Publications of the Station 
AVAILABLE FOR FREE DISTRIBUTION. 

THE STORRS AGRICULTURAL EXPERIMENT STATION is lo- 
cated in Mansfield Township, Tolland County, Connecticut, 
and is under the control of the Board of Trustees of the Con- 
necticut Agricultural College. The freight and express station 
is Eagleville, Conn., on the Central Vermont Railroad. The 
telegraph address is Willimantic, with which city the Station is 
connected by telephone. Long distance telephone connection 
brings all points of the State into direct communication with 
the Station. 
The following publications of the Storrs Agricultural Ex- 
periment Station are available for distribution, and, as long as 
the supply lasts, will be sent free to all who desire them. 
All correspondence should be addressed to 
STORRS AGRICULTURAL EXPERIMENT STATION, 
STORRS, CONNECTICUT. 
BULLETINS. 
No. 5. Atmospheric Nitrogen as Plant Food. 
No. 7. Chemistry and Economy of Food. 
No. 12, The Ripening of Cream by Artificial Bacteria Cultures. 
No. 14. The Elm Leaf Beetle. 
No. 20. A Study of Dairy Cows. 
No, 21. The Ripening of Cream. 
No. 23. The Relation of Bovine Tuberculosis to that of Man and its Signif- 
icance in the Dairy Herd. 
No. 25. The Covered Pail a Factor in Sanitary Milk Production. 
No. 26, The Relation of Temperature to the Keeping Property of Milk. 
No. 27. Poultry as root 
No. 28. Dairy Observations. 
No. 29. Records of a Dairy Herd for Five Years. 
No. 30. Spraying Notes for 1903. 
No. 31. Food Value of a Pound of Milk Solids. 
No. 32. Protecting Cows from Flies. 
No. 33. A Successful Brooder House. 
