V51—BROCCOLI, (Q, C, F,) New Sprouting. A 
new sort bearing 70 days a large cauliflower- 
like head of fine quality, tender and sweet. When 
this head is cut, numerous branches appear pro- 
ducing heads; these are cut with 3 in. stems and 
boiled for table use. Pkt. 10c; % oz. 25c; 1 oz. 40c. 
NEW BROCCOLI GIVES ALL SUMMER CROP 
V68—De Cicco. 60 days. Early, produces edible 
heads before hot weather. Side shoots and sprouts 
develop until late fall. Pkt. 25c. 
V52—BRUSSELS SPROUTS, (Q, F) 120 days. 
Long Island Improved. 20-24 in. tall with 
a thick set of small cabbage-like heads the entire 
stem’s length. Pkt. 10c; % oz. 40c; 1 0z. 70c. 
*V50—BORECOLE, Kale, Dwarf Scotch. (Q). 
Green Curled Scotch. 55 days. A hardy plant, 18 
ins. high, handsome curled foliage; winter greens. 
Pkt. 10c; % oz. 20c; 1 oz. 35c. 
(Q, C) CABBAGE—Brassica 
*V58—All Seasons. (Q, C). 85 days. Stands hot 
weather. Head round, weight 12 Ibs. Rich quality 
sure to head. Pkt. 10c; % oz. oz. 25c; 1 oz. 45c. 
V55—Danish Ball Head, (Q, C). 105 days. Late 
fall or winter. Extremely heavy, solid heals, ex- 
cellent keeper. Pkt. 10c; % oz. 35c; 1 oz. 65c. 
Vb6—Early Jersey Wakefield (Q). 62 days. Select 
stock. The earliest of cabbages, very solid, sweet, 
tender, eaten raw or cooked. Pkt. 10c; 1 oz. 45c. 
V58—Perfection Drumhead Savoy, (Q). 90 days. 
Milder, more pleasing flavor than other cab- 
bages. Easiest culture, fine crinkly heads, sweet; 
rivals cauliflower. Pkt. 10c; % oz. 30c; 1 oz. 50c. 
CHINESE CABBAGE 
*V60—Uhihili, or Improved Pekin, (Q). 73 days. 
18 in. Hardy, early, long, slim, firm. Well blanched 
heads of delicious tenderness. Excellent keeper. 
Pkt. 10c; % oz. 25c; 1 oz. 45c. 
V79—CORN SALAD. 70 days. Lambs Lettuce. 
Most refreshing salad. Hardy, used in winter in 
place of lettuce. Pkt. 10c; % 0z. 30c; oz. 50c. 
COLLARDS 
*V78—Cabbage Collard. Forms small, white, de- 
liciously tender heads. Stands hot and cold wea- 
ther. Pkt. 10c; 1 oz. 20c; 1-4 Ib. 60c. 
CAULIFLOWER 
*V71—Park’s Super Snowball, (Q, F). 55 days. 
The finest, earliest and most profitable strain. 
Large heads with generous protection of leaves 
to keep heads white. Will be ready to cut before 
ordinary varieties are ready. For early crop, sow 
in hot bed in Jan. or Feb., transplant when dan- 
ger of freezing is past. For late crop, sow in May 
or June.’ Pkt. 10c; % oz. 50c; %4 oz. 85c. 
V72—Snowdrift or White Mountain, (Q, F). Early 
and one of the surest headers known. Slightly lar- 
ger than Snowball, compact, upright, self-protect- 
ing. Pkt. 16c; % oz. 35c. 
V64—Ideal Snowball. A.A.49 Superior for the 
home gardener because it will head even under 
most adverse conditions. Quality equal to Super 
Snowball. Pkt. 25c; % oz. 65c; “%4 oz. $1.20. 
HYBRID SWEET CORN excels in 
three ways: Heavier yield, more 
even maturity, and resistance to 
Stewart’s disease and other troubles. 
Open pollinated corn will mature 
unevenly and give edible ears from 
one planting over a longer pexied 
CORN CULTURE. Sow two weeks 
before frost proof date, seeds 2 
inches deep, three inches apart; to§ 
be thinned to six inches; or six 
seeds to a hill, 2 ft. apart, and 
thin to three stalks. Time succes- 
sion sowings two weeks apart, or 
plant varieties which mature at 
different times for Roasting ears 
all season. Frequent, shallow culti- 
vation. Pound plants 200 hills. 


V65—Carrot, 
Pkt. 10. 
Danver’s Improved. 
CARROTS 
» *V65—Danver’s Improved (Q). 75 days. The best; 
stump-rooted, orange-red tender. Pkt. 10c; 14% oz. 
25¢e; oz. 40c. 
V67—Nantes Coreless. (F) 68 days. A highly de- 
veloped carrot with scarcely any visible core. 
Early and popular for frame culture. Roots 4-5 
ins. long, tender, well flavored. Pkt. 10¢; oz. 45c. 
V68—Red Cored Chantenay, (Q, C). 70 days. New 
Strain. Sweet rich flavor—deep orange red, core- 
less and tender. Pkt. 10c; % oz. 25c; oz. 40c. 
