230 East Fourth St., Cincinnati il, 


Green Sprouting (Calabrese Broccoli) 
Yellows-Resistant Cabbage 
Seed 
Varieties listed below are the result of special 
breeding against Yellows or Wilt Disease, an 
infection frequently attributed to hot or dry 
weather. Our stock seed is selected rigidly and 
continuously for type and resistance. We offer 
only first generation seed from such stock. 
| €2 WISCONSIN ALL SEASONS. (90 
days.) Recommended for ‘‘yellows’”’ sick soil 
where the flatter type of domestic Cabbage is 
wanted for kraut, ete. A uniform stock pro- 
ducing large crops and very highly resistant. 
Pkt., 15c; 144 oz., 35c; oz., 65c. 
/63 WISCONSIN GOLDEN ACRE Yellows 
Resistant. (64 days.) True to type and ear- 
liness and in addition will produce good crops 
on “yellows’’ sick soil where regular Golden 
Acre cannot do well. 
PkEt., 15c; 14 0oz., 40c; oz., 75c. 
64 MARION MARKET. (75 days.) Highly 
resistant to yellows; round head, short stem, 
will permit close planting. Earliest of all 
yellows-resistant varieties selected from Co- 
penhagen Market. 
Pkt., 15c; 1% 0z., 40c; oz., 75c. 
\/ 65 WISCONSIN HOLLANDER. (100 days.) 
i This is a strain of Hollander or Danish Ball- 
head. A heavy yielding, round head, deep 
green, with a purple or bluish tint on the 
edges. 
Pkt., 15c; 4% oz., 40c; oz., 75. 
Early Varieties 
66 GOLDEN ACRE. (64 days.) This is an 
early, round-headed Cabbage which closely 
resembles Copenhagen Market in type. As 
its name implies, it is a money-maker. It is 
earlier than Copenhagen Market but is small- 
er and can be planted closer. Because of its 
earliness and fine quality, it commands a 
higher price than any round-headed Cabbage. 
Pkt., 10c; % 0z., 30c; oz., 50c. 
67 EARLY JERSEY WAKEFIELD. (66 
days.) One of the earliest and by far the 
surest heading of first early Cabbages. Most 
gardeners depend upon it entirely for their 
extra early crop. It is exceedingly hardy, 
resists cold and unfavorable conditions and is 
the most likely to yield satisfactory results. 
Plants are compact, with erect conical heads 
and few outer leaves. Stems short; heads of 
medium size, very solid and of excellent 
quality. 
Pkt., 10c; 144 02z., 30c; oz., 50c. 
69 COPENHAGEN MARKET. 
The heads are exceptionally large and it has 
a very short stem and few outer leaves—a 
most excellent sort for home gardens and 
market gardeners. On account of extreme 
earliness, it is destined to become one of the 
leading sorts grown, as a flat Cabbage fills 
barrels or crates faster than sharp head Cab- 
bage and will yield the grower more returns. 
Pkt., 10c; 1% 0z., 30c; oz., 50c. 

