BARTLETT—=3-316—The favorite of the Pear family. 
Large, coloring when fully ripe to waxen yellow 
with red blush; juicy, melting, highly flavored. Tree 
bears early and abundantly. Fruit ripens in Septem- 
ber. 
3-319—BEURRE BOSC. Fruit very large, of distinct gourd shape, 
roundish at blossom end, with long, thin, tapering neck. Beau- 
tiful golden russet color. Flesh fine grained, juicy and-melting, 
very delicious and high flavored. Ripens late September. 
3-320—-FLEMISH BEAUTY. A medium to large size pear; pale 
yellow with a reddish-brown cheek. Flesh is fine grained, juicy 
and very sweet. Tree is hardy, vigorous and productive; succeeds 
well in all climates. September ripening. 
3-318—KIEFFER. Best Pear for large commercial planting. Ripens 
in October and November. Fruit large, of good quality; especi- 
ally fine for canning. 
3-321—SECKEL. (Sugar Pear). Small size; yellowish russet, with 
red cheek. Flesh white, buttery, very juicy and melting. The 
much sought after variety for pickling. Ripens in Septem- 
ber and October. 
PRICE: 2 Year Each 10 25 








Bartlett 





























2/16 inch 273 $0.90 $ 8.00. $15.00. 
iG inches 1.10 10.00 18.95 
71/16 inch 28 ee 1.30 12.00 22.50 
SPECIAL GRADE IN KIEFFER and SECKEL ONLY: 
Jumbo, 3-Yr., 1-in. and up: $1.75 each; 3 for $4.50; 6 for $8.50 
ORANGE QUINCE 
1-127—Fruit large and round, with short neck. Color 
bright yellow; flesh tender, juicy and excellent - 
flavor. Sometimes called Apple Quince. Highly 
regarded for jellies and preserves. High in Pectin. 
Trees bear young. Trees are dwarf growing, sel- 
dom over 8 ft. PRICE: 2-Yr., branched, 14 in. 
caliper trees, $1.75 each; 3 for $5.00; 6 for $9.00. 

BARGAIN NO. 38 
1 Stanley Prune, 3-4 ft. 
1 Bartlett Pear, 9/16 in. 
$1.85 
Nef, not prepaid 



. $-323—-BURBANK. Most profitable market variety. 
Tree hardy, spreading, vigorous and heavy yield- 
er. Bears young. Fruit large and of excellent 
quality; cherry-red, with lilac bloom. Ripens in 
August. 
3-323—-BLUE DAMSON. Largest of the Damson 
class. The dependable, little improved blue plum 
which bears such tremendous crops. Fruit makes 
rich, red preserves, highly colored and flavored. 
Ripens in August. Very hardy. 
3-326—STANLEY PRUNE. Superior to all Prunes, as it 
often comes into bearing in 3 years and ripens 10 days 
earlier than Italian or German Prune. Hardy, never 
winter-kills. A more thrifty and rapid grower than all 
other sorts. Very productive. Fruit large, deep bluish- 
purple; firm and sweet, excellent quality. The best for 
commercial planting or home use. 
3-325—SANTA ROSA. Exceptionally large, round, purpl- 
ish-red fruit; flesh red near skin, firm, juicy, and has a 
pleasing, tart flavor; of exceptionally high quality. 
Ripens early. . 
PRICE: 1-Year, 3-4 ft. trees, $1.20 each; 10 for 
$10.00; 25 for $18.00. Stanley Prune 
22 ACKERMAN'S TREES BEAR YOUNG—PRODUCE HEAVILY 
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