=e 

STUDIES OF DIETARIES. 143 
TABLE 35. 
Nutrients and potential energy in food purchased, rejected, and 
eaten in dietary of a private boarding house, 
. Middletown, Conn. 



















































NUTRIENTS. 3 
Pee: ; 3 
Foop MaTERIALs. Ps ee a 49 > 
res 2 Sere ee 
| & Same pce fe 
For Family, 7 Days. $ Grams. | Grams. | Grams. | Calories 
( Animal, - | 7.53] 2665 | 5103 803 | 61680 
Food purchased, - Vegetable, - 3.72) 1290 363 | 13280} 63110 
re Votalyg: = 11.25 13055. 5400) | 14083 124790 
( Animal, -) 162 * mows — 
Waste, - : - 3 Vegetable, - ) — 17 iy 103. ee 
ret otal yyii- — 179 561 168| 6640 
( Animal, - |. 7.53| 2503 be! 803| — 
Food actually eaten,  - Vegetable, - | 3.72) 1273 Set 311o) ies 
beeen hotals 7... |11.25| 3776 | 4905 | 13915 |118150 
Per Man per Day. | 
fumed, - ate 65 124 Ig| 1495 
Food purchased, - we) Vegetable, - .OQ 31 9 324°| 1540 
t pctal ye = 627 00 3S et 343.150) S 
feecnitial ess joe 4 3 — — 
AAlatel es i eee 4 Vegetable, - | —= — i 4! — 
L photal. = — 4 14 4 160 
Animale ---)| <18 61 * I9| — 
Food actually eaten, - ceca Diews ants 31 i ye Oa” 
— | | 
BoaiiOtals = 22 92 119 339 | 2875 
Percentages of Total Food Purchased. q% q q G % 
Animal, Sa OOTO 67.401 05.4 Bap dO. 
Food purchased, - Vegetable, - | 33.1| 32.6 6.6 164.3 |) 5076 
Total, - | 100.0|100.0 |100.0 | 100.0| 100.0 
Animal, - — 4.1 £4 — 
Waste P 4 Vegetable, - — 4 G 1.2; — 
‘otal, = — 425 110.3 122 5.3 
Animal ours s10070' |) 93%3 . Cg Aa 
*% a 
Food actually eaten, = - Vegetable, - | 33.1 | 32.2 BeAr 
eee otale 2) 100.01),795°5 BO07.) OS.0 ye Otay 

* The animal and vegetable wastes were kept separate, but inasmuch as more or 
less animal fat used in cooking must occur in the vegetable waste, the analysis does 
not show the real amount of vegetable fat. For this reason no attempt is made to 
distinguish between animal and vegetable fat, and consequently the fuel value of the | 
animal and vegetable waste cannot be calculated. 
