a 
| 
a blbeltetetetelelettetetttttt ttt ttt Titi irri iiiiiiiiiiiiiiiiiiifiiiiiitiiiitiiiitititiiiii iti iii ii iti iti iii iii iii 
Ware WO O7D 2&2 S O1N S=** +S E ED S MiEN 
EE 
SuTN CE 
[e0e7a9 ee RoC UrEM .OUN Di te ViIVRiG EN IA 9 

| WOOD'S HIGH-GRADE CABBAGE SEEDS 
97. ALL SEASONS (90 Days) 
One of the very best, either for early or late planting. Heads very 
large and round and of the best quality. Will withstand hot sun and 
dry weather; an excellent keeper. Pkt. 10c; oz. 25c; '/4 Ib. 70c; Ib. 
$2.50; 2 Ib. lots $2.35 per |b.; 5-lb. lots $2.25 per Ib.; 10-Ib. lots $2.15 
per |b., postpaid. 
102. SUREHEAD (110 Days) 
_ A ‘sure header and one of the most reliable main crop and late cab- 
bages. Heads are finest quality, large, thick, somewhat flattened. 
Uniform in size and color, firm and solid, and weigh 10 to 12 Ibs. Pkt. 
10; V4 Ib. 70c; Ib. $2.50; 2-lb. lots $2.35 per Ib; 5-lb. lots $2.25 per 
_ Ib.; 10-Ib. lots $2.15 per Ib., postpaid. 
105. LARGE LATE DRUMHEAD (110 Days) 
A favorite winter cabbage recommended for its fine, large, deep, 
heavy and solid, long-keeping heads. Few outside leaves. Pkt. 10c; 
f  0z. 25e; V4 |b. 70c; Ib. $2.50; 2-lb. lots $2.35 per Ib.; 5-lb. lots $2.25 
per Ib.; 10-Ib. lots $2.15 per Ib., postpaid. 
108. MAMMOTH ROCK RED (100 Days} 
The largest and surest heading red cabbage. Best for picking. Heads 
are large, round, very solid and attractive. Pkt. 10c; oz. 45c; Vy Ib. 
$1.35; Ib. $5.00; 2-Ib. lots $4.75 per Ib., postpaid. 
114. CHINESE PETSAI OR CELERY CABBAGE 
Somewhat resembles cos lettuce. Yields an unusual amount of most ex- 
“| cellent salad. Served with mayonnaise or French dressing, it makes a 
splendid coleslaw. Can be boiled like cabbage if cooked quickly and 
; served with cream sauce, but is without the strong flavor and odor of 
_ cabbage. Plant early in the spring and again in July and August. Time 
ii 
| 
| 
| WOOD'S 
119. WOOD'S SCARLET INTERMEDIATE (75 Days} 
_ The carrot that should be in every garden. The finest carrot for all 
purposes. Not as early as Chantenay, being classed as medium early, 
but makes the size and type of root generally in demand; smooth and 
. handsome, 6 to 7 in. long, 1!/p in..thick, holding its thickness to the 
/ small tap-root; has rich, bright orange-colored flesh so much preferred, 
without heavy core objectionable in many carrots. Is crisp, tender and 
of delicious flavor. Pkt. 10c; oz. 20c; '/4 Ib. 60c; Ib. $1.75; 2-lb. lots 
$1.60 per |b.; 5-lb. lots $1.50 per Ib.; 10-Ib. lots $1.40 per Ib., postpaid. 
120. DANVERS HALF LONG (75 Days) 
Danvers thrives on a greater variety of soils than any other variety, 
and is one of the most productive. The roots are about 7 inches long, 
smooth and handsome; deep orange color; medium length, tapering 
to a point. Sweet, crisp and tender. Danvers is one of the most popu- 
lar carrots with both home and market gardeners. Pkt. 10c; oz. 15c; 
V4 Ib. 45c; Ib. $1.50; 2-lb. lots $1.40 per Ib.; 5-Ilb. lots $1.30 per lb.; 
/ 10-Ib. lots $1.20 per |b., postpaid. 
123. IMPROVED LONG ORANGE (85 Days} 
| 
Fine for light soils, making long, smooth, tapering, deep orange roots, 
free from side roots and superior in every respect; medium late, but 
can be used before attaining full size. A fine winter sort for table, 
i 
6 