*V69—Tendersweet, (Q, S). 75 days. 8 to 10 in. 
roots are smooth and uniform, rich orange red 
color. Exceptionally heavy yielder, sweet and ten- 
der. Pkt. 10c; % oz. 30c; 1 oz. 50c; 4 ozs. $1.50. 
V70—Sweetheart. (G). 70 days. Superior to Touch- 
on. Deep orange coloring extends evenly thruout 
the flesh. Blunt end, slender cylinder shape 1% 
in. x 6 in. and is tender, brittle, exceptionally 
sweet. Pkt. 15c: % oz. 30c; oz. 50c; 2 pkts. 25c. 
CARROT CULTURE. Use rich deeply worked soil. 
Sow as soon as soil can be prepared in shallow 
drills, 5 seeds to inch. Rows should be 16-18 in. 
apart. Thin when of finger size, and serve dis- 
ecards. Carrots will mature well when growing 
close enough to touch, and will remain delicious 
all season, but many prefer them young and 
make several sowings. Cultivate frequently. 1 oz. 
plants 100 ft. row; full maturity in 10-14 weeks. 
V77—CHIVES. (Q). Onion like, but with more 
delicate flavor. Tops used for flavoring and gar- 
nishing stews, soups; tops continually form. Pkt. 
10c; Giant Pkt. 25c. 
*V100—CRESS, Curled Garden (Pepper Grass). 
somewhat pungent, pleasing aroma; for flavor- 
ing, garnishing, and salad. Pkt. 10c and 25c. 






























CUCUMBER 
Vi09—West India Gherkin. (C). Special for 
Pickles. Gherkins are the right shape, size, and 
of delicious tenderness. Pkt. 10c; 1 oz. 25c. 
*V110—White Wonder. White Spine, 55 days. All 
creamy white at all stages, 8 in. x.2% in., firm, 
straight, solid, good quality. Pkt. 10c; 1 oz. 25c. 
*V111—Woodruff’s Hybrid. (Q). Best for a full 
crop; blight free, the fruits are large, come early, 
are abundantly produced. Pkt. 10c; 1 oz. 30c. 
*V103—Jersey Pickling. (C). Good for pickles; cut 
the fruits regularly and a few plants will give 
you an immense crop. A fine and productive 
Cucumber for pickling. Pkt. 10ce; 1 oz. 25c. 
V104—Marketer. Bronze Medal. °43. (Q) Ideal 
slicing, fine keeping kind. White spine, smooth, 
exceptionally uniform dark green. Trials show it 
to be the nearest perfect yet. Pkt. 10c; ™% oz. 25c 
V108—Syrian. (Q). New and Different. Prolific 
producer on cantaloupe-like vine.: The fruit is 
fine flavored, tender and wholesome. As it ages 
is delightful prepared and cooked as squash. Try 
it, you will be pleased. Pkt. 15c; 2 for 25c. 
- CELERY 
*V74—Golden Self-Blanching. (Q). Finest garden 
sort, early, vigorous, with lovely golden yellow, 
highly flavored stalks. Pkt. 10c; % oz. 60c. 
V73—Cornell 19. 110 days. Combines qualities of 
Golden Self blanching and Giant’ Pascal. Early, 
easy blanching, golden, 18-20” tall. Pkt. 15c; %4 
oz. 45c. 
V75—Summer Pascal. 120 days. Most popular 
green variety, used without blanching, Resistant 
to blight. Long, solid, crisp, stringless. Pkt. 10c; 
% oz. 60c. 
EGG PLANT 
V120—Black Beauty. (C). Earliest, very large, 
elegant dark purple; finest sort. Pkt. 10c; % oz. 
45c; oz. 80c. 
V121--New Hampshire Hybrid. (Q). Leading A. 
A. vegetable winner with Silver Medal. Upright, 
uniform plants bear profuse crop of early, rich 
dark purple fruits. Pkt. 10c; % oz. 45c; 1 oz. 85c. 
CULINARY AND MEDICAL 
HERBS—Page 31 


OPEN POLLINATED 
CORN 
V94—GOLDEN MIDGET. (Q, F) 70 
days. For small gardens or those 
ho wish to freeze corn on the cob. 
Stalks 2%4 ft. high; Ears 4-5 in. 
long; extremely sweet and tender. 
More plants can be grown in a lim- 
ited space, and the low stalks do not 
shade neighbors in the small gar- 
den. Many stalks produce 2 or more 
ears. 2 oz. pkt. 25c; 3 for 65c. 
*V86-—-Golden Bantam Improved. 
(Q, F). 70 days. True, very early, 
sweet, unsurpassed in quality. 3 
: Hs 10c; % Ib. 25c; 1 Ib. 40c; 2 Ibs. 
= 70c. 


V85—-Hybrid Sweet Corn FLAGSHIP. Pkt. 15c. Sure crop in any weather. 
