. 25c; 14 lb. } 
c. 
‘ 
4006 FRENCH BREAKFAST. Beautiful Radish 
of true olive shape. Color bright carmine with 
clear white, in lower portion. Pkt. 8c; Oz. 20c; 
14 Ib. 60c. 
4007 SPARKLER, WHITE TIP. Very early, globe 
shaped. Bright scarlet with distinct white tip. 
Our strain shows distinct white base, so it is pretty 
for bunching. Pkt. 10c; Oz. 25c; 14 Ib. 75c. 
4008 CRIMSON GIANT GLOBE. Giant Butter. 
Not ready as quickly as other round varieties but 
it grows larger, often 134 to 2 inches in diameter, 
ae still crisp and firm. Pkt. 1Oc; Oz. 25e; 14 Ib. 
Cc. 
4012 COMET. This wonderful new Radish is 
perfectly ball shaped, bright scarlet, with thin 
tap-roots. If left in the ground, Comet grows a 
larger size than other strains and still remains 
solid and crisp when other Radishes become pithy. 
Pkt. 10c; Oz. 25c; 14 lb. 75c; Lb. $2.25. 

Pumpkins 
Culture—Grow same as winter Squash. One 
ounce should plant 25 hills, 8 seeds per hill; about 
3 pounds an acre. 
3996 SMALL SUGAR PIE. Is so well known as 
the best Pie Pumpkin, it requires little description. 
The fruit is small to medium, with solid fine 
grained flesh. Pkt. Se; Oz. 20c; 14 Ib. 60c. 
3998S JUMBO, or King of Mammoths. Fruit 
enormous size, often 150 to 200 pounds. Grow a 
few for the County Fair. Fair quality for pies and 
owen stock food. Pkt. 5e; Oz. 20c; 4 
I Ce 
4000 WINTER LUXURY. Very popular and satis- 
factory for the home garden, producing abundant- 
ly. Slightly oval 10 to 12 inches in diameter. 8 to 
10 pounds. Skin golden-russet and finely netted. 
Flesh thick, sweet and rich creamy-yellow. Pkt. 
10c; Oz. 25¢; \% Ib. '75e. 
Perfection Pimiento Pepper 
Radishes 



Scariet Globe; 

Radishes mature in 3 
to 4 weeks, so plan for 
successive plantings. 

] 

Radishes Icicle Radishes 
4015 BRIGHTEST LONG SCARLET. Flesh pure 
white, crisp, tender and mild. Roots long, slim, 
bright scarlet with white tips, averaging about 6 
inches in length. Small tops and quick maturing. 
Pkt. 10c; Oz. 20c; 14 Ib. 6Oc. 
4016 LONG WHITE ICICLE. The finest White 
Radish grown. Long slender roots which remain 
tender and crisp until grown. Matures early, has 
small top which permits close planting. Pkt. 
10c; Oz. 20c; 14 Ib. 6Oc. 

Rhubarb, Victoria 
4038S RHUBARB, VICTORIA. Rhubarb is easy to 
grow from seed and a few plants in a corner of your 
garden will furnish a surprising amount of material 
for delicious pies and sauces. Rhubarb is very 
healthful. Sow seed in early spring and transplant 
in early fall to permanent location. It is best not 
to pull the stalks the first year after transplanting 
so the plants will become well established. Pkt. 
10c; Oz. 25c; 14 Ib. 75e. 

Small Sugar Pie Pumpkin 
Vegetables Grown At Your Kitchen Door Taste Better, Cost Less 
