LIND a 

RETEST Te e 
PAGE, | PAGE, 
Analyses of feeding stuffs, - - - 209 | Digestibility, discussion of term, - - 69 
ATMSDY, 2...P.,. “- - - < : - 11 | Digestion experiments,  - : - - 10 
Atwater, W. O., 2,12, OOPT1 I 134) TAZ FOB Director’s report, i ; - % cae uets 
Available nutrients and fuel values of | Hnsilage corn, analysis, - -| =" 212) 217 
: , Hsten, W. M., - - - - - - 8, 22 
common food materials, - - 1 SE EE d : ’ 
a. o ; ; | Hxecutive Committee, report. oases mee 
Availability, discussion of term, — - Bi ee Fats and oils, heats of combustion, 92, 93 
‘ of foéd materials, - roun 7a fuel value, - 7 3 a TO 
coefficients,  - 83, 86, 104, 110 | Feeding stuffs, analyses, - -  - 9, 209 
Bacteria, dairy, bibliography, - . - - 67 Fertilizers, effects upon yield and com- 
classification, - - 13, 26 | position of crops, - 7, 216 
description of species, - 32 | field experiments, - . =~ 56% 
Bacteriology, dairy, - 3 = 2 : So Pintle a = % = _ oe | 
Beach (Cy T,.. - - - - - iva Le Food and nutrition of man, - - - 9 
Benedict, Francis G., - - - - 2, 209 | materials, availability, - - ata 172 
Bovine tuberculosis, - - - : Shutisey | available nutrients, - - - Span T 
Bowen, S. O., Shy ae aor ee 2 fuel value, =: “-2= ee 
Brome grass, analyses, - - + 211, 219 composition, = A . é Rene | 
Bryant, A.P.,  - - = - 73, 111,143 | Frisbie, Martin Moi ote a 
Calves, feeding with milk of tuberculous | Fuel: valtte, =>. - 5 os ae == Os 
cows, gre Lee aes cee are aes LSS discussion of term, 27 ge ate 
Carbohydrates, fuel value, - - - 104 of food materials, - S - 73 
heats of combustion, 94, 96 | factors, - 5 - \ 104, 9830 
Conn, H. W., - - - - 978, 024 ou Gold: P48... 2 = = = rs = 2-4, 56. 
Connecticut Agricultural College, Trustees, 2 | Hagemann, Prof., - = = = Be Gis 
Hospital for the Insane, die- Halladay, Edmund, - s = = = 2 
tary studies in, - - 142 Hawk, Philip B., - 2 : 3 = 2 2 
Composition of common food materi- Henry, E. S., x = = 2 = U 2 
als, )- =... 5 TET, 113 |, Holman, William D. -)- =o ee nn 
of crops, experiments on | Hopson, George AS, = - - - - 2 
the effect of fertilizers | Jenkins, KE. H., - a x S a 3 2 
Upon, ot i684) Keéniston,Dr7 JM =) ee 
Corn, fertilizer experiments, - - - 174 Kirkpatrick, Herbert, = z = 3 2 
soil test experiments, = - - - 200 | Lounsbury, Gov. George E., - - piaria 
stover, analyses, -  - | - 213, 216 | Nitrogen factors for determination Of 
flint (grain), analyses, - - 215, 218 | protein in food materials, 76 
Cow pea fodder, analyses, 7 = 212, 216 | special fertilizer experiments, 169 
Cow peas, fertilizer experiments, - . - 188 | Nutrients available in common food ma- 
_ Cows, study of dairy, - - . ee terials, - Z 2 s Sar? 
tuberculousy: 3-2) 1257. Ss aso availability, 2 eee ae a soe 
Cream, ripening, Pais be Sd ips Sina Pr tag antes factor for heats of combustion 
Daity bacteriology, =: ste Sh Meeks 18 and fuel value, - =" 104) 130 
bacteria, bibliography, - = - 67 heats of combustion, - - 88 
classification, - is 13, 26 proportion of, in average diet, 80 
description of species, -~ 32 Nutrition of man, 26) 5 ee 
Dietaries of college students and of mem- Officers of the Station, ee 
bers of families of professional men, 124 Orchard grass, analyses, - =e arr 
Dietary studies, - - - - - - 10 Mayo, N. S., - . - - i ee SY 
with college students and Meadow fescue, analyses,- ©- - 211, 216 
professionalmen, - 124 | Metabolism experiments,- - - - 10 
in Connecticut Hospital Meteorological observations, - - 7, 219 
for Insane, - ers i Be Miles, Henry C., - - - - - - 5,6 
