126 STORRS AGRICULTURAL EXPERIMENT STATION. 

TABLE 19. 
Weights and percentages of food materials and nutritive ing redt- 
ents used in dietary of a family in Hartford. 
Calculated for one man ro days. 


WEIGHTS IN Pounps. WEIGHTS IN GRAMS. 

































o 
= 
wn n = G 
Foop MaTERIALS. as 3 s 8 2 3 3 8 : 8 2 
Ree CE On | Oe aa 
Animal Food. Lbs. | Lbs. | Lbs. | Lbs. |Grams Grams|Grams| $ Cal; 
Beef, - - - Tz3)>. 420) STB — 92 82 | — STAs 
Vieal ys. - abe he Gin is OR 3 O21 as 22 Sof Oa 
Mutton, - : ou oT OS ST ay RT a 59 97 |— .08) — 
Pork,» - Sal ONG y es OSt ae Skee 24 | 157 | — 05) — 
Poultry, - mL ee fame ol RNS Toate Ol cart et —- 
Hishete., - -| — Ol; — | — Ol ied ie 
Eggs, - . - tl. OT}. .or}—— 4 3 | —l 7On es 
Butter, - - - 5} — 42) >) Loh 1Q0.<) = eee 
Cheese, - : aly eee Ye he a 
Milk, = - = | 5.5]. 19) ) 22) .34| 86 4102 |) 553d ee 
Total animal food, ba O. 3) =. Of 4 -41)...5 34) 203 16,039 sales | .78| . 7760 
Vegetable Food. | 
Corn meal, rye flour, | 
& buckwheat flour, | .2)  .02} — a1G 9 I 84; .03;) — 
Wheat flours, - - 6.8} .89]/ .08] 5.08] 406 37 | 2306} .15| — 
Oatmeal, rice, and | | — 
wheat preparations, — | — | — | — — |e — 
Bread, crackers, etc., B20, 20) “STOP TsO 117 72 | 682.) 2 ty aeeee 
Sugar and starches, 3.1) — | — | 3.08) — —|.13974 (4a 
Total cereals, etc., | 13.1 1.17|~.24).9.85| 5924. 110: | 44604 0eee aes 
Beans and peas, - | Oe —e 
Potatoes, - ges 20) OOM MR OT| — abl moat 2 | 347) .06) — 
Other vegetables, - .6| OL 04/4 I ‘iy .02) — 
Total vegetables, - We: Boas GP OL) SeSOH 4s 3; 364) 08) — 
Pritsee = - = 2. Ob Ol, Olle wet 4 FS ENS 2 .06} — 
Total vege’ble food, 20.7| 1.28} .26/10.89 581 | 117 | 4944| .66) 23740 
Total food, - - | 30.0) 1.92) 1.67/11.23) 874 | 756 | 5096/| 1.44] 31500 
Percentages total food.| % % % % q % : 
Beef, veal, & mutton, | 8.9] 19.8 24.8} — | — | — | — | 35.8} — : 
FOrkia \. - 3 1.6) 2.8) 20.7] — i — 3.4, — 
Poultry, - - -| — — — — — — ~- — — 
Fish, etc., - - 2 Fy Ae gees men Sh Hoe oO (gl ex gb 4) — 
FS ee SRIRAM. Gio be eee The ae 
Butter, - - - I Zi 25s Ty << — | =e Oso ees 
Cheese, - et es en — — — — — | 
Milk} 2% - eH UTS TAN YG 812138 ees ele — — mei BE foe: RS oe 
Total animal food, | 31.0) 33.5, 84.5) 3.0, — | — | — | 54.3 24.6 
Cereals, sugars, etc., | 43.6) 60.9) 14.6] 87.7, — _- —— | °3G5 Tiere 
Vegetables, ur 1805) 85,2! 4) 7.1) — — — 5.5, — 
Fruits. - - 6.9 .4| Bos 2), ta — — Ava! Gas . 
Total vege'ble tood,| 69" 0} 66.4) 16.5) <o7. 0)" — ae mea Kw are 5 
Total food, - = |L00 .0;200,0'100 .0:100).0}.—) <2 (iia 100.0 .. 


