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(Trade-Mark 
Our new Burbank July Elberta is the 
finest, most beautiful, most delicious Very 
Early, Yellow Fleshed Freestone Peach 
ever grown. So distinctive it was awarded 
a Patent by the U. S. Government. A 
sensation wherever peaches grow! Often 
bears at 2 years. 
Ww 
is 
a 
Its almost complete over-all “blush” of 
vivid red makes a gorgeous sight on the 
tree; a brilliant fruit in the market; and 
canned Burbank July Elberta makes a 
proud showing of magnificent golden fruit 
and preserves on your pantry shelf. 
Has thick Golden Yellow flesh of lus- 
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roadside and market orchards. 


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cious rich flavor, filled with sweet juice 
ith no bitterness at the small pit—which 
completely freestone. 
So hardy it thrives even in Canada and 
quick, extra heavy, every-year bearer, 
even where others fail. 
Best peach of the season—ripe about 
15 days before Elberta. Ships beautifully. 
“Best shipper of all freestones,’ 
> says Al- 
n Eckert, famous Illinois peach grower. 
Wonderful for Eating, Freezing, Can- 
ng, Drying. Big money-maker for home, 
Succeeds 
orth, Central, South. 
«2-Year Burbank July Elberta Trees Bore 2 Bushels Each’’ 
“My 2-year trees of July Elberta bore nice crop 
—2 bush 
ever saw. 
s and over per tree—finest peaches I 
T. C. Bradshaw, Tenn. 
“Got enough peaches from one 2-year tree to 
can 17 quarts.’’ Geo. A. Priest, N. C. 
ar Burbank July Elberta bore 20 
s this year—quality best in the world.” 
cson, Iowa. 
Meat 
Exceptionally small seed. 
excelled.’”?” M. O. Flem- 
mnderful size and beautiful red color. 
an inch thick. 
or just can’t be 
Okla. 
f all here. There just isn’t any 
Genuine Burbank July 
better peach for home or for market.” C. R. 
Pierce, Va. 
“Neighbors take all we can spare—dquality so 
much better than old Elberta. Good size for 
canning. 3 crops in succession, even after 15 
below zero.”’ Mrs. E. A. Philley, Wash. 
“Had to thin Burbank July Elberta, even when 
late frosts got others.’’ R. H. Chipman, Idaho. 
“Everything takes off its hat to Burbank July 
Elberta. Tops the market.’? Chas. Anderson, 
Calif. 
“Our best peach for eating and canning. 
Harris, Ore. 
CMC NSH 


COLOR PHOTO ABOVE shows part of crop on Claude 
Ator’s 214 Year Burbank July Elberta that bore nearly 
3 pecks of beautiful big peaches. Even when only 11, years 
old this same tree bore some fine big peaches. 
““A Winner! — Youngest Bearer’’ says 
J. Carl Ward, N. Y. Fruit Expert 
Addressing N. Y. Hort. Society on ‘‘What 
Varieties of Peaches Shall I Plant,”’ said: 
““A peach which looks to me like a winner is Bur- 
bank’s July Elberta. We have 400 trees. It has excel- 
lent size, wonderful scarlet coloring, so brilliant that 
fruit on young trees can be seen a great distance. 
Very firm meat, a small pit and is a perfect freestone. 
Its flavor is very unusual. I picked as many as 20 
peaches from trees 1-year old the previous Spring.” 
“Everyone Raves About Its Flavor’’ 
“Burbank July Elberta fruited heavily and every- 
one raves about their flavor. I got top prices for 
them.’’ Fred Baggett, Tenn. 
“Makes Us More Money Than Any Other” 
“Burbank July Elberta is the best peach ever put 
on the market. Bore heavy crop after severe sub- 
zero winter. Brings $3 to $4.50 a bushel. Making us 
more money than any other.’’ C. M. Blazey, Wash. 
“$4,850 Crop on 10 Acres Stark Trees” 
“T sold $4,850 worth of Burbank July Elbertas 
from my young 10-acre orchard. I have trees from 
others, but they can’t compare with Stark Trees.” 
W. A. May, Tex. 
‘<2 Bushels a Tree Second Year’’ 
“Our Burbank Elberta Trees each bore 2 bushels 
the second year.”’ A. F. Langlais, Mass. 
Elberta Trees are Trade-Marked and Sold ONLY by Stark 

