178 STORRS AGRICULT URAL EXPERIMENT STATION. 
TABLE 50.—/( Continued, ) 

















PERCENTAGE Com- ; WEIGHTS UsED. 
POSITION. q 
yi a Nutrients. 
Foop MATERIALS. : a = = 
5 i ss g 3 : oa 
ro} a a = 3 82 
B | ge) go 
ooh hee ane “2 
VEGETABLE Foop. G G % Grams. | Grams. | Grams. Grams. 
Cabbage (15.5 per cent. refuse),| 1.5 OE AION 4G 81 II 246 
Onions (10 per cent. refuse), - | 1.4 of 1OlLa) 2,200 32 a 228 
Potatoes (15 per cent. refuse), | 2.1 1]. 17:9 |25,8907 8007 29 | 5,170 
Potatoes, cooked, - - ee 6) sf 2G 980 25 I 206 
Split peas, - . - - aon .g | 61.4 570 150 5 350 
Beans, dried, - = 2 A230 dees Oo got aC 423 Ba 108 
Canned corn, = = => 2.8 4 T3826 495 14 6 97 
Rice, '- - = - mail eer -4| 79.4 340 25 I 270 
Apples, etc., - - - - : .4 | 15.9 | 2,480 a 9 304 
Prunes, dried, - - ey Py) 75460, 455 10 2 303 
Oranges, - - - =e Sheqe: Oa) ao. S 705 7 6 59 
Canned tomatoes, - - - 1.0 Be heeno Uy, 540 5 I 20 
Wheat bread, - - <“) 50071 1) af OP SO,08 1020 102 18 627 
ixye bread; = - - sa ereey -5 | 59.7 | 1,445 125 7 863 
Gake;>- = - - = + 8,320,385 708 425 35 45 245 
Milk crackers, - - <2) SOY 93, Tait 00. 2 45 05 103 145 765 
Pilot bread crackers, - = 1 12,4 dad Pb 4,2 455 56 20 338 
Flour (a2), - = . - | 16.4] 1.3 | 81.7 |24,650) 4,042 | 320 | 20,139 | 
Buckwheat flour, - - ~ 130.9 1 ents? e7Oet 470 32 6 358 : 
Corn meal and samp, - =" 9.2") g6a58- 197026109, 235 [13 47 871 | 
Oat meal, - - i =) T4e7 eat 1 OG 4 etohO 135 60 581 4 
Extra C Sugar, - - 2h ed ea OO. 641357 OO teers i 3,200 
Molasses, - - - -| — mone ft OO sh Os aes — 1,288 
Total vegetable food, - -| — | — | — [82,130] 6,115 783 | 36,726 : 
Total ani | 
pee: Pu LSI ) — | — |r14815| 8,668 | 8,373 | 37,390 
Table and kitchen wastes (a), | 14.7 | 20.9 | 52.9 | 1,656 244 346 876 