PARK’S Superior HYBRID SWEET CORN 
V82—*GOLDEN CROSS BANTAM. Hy-\ V83—Ioana Hybrid. (C). (1940 Bronze Medal.) 83 
brid Sweet Corn. 80 days. New, 8 days 
later than Golden Bantam, Sturdy 7 ft. 
stalks bearing 2 uniform 8 in. ears. Fine 
yield, deliciously sweet and good, 2 oz. 
pkt. 10c; % lb. 35e; 1 Ib. 65c; 2 lbs. $1.20. 
Ss 
*Vs0—Corneli’s Gold Rush Hybrid, (Q, C). 65 
days. A first early yellow hybrid prodcues 84% 
in. ears, 12-14 rowed, well filled to the tip, 
beautiful golden yellow grains, ’tight husk. 
Produces 2 ears of tender, sweet fine flavored 
corn on each 6 ft. stalk. 2 oz. Pkt. 10c; % Ib. 
35c; 1 Ib. 65c; 2 Ibs. $1.20. 
(aie eee eee et 
v92-—-Erie Hybrid, (Q, C, F). A. A. ’47. 88 days. 
This fine new hybrid produces a plant 6 in. taller 
than Golden Cross Bantam, and out-yields it. 
Plants are wilt resistant, vigorous and relatively 
drought resistant. Ears long, cylindrical, tapered, 
12-14 rows of delicious corn. Pkt. 15c; 2 Pkts. 25c; 
Y% Ib. 40c; 1 Ib. 70c; 2 lbs. $1.30. 
V85—LINCOLN. 83 days. Q, A.A. Bronze medal 
winner 2-714” ears of golden yellow per stalk. 
Delicious and tender. Pkt. 10c; % Ib. 30c; Ib. 50c. 
Page 38 
days. A splendid mid-season hybrid. Vigorous, heat 
and drought resistant, with uniform cylindrical 
8 in. ears, light yellow. 2 oz. 10c; % lb. 35c; Ib. 
65c. 
V84—Stowell’s Top Cross or Evergreen Hybrid. 
(Q, F, C). 96 days. 12 to 16 rows of deliciously 
tender glistening white kernels. 8 ft. stalks, 8 in. 
ears. Heavy yielding, late. The best white hybrid. 
2 oz. 10c; % Ib. 35c; 1 Ib. 65c; 2 Ibs. $1.20. 
V81—CARMELCROSS or Marcross 39. (Q) 73 
days. Developed at the Connecticut Experiment 
Station. 6 ft. tall, 2 ears per stalk. Ears 714 
in. long, 12-14 rows, medium yellow. Fills well. 
Delicious tender. Pkt. 10c; % lb. 35c; Ib. G5ce. 
V89—FLAGSHIP. A.A.49. 84 days. Widely 
adapted, with high vigor, drouth resistance, and 
corn ear worm resistance to insure a good crop 
under most unfavorable conditions. 12-14 rows of 
just right sized golden yellow kernels fill the 
8144” ear to mouthwatering perfection. Pkt. 15c; 
% Ib. 40c; lb. 75c. 
V95—HYBRID SWEET CORN MIXED. For corn 
from early to late in the season, plant this fine 
mixture. It contains varieties which will mature 
in 65, 75, 80, 85, 95 days to give you “Corn on 
the Cob” for a month. Pkt. 10c; % lb. 30c; Ib. 
55c; 2 Ibs. $1.00. 
*V87-—Stowell’s Evergreen Improved. (Q, F, C). 
100 days. Late, very sweet, most productive, the 
best for drying and canning, also for the table. 
Pkt. 10c; % Ib. 25c; 1 Ib. 45c; 2 Ibs. 85c. 
FIELD ROASTING EAR. 
V93—Trucker’s Favorite. 78 days. Hardy, strong 
growing. White, tender, fairly sweet 12-16 rowed. 
Good for roasting ears also for a main field crop. 
Pkt. 10c; % Ib. 20c; 1 Ib. 35c. 
POPCORN 
V90—Strawberry Popcorn. Not only a fine pop- 
corn, but an _ attractive decoration. Tiny ears 
2 in. long and 1% in. wide are mahogany color 
resemble giant strawberries. Pkt. lic; 2 pkts 25c. 
V96—HYBRID SOUTH AMERICAN GIANT POP 
CORN. 100 days. Pops larger, more tender and 
better flavored kernels than Dynamite. When 
popped the kernels are creamy white, and nearly 
hulless. Surpasses all other varieties in yield, is 
cold resistant and can be planted early. With- 
stands drought and high winds better than any 
other variety. 2 oz. Pkt. 20c; 3 pkts. 50c. 
*V88—Dynamite, or (South American), 100 days. 
One of the best and largest popping . kernels. 
Stalk 7% ft. ear 7 in. Pops to largest size of 
any. Pkt. 10c; % Ib. 25c; 1 Ib. 40c; 2 lbs. 70c. 
What so delicious as vitamin filled “Corn on the Cob”—The tastiest from Park’s treated seeds. 
