CABBAGE—Continued 
' GOLDEN ACRE—An extra early 
round-headed fine quality cabbage, ma- 
turing with Early Jersey Wakefield. The 
heads are firm with few outer leaves 
and average about four pounds. Postpaid. 
Pkt. 10c; % oz. 35c; oz. 60c; 14 Ib. $1.75; 
Ib. $5.00. 
GREEN ACRE—The type and general 
characteristics are the same as Golden 
Acre but it holds its green color longer. 
Valuable for shippers. Pkt. 10c; % oz. 
35e; 0z. 60c; 4 Ib. $1.75; Ib. $5.00. 
AMERICAN SAVOY — The best main 
crop Savoy cabbage; quite firm, large 
heads with curly foliage. 
MAMMOTH ROCK RED—Large, solid 
heads of deep red color. Round flat in 
shape. Postpaid. Pkt. 10c; % oz. 35c; 
0z. 60c; %4 Ib. $1.75; Ib. $5.00. 
ROUND RED DUTCH or RED ACRE— 
Heads round, solid; about 6 inches in 
diameter, weighing 3 to 5 pounds. Deep 
red and a good shipper. Early, maturing 
in 80 days. Pkt. 10c; % oz. 45c; oz. 80c; 
%4 Ib. $2.00; Ib. $6.00. 
*RED STONEHEAD—Very solid heads 
of ballhead type. Deep red and of high 
quality. An extra fine winter cabbage. 
Postpaid. Pkt. 10c; % oz. 35e; oz. 60c; 
1% Ib. $1.75; Ib. $5.00. 
Cardoon 
LARGE SMOOTH—A perennial winter 
vegetable grown for the fleshy leaf stalks 
which are bleached like celery. Used for 
salads or in soups. Postpaid. Pkt. 10c; 
oz. 40c; %4 Ib. $1.00. 
Chicory 
LARGE ROOTED—Chicory does well 
in this climate and is an excellent substi- 
tute for coffee. Plant like carrots. Post- 
paid. Pkt. 10c; oz. 50c; 14 Ib. $1.75. 
WITLOOF or FRENCH ENDIVE—The 
roots are transplanted and the shoots are 
bleached for winter use as a salad. Post- 
paid. Pkt. 10c; oz. 50c; % Ib. $1.75. 
Cress 
FINE CURLED (PEPPER GRASS) — 
Grows quickly from seed. Sow thinly in 
drills. Should be planted at intervals as 
it runs to seed quickly. Postpaid. Pkt. 10e; 
0z. 45c; 4 Ib. $1.00. 
WATER CRESS — Perennial aquatic 
plants. Small, thick leaves with pungent 
flavor for salads and garnishing. Pkt. 15c; 
4% oz. 35ce; oz. $1.10. 
Northwest grown seeds are indicated in this 
catalog with a star (*). Quality, not price, is 
the first consideration in buying seed. Con- 
sidering quality, our prices are reasonable. 



Green Broccoli, Medium Calabrese 
GREEN BROCCOLI 
A valuable Italian vegetable forming 
heads of deep green, just about the same 
color as the foliage. After the main 
head is cut, smaller heads branch out 
below. It is very tender, nutritious and 
delicious, and can be raised like cabbage. 
Plant the seed June lst to 20th and trans- 
plant July 15th to August 10th, in the 
same manner as other cauliflower or 
broccoli. It is very hardy and is. not in- 
jured by light or white frost, so needs no 
protection. Do not attempt to grow this 
for summer use except near the coast. 
It can be planted from seed in rows 3 feet 
apart and thin to 12 inches in the row. 
In this case plant the seed about July Ist. 
MEDIUM CALABRESE — This middle 
season variety is mostly planted for com- 
mercial crops. Dark green heads of finest 
quality. We carry a fine type and sell 
large quantities to processors and market 
gardeners. Postpaid. Pkt. 10c; '% oz. 35c; 
oz. 60c; 4 Ib. $1.50; Ib. $4.00. 
LATE STRAIN—Very late variety pro- 
ducing central heads of fine quality but 
very few side shoots. In coast sections 
where winters are mild it can be planted 
. in late August and early September for 
spring cutting. In California it can be 
planted in the fall for spring cutting. 
Postpaid. Pkt. 10c; % oz. 35c; oz. 60c; 
14 Ib. $1.50; Ib. $4.00. 
EARLY STRAIN—A splendid early sort 
producing large compact heads ready for 
market in about 70 days from planting 
of the seed in the open. This can be 
planted later than the other later varie- 
ties and is useful for those regions near 
the ocean for summer cuttine. Pkt. 10c; 
1% oz. 35¢; 0z. 60c; 4 Ib. $1.50; Ib. $4.00. 
