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. How to grow 
page 64 

Connecticut Field 120, 4#¥s- Extensively grown for stock 
feed and used to some extent by can- 
ners. Fruits large, usually weighing about 15 to 25 pounds, flattened 
at ends; length and depth about equal. Rind hard, smooth, somewhat 
ribbed; deep orange in color. Flesh thick, orange-yellow, coarse and 
sweet. 
(Pkt., 5c) (0z., 15c) (4 Ib., 40c) (ib., $1.40) (5 Ibs., $6.15) prepaid 
Green Striped Cushaw 11° days. This is a favorite sort 
in many sections, eSpecially in 
the Central and Southern states. Fine both for pies and baking. 
Widely grown for stock feed. Fruits crook necked, weighing 10 to 12 
pounds; length 18 inches; diameter of bowl 10 inches. Rind hard, thin, 
smooth, whitish green with darker green stripes. Flesh thick, medium 
coarse, cream color. 
(Pkt., 5c) (0z., 15c) (4 Ib., 40c) (b., $1.55) (5 lbs., $6.80) prepaid 
King of Mammoth 120 days. This is the largest pumpkin, 
oftén ‘grows: to weigh 60 to -90 Ibs... or 
more. Fruits globular, slightly ribbed. Skin light yellow, varying 
to orange mottled, sometimes slightly netted. Flesh thick, solid, 
coarse, but of excellent quality. Yields heavy tonnage. Much used 
for stock feed. Is a good exhibition sort and makes good pies. 
(Pkt., 5c) (oz., 15e) (4 Ib., 40c) (lb., $1.55) ( Ibs., $6.80) prepaid 
Large Sweet Cheese . 108 days. Fruits round, flattened at 
the ends; diameter 12 inches and 
about. half as deep; weight about 10 lbs., slightly ribbed, cream 
colored skin. Flesh extremely thick, salmon-yellow, and quality 
excellent: 
(Pkt., 5c) (oz., 15c) (4 Ib., 40c) Cb., $1.40) ( Ibs., $6.15) prepaid 
102 days. This is the small sweet pumpkin that 
Small Sugar has made the New England States famous for 
their pies. Fruits round, flattened at the ends; weight 6 pounds. 
Skin hard, smooth, ribbed; color reddish-orange. Flesh thick, orange- 
yellow and excellent in quality. Is a good keeper. 
(Pkt., 5c) (0z., 15¢) (1% Ib., 40c) (ib., $1.40) (5 Ibs., $6.15) prepaid 
Winter Luxury 100 days. Early variety, popular for home 
and truckers’ use. Fruits round, slightly flat- 
tened at ends, weight about 8 pounds. Skin thin, orange-yellow, 
netted, no ribbing. Flesh very thick, yellow. Exceptionally sweet 
and firm; excellent for pies. 
(Pkt., 5c) (oz., 15c) (% Ib., 40c) Clhb., $1.45) (5 lbs., $6.40) prepaid 

See page 90 for Special Prices to Market Growers 65 
