OLDS’ WISCONSIN CERTIFIED HYBRID CORN 

A crossing field of Wisconsin Hybrid. The light rows are the male plants, 
Produce Greater Yields with W Hybrids that Suit Your Growing Season 
Wisconsin W Brand Hybrids are very popular in the northern states as well as Canada 
WHY YOU SHOULD PLANT OLDS’ 

thal fit your climate 
ALL THESE BENEFITS PLUS KEEPING 
QUALITY THAT REDUCES WASTE 
@ Specially developed for maturity limitations 
of your zone, assuring well-developed grain with 
superior cribbing quality—-CORN THAT KEEPS! 
@ High yields from seed suited to your growing 
season. . 
@ You’re raising corn, not cob! That’s why 
you’ll like Wisconsin Hybrids’ solid ears, small 
cob, deep kernels all-around quality that 
puts ‘‘meat on the hoof, milk in the can.’’ 
@ Stand-up ability. These hybrids have an _ out- 
standing reputation for resisting stalk lodging 
and breaking. 
@ Backed by over 20 years of corn improvement 
research at Wisconsin and other northern corn 
belt states. 
@ Bred by seed specialist group who produced 
Wisconsin’s famous Vicland Oats, new Henry 
Wheat, other improved varieties. 
e@ Grown by reliable, capable, farmer-producers 
co-operating with Wisconsin College of Agricul- 
ture specialists. 
@ Field inspected, laboratory tested by Wiscon- 
sin’s official State Seed Certification Service to 
assure pure strains and high quality of seed. 
LOOK FOR THE 
Big Red W 
It is your protection 
This is the official 
trademark identifying 
Wisconsin Hybrid 
Seed Corn. It guar- 
antees that the seed 
was produced directly 
from Foundation Seed 
Stocks supplied new 
each year by the Wis- 
consin College of Agri- 
culture ... that it was 
field inspected, labora- 
tory tested, tagged : 
and sealed by the Wisconsin Agricultural Ex- 
periment Association. 

A Hybrid Seed Corn Crossing Field. 
Rows with tassels are the 
discarded. 
(Courtesy Wis. ! 
male plants. Seed from these plants is 
and to help our out-of-state customers select the proper 
Remember these divisions overlap. 
showing below a zone chart. 
hybrids for their 1 
If your farm 
ocality, we are 
is located near 
a zone boundary you can safely plant varieties from the adjoining zone. For silage it is recom- 
mended that you choose a later variety than for grain. 
RECOMMENDED HYBRIDS FOR EACH ZONE 
UPPER ZONE: 
MIDDLE ZONE: 
LOWER ZONE: 
W240; W255; W275; W335; W355; W416; W412A; W416A. 
W464; W525; W531; W570; 
W641A; W641AA; W692. 
W606; W595. 
MATURITY ZONES 
For 
WISCONSIN HYBRIDS 
Select the Hybrid 
Suited ta Your Bone 
Open Pollinated Corn Roots, 
bee = Rat 
Hybrid Corn Roots. 
College of Agr.) 
stalks, 
— 64.5 




nesota, Wisconsin and Canada. 
Wisconsin Certified W Brand Graded 
Medium or Large Rounds: 
bu., $6.50; 3 bu. at $6.35 per bu. 
WISCONSIN CERTIFIED 80-DAY HYBRIDS 
NO. W240 AND W255 
Harliest yellow all-dent hybrids available. 
as the best varieties for grain purposes in northern Min- 
No. W240 is the earlier. 
Recommended 
Flats: YY, pk.,. 
$1.90; 
$1.50; pk., $2.70; bu., $9.50; 3 bu. at $9.35 per bu. 
VY pk., $1.10; 
pk., 
WISCONSIN CERTIFIED 85-DAY HYBRID 
NO. W275 ; 
The No. W275 seems to have a little better stalk than 
the No. W279 and we like if a little better. It is recom- 
Wisconsin Certified W Brand Graded 
Large Rounds: 
3 bu. at $6.35 per bu. 
York, Minnesota and Michigan. 
and 14 to 16 rows. Stalks straight and lea 
Wisconsin Certified W Brand Graded 
mended for the far Northern parts of Wisconsin. : 
Flats: % pk., 
$1.50; pk., $2.70; bu., $9.50; 3 bu. at $9.35 per bu, 
1) pk., $1.10; pk:, $1.90; bu., $6.50% 
WISCONSIN CERTIFIED 90-DAY HYBRID 
NO. W355 
Very popular yellow all-dent for North Dakota, New 
Ears 7 to 8 inches long 
fy. 
Flats; Y% pk., 
$1.45; pk., $2.55; bu., $9.00; 3 bu. at $8.85 per bu. 
Meitium or Large Rounds: 
bu., $6.00; 3 bu. at $5.85 per bu. 
(Courtesy of the Wisconsin College of Agricult 
Y% pk., $1.05; 
pk., $1.80; 

The above field of Hybrid Corn has two rows of Open Pollinated in 
the center. Note the comparison of yield and the standing ability of the 
ure. ) 
