50 L. P. GUNSON & CO., ROCHESTER, N. Y. 
SQUASH — (Continued) Winter Varieties 
@BUTTERNUT (See Photo Page 49) 
A new fine quality, early winter squash. Fruits yellowish-brown, bottle 
shaped, 10 to 12 inches long, 4 to 5 inches at largest diameter. The flesh is 
yellow, dry, sweet and of excellent flavor. Very small seed cavity. A prolific 
bearer and a good keeper. 
Pkt. 15c: oz. 50c; 14 Ib. $1.35; lb. $4.75; 5 Ibs. or more $4.50 per Ib. 
BUTTERCUP 
A small winter 
squash of fine 
quality, weigh- 
ing 4 to 5 lbs. 
Dark green in 
color with gray 
markings, flat- 
tened with tur- 
baned blossom 
end. Flesh is 
Chick ed tye 
sweet and of 
very smooth 
texture. A very 
small seed cav- 
ity which can 
be removed 
very readily 
with the blos- 
som end. This 
new addition to 
the squash 
family will 
please the most 
critical. BUTTERCUP SQUASH 
Pkt. 10c; 0z. 35c; 4 lb. 90c; Ib. $3.00; 5 lbs. or more $2.75 per Ib. 

DELICIOUS (Green) 
An early winter squash of excellent quality maturing in 103 days and is by 
some preferred to the Hubbard. Fruit heart shaped of medium size, skin dark 
green, moderately hard but thin. Flesh thick, fine grained and bright yellow. 
Even when immature this squash is of very fine flavor. 
Pkt. 10c; oz. 35c; 14 lb. 90c; Ib. $3.00; 5 Ibs. or more $2.75 per Ib. 
GOLDEN DELICIOUS 
Resembles the green Delicious in shape, size and season but the outside skin 
is of deep orange color. It is a good yielder and of very fine fl2-->~. Valuable for 
canners because of its color and high starch content. 
Pkt. 10c; oz. 35c; 14 lb. 90c; Ib. $3.00; 5 Ibs. or more $2.75 per Ib. 
GOLDEN HUBBARD 
A true Hubbard squash except in color which is bright red. rs1pens in 100 days. 
Fruits are very uniform in size, weighing about 8 lbs. The shell is warty, hard 
and strong, making it an excellent winter keeper. Flesh thick, fine grained, 
deep orange in color and of excellent quality. 
Pkt. 10c; oz. 30c; 14 Ib. 85c; Ib. $2.75; 5 lbs. or more $2.50 per Ib. 
