WAXAHACHIE NURSERY CO.—Waxahachie, Texas aR 
June. No. 756, 18-24’’; No. 757, 2-3’; No. 758, 3-4’. 
ISCHIA: Size medium to large. Bluish black skin with 
creamy white flesh. Good quality, and although 
it is not a heavy bearer, it is a strong grower 
and quite hardy. Begins bearing in June. No. 
753, 18-24”; No. 754, 2-3’; No. 755, 3-4’. 
MAGNOLIA: Fruit very large and of rich straw color. 
Trees begin to bear when quite young. Begins 
to ripen the last of June and continues to put 
on new fruit until frost. One of the best figs 
for commercial orchards or home use. No. 759, 
18-24”; No. 760, 2-3’; No. 761, 3-4’. 
TEXAS EVERBEARING: Without a doubt, the best 
fig for all round purposes. It is the hardiest 
fig known and can be grown 100 miles farther 
North than any other variety. It is extra large 
and the quality is unsurpassed. Wonderfully 
productive. Bears early. Cuttings planted in 
nursery row in Spring will produce fruit the 
same Summer. This is truly the King of all Figs. 
No. 762, 18-24”; No, 763, 2-3’; No. 764, 3-4’. 
PERSIMMONS 
Persimmons are destined to become one of the leading fruits of the Cotton Belt and lower South. 
This may seem an extravagant statement, but as soon as there is enough of the fruit on the market for the 
people to learn the richness and deliciousness, the demand will increase far in excess of the supply. Where 
the Persimmon is known on the market, it will have ready sale.” 
PRICES ON ALL PERSIMMON TREES 
Each Ten Hundred 
Size, 18 to 24 inches ....$1.35 $12.45 $115.00 
Size, 2 to 3 feet........0....... $1.75 $15.95 $140.00 
Size, 3 to 4 feet................ $2.15 $18.45 $170.00 
EUREKA: Soft fruit, can be eaten as a salad fruit. 
Hardy and bears profuse crops of fruit which 
look like big red tomatoes. Almost seedless. 
Bears in November and December. No. 770, 
18-24’; No. 771, 2-3’; No. 772, 3-4’. 
TANE NASHI: The best known and most popular 
variety. Large, conical, pointed and early bear- 
er. Early ripening and productive. Seedless. 
Bears in August and September. No. 767, 18-24”; 
No. 768, 2-3’; No. 769, 3-4’. 
YEMON: Large, flat, tomato-shaped. Somewhat four- 
sided. Skin light yellow changing to dull red, 
mottled with orange-yellow. Flesh deep, dull 
red, brown around the seeds of which there are 
usually a few. Bears in September. No. 773, 
18-24’; No. 774, 2-3’; No. 775, 3-4’. 
GRAPES 
Grapes are easily grown and produce a crop each year. The varieties we offer will thrive on any soil. 
There is always a ready market for whatever surplus you produce. 
home use, and if possible plant a vineyard to bring in ready money in the Summer and early Fall. 
are heavy and thrifty, ready to bear the first year following planting. 
plants to the acre. 
PRICES ON ALL GRAPE VINES 
Size Ten Hundred 
Two-year, No. 1................0. $ .35 $3.00 $25.00 
CARMAN: Medium, round, black, of fine quality. 
Vigorous and productive. Ripens in August. 
Cat. No. 824. 
CATAWBA: Well known as the great wine grape. 
Bunches and berries large, of coppery red color, 
becoming purple when fully ripe. <A_ sweet, 
Le musky flavor. Ripens in August. Cat. No. 
CONCORD: The old stand-by. A large purple grape, 
moderately sweet and juicy. Hardy, productive, 
and adapted to almost any soil. Ripens in 
June. Cat. No. 821. 
DELAWARE: Bunches small, compact, shouldered. 
Berries rather small, round, skin thick, light red. 
By all means plant a few grapevines for 
Our vines 
Plant Grapes 12 feet apart or 302 
Flesh very juicy and without hard pulp. Flavor 
sweet, spicy, and delicious. Ripens in June. 
Cat. No. 823. 
EDNA: Large white of splendid quality. Flavor similar 
to Muscat. Ripens in August. Cat. No. 825. 
FREDONIA: Blue-black Grape. The vine is vigorous, 
hardy and productive. Clusters are medium in 
size, cylindrical and compact. Berries are very 
large and round. Flesh is juicy and tender, 
but solid, and skin is very firm. Cat. No. 832. 
NIAGARA: Bunch medium to large, compact, some- 
times shouldered. Berries large, skin thin, but 
tough. Pale green at first changing to pale yel- 
low when fully ripe, and with a thin whitish 
bloom. Flesh slightly pulpy, tender and sweet. 
It has a musky odor which disappears when 
fully ripe. Ripens in June. Cat. No. 822 
PECANS 
Without a doubt, the Pecan is the best and most popular of all nuts, 
all the large, thin, paper-shell varieties. 
The varieties we offer below are 
Pecans should be planted about 50 feet apart or 17 trees to the acre. 
Dig hole about two feet wide and deep enough to plant the tree a little lower than it stood in the nursery 
row. When planting cut off part of the tap-root so that it will cause tree to force out lateral roots. 
PRICES ON ALL PECAN TREES 
Each Ten Hundred 
Size, 18 to 24 inches ........ 2.45 $22.50 $210.00 
Size, 2 to 3 feet ......... 2.85 $26.00 $245.00 
STUART: The hardiest, most productive, and most 
widely planted variety. Heavy bearer, tree 
strong grower, reaching immense size, and long 
lived. Bears in October and November. Eastern 
variety. No. 790, 18-24”; No. 791, 2-3’. 
SUCCESS: Nut large, moderately thin shell, nuts well 
NECTARINE 
780—RED ROMAN: Delicious fruit, about the size of 
a small Peach and with a flavor similar to the 
best peach. Has a smooth, slick skin like the 
ae Size, 3-4’. PRICES: $1.45 each; 10 for 
MULBERRY 
731—HICKS: Enormous bearer, bearing fruit for four 
months beginning in June. For shade in back 
yards or lots and in poultry runs, the Mulberry is 
the best tree we know. The fruit will feed 
chickens or pigs for months and trees will thrive 
in any location, Size, 5-6’. PRICES: $1.15 each; 
10 for $10.00 . 
filled and excellent flaver. Seems to be particu- 
larly free from all disease. Bears in October. 
Eastern variety. No. 792, 18-24’; No. 793, 2-3’. 
TEXAS PROLIFIC: A splendid Western variety. Some- 
times called Sovereign. Very prolific and widely 
planted in Texas. No. 794, 18-24”; No. 795, 2-3’. 
WESTERN SCHLEY: Very similar to Eastern Schley, 
except it thrives better in the drier climate and 
higher altitudes of the West. A very fine nut 
for Texas and the West. Sixty percent meat. 
Western variety. No. 796, 18-24”; No. 797, 2-3’. 
BLACK WALNUT 
783—THOMAS: An extra large Black Walnut with 
lots of meat of the richest quality. This tree 
is a very heavy producer, and one of the finest 
nuts that can be planted in the South. Size, 
15-18”. PRICES: $2.25 each; 10 for $19.95, 
ENGLISH WALNUT 
784—_ENGLISH WALNUT (Juglans regia): Also known 
as Persian Walnut. Tree growing to 100 feet, 
with silvery-gray bark. Produces large, de- 
licious, thin shell nuts. One of the most popular 
Walnuts grown. Size, 2-3’ trees. PRICES: $4.25 
each; 10 for $40.00. 