(68 days.) . 
- Broccoli 
60 GREEN SPROUTING (Calabrese). F. 
(60 days.) The truest heading strain. A 
packet will produce about 200 plants; an 
ounce about 2000. Broccoli is grown the same 
as Cabbage or Cauliflower. Simply sow the 
seed in the open ground in May and trans- 
plant the plants when large enough. Plant 
forms a large, solid head which remains 
green. When the central head is cut, num- 
erous sprouts develop from the leaf axils, 
each sprout terminating in small, green 
heads. A popular delicacy for the entire 
family. Pkt., 15¢; 14 oz., 30c; oz., 50c. 
Brussels Sprouts 
One ounce makes about 2000 plants. 
A vegetable of the Cabbage family which is 
largely used in the fall. It should be more 
largely grown in home gardens. It produces 
stalks about 2 feet high, which are covered with 
small heads resembling miniature Cabbage. 
These are cooked and served like Cabbage and 
are very tender and delicious. 
Culture. Same as for late Cabbage, but 
plants are set closer together. 7 
61 LONG ISLAND IMPROVED. F. (90 
days.) A semi-dwarf variety and one of the 
best. Pkt., 15c; % oz., 50c; oz., 85c. 
CABBAGE CHOICE SELECTED STOCKS 
Culture. For earliest plants the seed is sown in hotbeds from January to March. To make 
the best plants, sow early and transplant to cold frames. Then at the end of March or the first 
of April transplant to the garden. 
One ounce makes about 2000 plants: four ounces make plants enough for one acre. 
The number of days indicated give relative period of maturity from setting of plants. 
Medium Early Varieties 
73 EARLY DWARF FLAT DUTCH. (84 
days.) A variety which has long been popular 
among growers, both for home use and mar- 
kets. The heads are borne on short stems 
and are very large, solid, and nearly flat on 
top. Practically every plant will form a 
good, solid head which will mature earlier 
than Late Flat Dutch. 
Pkt., 10c; 4% oz., 30c; oz., 50c. 
Main Crop Varieties 
77 PREMIUM LATE FLAT DUTCH. (105 
days.) A very superior strain of this well 
known, popular Cabbage which is exception- 
ally reliable for main crop planting. It is 
short-stemmed, has rather large, early leaves, 
and produces uniformly large, flat, deep, solid 
heads of splendid quality. It is an excellent 
keeper and can be relied upon as thoroughly 
satisfactory. 
Pkt., 10c; 14 0z., 30c; oz., 50c. 
79 DANISH BALLHEAD. (95 days.) It 
produces very large, solid heads, which are 
globular in shape, has few but rather large, 
thick, bluish green leaves. Heads are borne 
on short stems, are of medium size, round, 
very solid, and stand shipment better than 
any other late sort. One of the very best 
keepers and much desired for kraut. 
Pkt., 10c; 14 0z., 30c; oz., 50c. 
81 PERFECTION DRUMHEAD SAVOY. 
(90 days.) Too little attention is paid to 
the Savoy Cabbages. It is used almost en- 
tirely for late planting and attains its great- 
est perfection in flavor after frost, when it 
becomes as tender and even more delicious 
than Cauliflower. The heads are of medium 
size, borne on short stems, and not as large 
as the ordinary late Cabbage, hence will 
stand closer planting. Our stock of this is 
American-grown and will produce uniformly 
large heads for this variety. We strongly 
recommend it to be more extensively grown 
beth for home use and market. 
Pkt., 10c; 1% 02z., 30c; oz., 50c. 
Vegetable Plants 
Broccoli 
Brussels Sprouts 
Cabbage 
Cauliflower 
Celery 
Pepper 
Tomato 
Sweet Potato 
We carry a full line of the above in 
leading varieties in season. We do not send 
these plants by mail. 

Red Cabbage 
82 MAMMOTH RED ROCK. (90 days.) 
A variety used mainly for pickles and sauer- 
kraut. It is highly esteemed. 
Pkt., 15c; 144 0z., 40c; oz., 75c. 
Chinese Cabbage 
Also called “Celery Cabbage”’ 
An ounce of seed will sow 40 to 50 feet of 
row. 
This vegetable of the Cabbage family has 
become extremely popular. The large mid-ribs 
of the leaves are perfectly white and very 
crisp and tender. It is excellent when used as a 
salad, being of a very delicate flavor slightly 
resembling raw Cabbage but more delicious, It 
is so easily raised that everyone who has a 
garden should enjoy it. 
The seed should be sown not earlier than the 
first of July in rows 214 feet apart, and the 
plants thinned 18 to 20 inches apart in the 
rows. if sown early it soon runs to seed and 
is useless. 
83 CHIHLI. (70 days.) This is the earliest 
variety of Chinese Cabbage and heads more 
evenly than any other kind. The heads are 
pointed, very firm, and when matured are 
often 18 inches long, blanched pure white 
inside and are of very fine quality. Chihli 
is rapidly superseding the older varieties, as 
the attractive heads sell readily, making this 
a very profitable crop to grow. Our strain 
of Chihli is very uniform. 
Pkt., 15c; 14 oz., 40c; oz., 75c. 

Chihli Chinese Cabbage 
Grown by Fred Meyer—Madisonville, 
Cincinnati, Ohio 
WHEN ORDERING, SEE PAGE 64 OF THIS CATALOG 
