THE FREMONT NURSERY, FREMONT, OHIO | 17 
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TURLEY WINESAP—tThis beautiful apple is 
gaining in popularity and has many points to 
recommend it as a profitable commercial variety. 
The trees resemble the old Staymans and are 
highly productive. The fruit average large to very 
large. The skin is smooth and colored a bright 
attractive red almost over the entire apple. 
WAGNER—The youngest bearer of all, some- 
times bearing in the nursery row. A good old-fash- 
ioned favorite. Striped red and best quality. A 
good keeper. 
CRAB APPLES 
All the crab apples we offer are large size, as 
large as a small sized apple. 
HYSLOP—Very dark crimson when ripe. Heavy 
bearer. The leading crab. 
Best Pear Trees 
Pears will thrive and produce abundantly on 
most any good soil, but prefer heavy clay or clay 
loam, well drained. 
SUMMER PEARS 
BARTLETT—Large size, with often a beautiful 
blush next the sun; buttery, very juicy and high 
flavored; very popular, August and September. 
CLAPP’S FAVORITE—Very large; yellowish 
green to full yellow when ripe, marbled with dull 
red in the sun. Vinous, melting and rich. Aug. 
GORHAM —tThe fruit resembles Bartlett in size, 
color, and shape. The flavor is sweet and has a 
very marked and pleasing aroma. 
AUTUMN PEARS 
DUCHESS—Very large, dull greenish yellow, 
streaked and spotted with russet; flesh white, 
and very juicy with a rich and very excellent 
flavor. Vigorous. October and November. 
FLEMISH BEAUTY—Large and beautiful; 
juicy, melting, rich _and fine; a good bearer; 
ae everywhere. Vigorous. September and Oc- 
ober. 
KIEPFER—Very large, bell shaped; light yel- 
low when fully ripe, sometimes with a slight 
blush; flesh white, crisp, juicy, of slightly quince 
flavor; of fair quality; exceedingly valuable for 
cooking or canning. Extremely vigorous. Octo- 
ber to December. A very heavy bearer. 
eee 
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Lombard Plum 
SECKEL—Small; skin rich yellowish brown with 
a deep brownish red cheek; flesh very fine grain- 
ed, sweet, exceedingly juicy, melting; the richest 
and highest flavored pear known. Moderate. Sep- 
tember and October. 
We also have Anjou, Lawrence, 
DWARF PEARS 
As certain varieties of Pears are not successful 
when grown as Dwarfs we herewith give a special 
list of such as are most suitable, and of which 
the Duchess d’Angouleme is decidedly the best 
of all: Clapp’s Favorite, Angouleme (Duchess), 
and Seckel. 
Plum and Prune 
Plums, when sprayed and well cared for, bear 
every year and the market for them is seldom 
over-supplied. For canning, for dessert, for jams 
and jellies this fruit has no equal and its bearing 
dependability helps the profit from a plum orch- 
ard. The varieties we grow offer a wide orch- 
ard selection. 
ABUNDANCE—One of the Japan Plums. The 
tree is a very rapid grower, comes into bearing 
remarkably young, and yields abundantly. The 
fruit is full medium size, color a rich cherry red, 
with a distinct bloom, highly perfumed; flesh 
light yellow, very juicy and tender. Last of July. 
BRADSHAW—Fruit very large, dark violet red; 
and Sheldon. 
For sizes and prices of all our stock, please flesh yellowish green; juicy and pleasant; very 
refer to our current price list. Pp productive. Vigorous. Middle of August. 
BURBANK—A valuable Japanese Plum, cherry 
red with a thin lilac bloom; flesh is a deep yellow; 
very sweet, with a peculiar and very agreeable 
flavor. The tree is a vigorous grower. August. 
FELLENBURG (Italian Prune)—Medium large; purplish 
black; blue bloom; free; flesh green, coarse, sweet and pleas- 
ant;. real bearer and hang on tree after ripening; splendid for 
drying and market. Tree very productive. September. 
GRAND DUKE—Large; violet red, fine quality, free from rot, 
very productive. Tree a moderate grower. Last of September. 
GERMAN PRUNE—A valuable plum, but most esteemed for 
drying and preserving. Large, long oval, purple with a thick 
blue bloom; flesh firm, sweet and pleasant, separating from the 
stone. Moderate to vigorous in growth. September. 
IMPERIAL GAGE—Fruit large, oval, skin pale green, flesh 
juicy, sweet, rich and excellent. Vigorous. Middle of August. 
LOMBARD—Medium, roundish oval; violet red; juicy, pleas- 
ant and good; adheres to the stone; productivs. Nearly always 
produces a crop. Vigorous. Middle of August. 
REINE CLAUDE—Nearly round; pale yellow, marked with 
red; juicy, melting and excellent, good bearer. Not liable to rot. 
One of the most profitable for market. Vigorous. First of Sept. 
YELLOW EGG—Very large, egg-shaped; excellent for cook- 
ing. Vigorous. Last of August. 
STANLEY PRUNE—Ripens about September 10th. A _med- 
ium to large prune type plum, flesh is greenish yellow. Juicy, 
firm and of good quality. Stone is free. Trees bear much 
younger than German Prune. The best of all Prunes. 
Bartlett 