4 
~ $1.40 per Ib.; 5-Ib. lots $1.30 per Ib.; 10-Ib. lots $1.20 per Ib., postpaid. 
i : Plant in March, 
STOCK-FEEDING CARROT igai ond May! 
When fed with fodder they make nutritious feed for horses, cattle and 
sheep, and fine substitutes for grain and concentrates.. They will keep 
stock in good condition. . 
125. LARGE WHITE BELGIAN 
Roots about 12.in. long, 3 to 4 in. across at top. Flesh white with tinge 
of cream. Pkt. 10c; oz. 15¢; 1/4 Ib. 45c; Ib. $1.50; 2-lb. lots $1.40 per 
ib.; 5-Ib. lots $1.30 per Ib.; 10-Ib. lots $1.20 per Ib., postpaid. 
market and stock. Pkt. 10c; oz. 15¢; '4 Ib. 45c; Ib. $1.50; 2-lb. lots. 
Yellows Resistant Cabbages 
On soils infested with cabbage yellows only varities that are re- 
sistant to this disease can be successfully grown. 
110. MARION MARKET (75 Days) 
The yellows resistant strain of Copenhagen Market a few days 
later, but a larger head with same crisp tenderness. Pkt. 10c¢; 
oz. 30c; '4 Ib. 95c; Ib. $3.50; 2-lb. lots $3.35 per Ib.; 5-lb. lots 
$3.25 per lb.; 10-Ib. lots $3.10 per Ib., postpaid. 
111. WISCONSIN ALL SEASONS (95 Days} 
Where cabbage yellows is prevalent this resistant strain should 
be planted instead of the non-resistant All Seasons. Pkt. 10¢; oz. 
30c; 4 |b. 95c; Ib. $3.50; 2-lb. lots $3.35 per Ib.; 5-lb. lots $3.20 
per |b.; 10-lb. lots $3.00 per Ib., postpaid. 
112. WISCONSIN HOLLANDER (110 Days) 
A yellows resistant strain of Danish Ballhead that retains the good 
qualities of that sterling cabbage. Large globe-shaped heads, 
very firm, excellent quality and keep well. Pkt. 10c; oz. 35¢; !/ Ib. 
$1.10; Ib. $4.00; 2-lb. lots $3.85 per lb.; 5-Ilb. lots $3.75 per Ib.; 
10-Ib: lots $3.60 per |b., postpaid. 
your spring planting so it will head before hot weather; heads in 80 
to 90 days. Pkt. 10c; oz. 20c; '/4 Ib. 60c; Ib. $2.00; 2-Ib. lots $1.85 per 
Ib.; 5-Ib. lots $1.75 per Ib.; 10-Ib. lots $1.60 per Ib., postpaid. 
CABBAGE PLANTS. See page 27 
| 
| SERS E SRE RSE RRR RRR EPEC E ERR E ERE 
Plant from 
March till 
August. 
CARROTS 
the soil firmly after planting and when well up thin out to 3 or 4 inches apart in the row. For field culture, make the drills 18 to 24 inches 
apart: later plantings should be made in July and August for a late crop to store for winter. In dry weather soak the seeds before plant- 
| ing. To store for winter, pack in dry earth or sand in the cellar or put them outside on a well-drained situation, covering with a few 
Hi inches of straw and 6 to 8 inches of earth to protect from frost. One ounce will plant 100 feet of drill; 3 to 4 pounds to the acre. 
i 
i 
i CULTURE—Plant in a light, rich, deeply worked soil as early as you can work the ground, in drills 12 inches apart, '/2 inch deep; press 
| 
I 
121. IMPERATOR (75 Days) 
A little longer than Danvers, but holds its thickness to the tap-root . 
better than most long carrots, being almost cylindrical for the first few 
inches, then tapering to a semi-blunt end. The roots are 7 to 8 inches 
long; the rich orange flesh extends to the center of the root and 
through the small, indistinct core. It is fine grained, tender and of fine 
quality. Imperator admirably meets the demand of market growers 
and shippers’ for a long carrot that packs nicely and presents a most 
attractive appearance on the market. For the home garden it is a 
universal favorite. Pkt. 10c; oz. 15¢; 14 Ib. 45c; Ib. $1.50; 2-Ib. lots 
$1.40 per Ib.; 5-Ib. lots $1.30 per Ib.; 10-Ib. lots $1.20 per |b., postpaid. 

Red Cored 
Chantenay Carrot 
122. RED CORED CHANTENAY (70 Days} 
A fine, handsome, medium early carrot that can be used while quite 
young. When full grown they are about 5!/5 to 6 inches long, 2 to 2!/5 
inches across at the top, tapering to a blunt end. They are smooth, 
crisp, sugary and tender, fine-grained and without the heavy core so 
objectionable in many carrots. It is a good yielder, easy to harvest, 
and in every way a first-class carrot, one that you will like. Chantenay 
is more generally grown in home gardens and for markets than any 
other carrot. Pkt. 10c; oz. 15c; 4 Ib. 45c; Ib. $1.50; 2-Ib. lots $1.40 
per lb.; 5-Ib. lots $1.30 per lb.; 10-Ib. lots $1.20 per Ib., postpaid. 
