MUSTARD 
GIANT SOUTHERN CURLED (Long-Standing) 
\ALEAMERICAY MS) SELECTION 7 Gold Medal 1935 60-70 days 
A favorite in the South, growing very large, with 
beautifully curled leaves of good flavor. Our strain is 
slow-seeding. Oz. 25c; 4 Ib. 70c; Ib. $2.00. 
FORDHOOK FANCY 60-70 days 
A fine variety with leaves that resemble a beautiful 
ostrich plume. It is very productive and late seeding. 
Oz. 25c; Y% Ib. 55c; Ib. $1.50. 
TENDERGREEN 45-55 days 
A vegetable of Oriental origin, a very mild mustard 
with a creamy spinach flavor, formerly called Mustard 
Spinach. The large oblong leaves are very dark green 
in color, fairly smooth with small white midribs. It is used 
in the South the same as turnip greens. Oz. 25c; 4 lb. 
70c; Ib. $1.85. 
OKRA or GUMBO 
CLEMSON SPINELESS 50-55 days 
VALAMERICAY@S) SELECTION / Silver Medal 1939 
An improved strain of Perkins type of Long Pod Okra 
growing 5 feet tall with uniform rich green pods. It is 
very prolific and can be picked without the annoyance 
of prickly spines. Oz. 20c; 4 Ib. 40c; Ib. $1.00. 
PERKINS MAMMOTH PODDED 62-67 days 
A strong grower, often reaching over 6 feet in height 
and it yields better than any other variety. The bush is 
literally covered with pods from 4 to 6 inches long. The 
color is an intense green and the quality is excellent. 
Oz. 20c; % Ib. 40c; Ib. $1.00. 

Dwarf Long Podded Okra 
DWARF LONG PODDED 50-55 days 
An early dwarf growing sturdy variety, producing 
an abundance of long-fluted, dark green pods. It is 
especially recommended for home garden use because 
the pods remain in fine condition for cooking or can- 
ning until quite large. Oz. 20c; %4 Ib. 40c; Ib. $1.00. 
WHITE VELVET 55-58 days 
The best and earliest white Okra and splendid for 
the family or market. The plant grows about 5 feet tall, 
and the pods are long, smooth and tender. Oz. 20c; “4 
Ib. 40c; Ib. $1.00. 
PARSLEY 
ALL-AMERICA AS) SELECTION / Silver Medal 1936 
A fine parsley of the triple-curled type, of unusually 
dark green color. It is remarkably uniform, has a good 
stout stem for bunching and will not tip-burn or burn 
brown at the edges with age or in cool fall weather. 
The plants grow about 12 inches high when thinned 
and have a spread of about 20 inches. Oz. 20c; “% Ib. 
50c; Ib. $1.35. 

Paramount Parsley 
MOSS CURLED (Double Curled) 70-80 days 
This variety grows to a height of about 8 inches. The 
color is a rich dark green, and the leaves are finely cut. 
It is used for garnishing and flavoring. One of the best 
varieties of curled parsley. Oz. 20c; 4 Ib. 50c; Ib. $1.35. 
HAMBURG PARSNIP ROOTED 85-95 days 
The foliage is like parsley, but the plants form 
edible roots resembling slender parsnips in shape and 
color. It is used for flavoring soups and stews and may 
be stored in winter. Oz. 25c; %4 Ib. 55c; Ib. $1.50. 
PLAIN LEAF 75-85 days 
A strong hardy plant, excellent for seasoning, but 
not as attractive as the curled varieties for garnishing. 
Oz. 20¢; Y%4 Ib. 50c; Ib, $1.35. 
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