
CANTELOPES 

HALE’S BEST—An early melon, ripening in 75 to 80 days. 
Normally 6 to 6% inches long, densely covered with med- 
ium heavy netting and almost devoid of ribbing. 
EXTRA EARLY HACKENSACK— 
Ripens ten days earlier than the Hack- 
ensack. 
BURRELS GEM—Dark green with thin 
skin, flesh thick, salmon colored, very 
delicious. 
POLLOCK NO. 10-25 — Salmon tint 
flesh, good shipper and early. 
BANANA—A long salmon fleshed var- 
iety of good flavor, growing about fif- 
teen inches long. 
EMERALD GEM—Small, extra early; 
smooth ribbed, dark green skin and 
orange flesh; quality first rate, very 
sweet. 
GOLDEN NETTED GEM—Very early; 
is small and of fine flavor; green flesh. 
LATE HACKENSACK — Large round, 
and of good quality; a popular variety. 
HALE’S BEST—No. 36. An outstanding 
shipping and market variety. 
HALE’S BEST—396. Produces melons 
5 to 6 lbs., ready in about 80 days. 
HALES JUMBO—85 days, flesh is deep 
salmon color. Melons will net, 5 or 6 
Ibs. 
Hearts of Gold 
This popular medium 
sized melon follows 
the earlier varieties. 
It is fine to plant for 
succession as it rip- 
ens in about 100 days. 
Honey Ball 
105 days. Splendid 
for home, market 
garden, and shipping. 
Very productive. The 
fruit globular; 5 in. 
in diameter; yellow- 
ish white; smooth; 
sparsely netted. Flesh 
silvery green; juicy 
with sweet, honey- 
like flavor 
Tip Top 
Melons are round in 
form, well ribbed; 
light green skin; 
flesh is thick, bright 
salmon in color, of 
luscious melting 
character; firm for 
shipping purposes. 
CASABA — Golden Beauty. 
BENDER’S SURPRISE—Fine large oval 
melon, wt. 7 lbs. 
HONEY BALL—3¥ lbs., 
green, very sweet. 
HONEY DEW — Creamy White, green 
flesh, 6 lbs. 
OSAGE—Cocoanut shaped, yellow flesh, 
light green, netted skin; good quality, 
intermediate. 
HONEY DEW —Round, smooth skinned 
tlesh, light emerald green. Very sweet 
sugary flavor. Good keeper. 
ROCKY FORD—This is the most pop- 
ular of the basket melons; oval, light 
ribbed, densely covered with coarse 
green netting, flesh thick, green and 
sweet, highly flavored. 
GREEN NUTMEG—Named from its 
shrape, green flesh, good for main crop. 
PAUL ROSE—Unsurpassed in quality, 
unexcelled for shipping, flesh firm, rich 
orange color, covered with dense net- 
ting not ribbed. 
Maryland or Knight—Montzeal Market 
Montreal Market 
Oz. 10c; 14 Lb. 65c; Lb. $1.25—Postpaid 
flesh gray 

